{"id":273096,"date":"2026-08-23T14:57:08","date_gmt":"2026-08-23T14:57:08","guid":{"rendered":"https:\/\/www.europesays.com\/ch-fr\/273096\/"},"modified":"2026-08-23T14:57:08","modified_gmt":"2026-08-23T14:57:08","slug":"persephone-un-neobistrot-ethique-et-dans-lair-du-temps-en-plein-coeur-de-gemenos","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/ch-fr\/273096\/","title":{"rendered":"Pers\u00e9phone, un \u00ab\u00a0n\u00e9obistrot \u00e9thique\u00a0\u00bb et dans l\u2019air du temps en plein c\u0153ur de G\u00e9menos"},"content":{"rendered":"<p>Les saveurs se d\u00e9gagent de la cuisine ouverte se trouvant au fond du restaurant et se fraient un chemin jusqu\u2019aux narines. \u00ab\u00a0Bonjour, j\u2019arrive tout de suite\u00a0\u00bb, l\u00e2che <a href=\"https:\/\/www.laprovence.com\/article\/region\/59683585943022\/persephone-a-gemenos-une-table-dautrice-qui-respire-le-printemps\" target=\"_blank\" rel=\"nofollow noopener\">Sacha Lobell<\/a>, voyant le bout du rush m\u00e9ridien. En octobre\u00a02023, la G\u00e9menosienne de 30\u00a0ans a ouvert son propre restaurant\u00a0: <a href=\"https:\/\/www.laprovence.com\/article\/societe\/1025094308123514\/un-restaurant-installe-ses-tables-en-pleine-nature-a-gemenos\" target=\"_blank\" rel=\"nofollow noopener\">Pers\u00e9phone<\/a>, situ\u00e9 \u00e0 <a href=\"https:\/\/www.laprovence.com\/bouches-du-rhone\/gemenos-13042\" target=\"_blank\" rel=\"nofollow noopener\">G\u00e9menos<\/a>, dans ce local qui n\u2019\u00e9tait \u00e0 l\u2019\u00e9poque qu\u2019un bureau.<\/p>\n<p>\u00ab\u00a0Ce qui est super c\u2019est que j\u2019ai pu faire comme je voulais au niveau de la d\u00e9co\u00a0\u00bb, sourit celle qui souhaitait \u00ab\u00a0quelque chose de tr\u00e8s naturel, avec des mati\u00e8res brutes et organiques\u00a0\u00bb. \u00c0 l\u2019int\u00e9rieur, des murs en b\u00e9ton cir\u00e9 beiges et verts, des chaises en bois, et quelques pi\u00e8ces d\u00e9coratives venant habiller les tables. Mais l\u2019\u00e9l\u00e9ment central c\u2019est cette grande cuisine ouverte, situ\u00e9e \u00e0 quelques pas de la client\u00e8le. \u00ab\u00a0Je d\u00e9teste \u00eatre enferm\u00e9e quand je cuisine, justifie Sacha. Et lorsque je vais au restaurant, je m\u2019assois toujours au comptoir.\u00a0\u00bb<\/p>\n<p>Son \u00e9tablissement comme sa cuisine sont \u00e0 son image\u00a0: dans l\u2019air du temps. \u00ab\u00a0On peut dire qu\u2019ici c\u2019est un n\u00e9obistrot\u00a0\u00bb, approuve-t-elle. Une nouveaut\u00e9 qui a \u00e9tonn\u00e9 les habitants de la commune lors de son ouverture. \u00ab\u00a0Je suis arriv\u00e9e comme un ovni. Il y a eu beaucoup de stigmatisations car ma&#8230;<\/p>\n","protected":false},"excerpt":{"rendered":"Les saveurs se d\u00e9gagent de la cuisine ouverte se trouvant au fond du restaurant et se fraient un&hellip;\n","protected":false},"author":2,"featured_media":273097,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_share_on_mastodon":"0"},"categories":[7],"tags":[449,1785,24032,1088,26813,58745,58744,19534,61,57,59,58,23,60,62,3115],"class_list":["post-273096","post","type-post","status-publish","format-standard","has-post-thumbnail","category-sciences-et-technologies","tag-449","tag-dans","tag-ethique","tag-gastronomie","tag-lair","tag-neobistrot","tag-persephone","tag-plein","tag-science","tag-science-and-technology","tag-sciences","tag-sciences-et-technologies","tag-suisse","tag-technologies","tag-technology","tag-temps"],"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@ch_fr\/117145412962216797","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/ch-fr\/wp-json\/wp\/v2\/posts\/273096","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/ch-fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/ch-fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ch-fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ch-fr\/wp-json\/wp\/v2\/comments?post=273096"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/ch-fr\/wp-json\/wp\/v2\/posts\/273096\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ch-fr\/wp-json\/wp\/v2\/media\/273097"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/ch-fr\/wp-json\/wp\/v2\/media?parent=273096"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/ch-fr\/wp-json\/wp\/v2\/categories?post=273096"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/ch-fr\/wp-json\/wp\/v2\/tags?post=273096"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}