{"id":60979,"date":"2026-04-20T17:27:13","date_gmt":"2026-04-20T17:27:13","guid":{"rendered":"https:\/\/www.europesays.com\/cz\/60979\/"},"modified":"2026-04-20T17:27:13","modified_gmt":"2026-04-20T17:27:13","slug":"dnes-se-zacal-sklizet-cesky-chrest-ke-sklizni-bude-necekane-brzy-i-ten-zeleny","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/cz\/60979\/","title":{"rendered":"Dnes se za\u010dal skl\u00edzet \u010desk\u00fd ch\u0159est. Ke sklizni bude ne\u010dekan\u011b brzy i\u00a0ten zelen\u00fd"},"content":{"rendered":"

Sklize\u0148 b\u00edl\u00e9ho ch\u0159estu za\u010dala podle majitele farmy \u010cesk\u00fd ch\u0159est Ji\u0159\u00edho \u0160af\u00e1\u0159e \u010dasov\u011b stejn\u011b jako loni. O\u010dek\u00e1v\u00e1 ale, \u017ee letos jeho produkce klesne o\u00a020\u00a0tun na \u00fakor zelen\u00e9ho. Celkem by na farm\u011b v\u00a0Host\u00edn\u011b u\u00a0Vojkovic tedy mohli v\u00a0leto\u0161n\u00ed sez\u00f3n\u011b sklidit 110\u00a0tun b\u00edl\u00e9ho a\u00a0160\u00a0tun zelen\u00e9ho ch\u0159estu. V\u0161e nicm\u00e9n\u011b z\u00e1vis\u00ed na po\u010das\u00ed. <\/p>\n

Obzvl\u00e1\u0161\u0165 zelen\u00e9mu ch\u0159estu, kter\u00fd se nep\u011bstuje pod n\u00e1nosem hl\u00edny a\u00a0plachtami, nesv\u011bd\u010d\u00ed ni\u017e\u0161\u00ed teploty. Nejv\u011bt\u0161\u00ed hrozbou jsou rann\u00ed mraz\u00edky. Zelen\u00fd ch\u0159est je p\u0159itom mezi \u010desk\u00fdmi spot\u0159ebiteli obl\u00edben\u011bj\u0161\u00ed.<\/p>\n

Foto: Radek Vebr, Seznam Zpr\u00e1vy<\/p>\n

Letos farma \u010cesk\u00fd ch\u0159est vyp\u011bstuje m\u00e9n\u011b b\u00edl\u00e9ho ch\u0159estu, obl\u00edben\u011bj\u0161\u00ed je ten zelen\u00fd.<\/p>\n

\u201eZelen\u00fd ch\u0159est je te\u010f trendy. Je toti\u017e snaz\u0161\u00ed na p\u0159\u00edpravu. Kdy\u017e je \u010derstv\u00fd a\u00a0kvalitn\u00ed, nemus\u00ed se loupat. Mnohem rad\u011bji po n\u011bm sah\u00e1 mlad\u0161\u00ed generace,\u201c vysv\u011btluje \u0160af\u00e1\u0159.<\/p>\n

A p\u0159esto\u017ee sez\u00f3na zelen\u00e9ho ch\u0159estu obvykle za\u010d\u00edn\u00e1 i\u00a0n\u011bkolik t\u00fddn\u016f po b\u00edl\u00e9m, na pol\u00edch jsou u\u017e te\u010f k\u00a0vid\u011bn\u00ed prvn\u00ed stonky. Nebude tedy dlouho trvat a\u00a0k dost\u00e1n\u00ed bude i\u00a0zelen\u00fd. \u201eZelen\u00fd ch\u0159est n\u00e1m te\u010f p\u0159es v\u00edkend vyrostl o\u00a0deset centimetr\u016f. Je\u0161t\u011b v\u00a0p\u00e1tek na poli nebyl, te\u010f u\u017e je ke sklizni,\u201c \u0159\u00edk\u00e1 v\u00a0pond\u011bl\u00ed r\u00e1no \u0160af\u00e1\u0159. <\/p>\n

Za den naroste i\u00a0o 12\u00a0centimetr\u016f<\/p>\n

Ch\u0159est m\u00e1 vysok\u00e9 n\u00e1roky na p\u011bstov\u00e1n\u00ed i\u00a0skl\u00edzen\u00ed. Kdy\u017e nastanou spr\u00e1vn\u00e9 podm\u00ednky, dok\u00e1\u017ee za 24\u00a0hodin povyr\u016fst i\u00a0o 12\u00a0centimetr\u016f. I\u00a0proto farma pot\u0159ebuje m\u00edt v\u00a0sezon\u011b zam\u011bstn\u00e1no na poli a\u017e 300\u00a0pracovn\u00edk\u016f. Podle \u0160af\u00e1\u0159e se mus\u00ed ob\u010das skl\u00edzet i\u00a0v noci.<\/p>\n

B\u00edl\u00fd ch\u0159est roste v\u00a0navr\u0161en\u00e9 p\u016fd\u011b a\u00a0je p\u0159ikryt\u00fd nepr\u016fhledn\u00fdmi \u010dern\u00fdmi nebo b\u00edl\u00fdmi plachtami. Ty zabra\u0148uj\u00ed fotosynt\u00e9ze a\u00a0udr\u017euj\u00ed tak jeho sv\u011btlou barvu. Lze jimi tak\u00e9 regulovat podm\u00ednky r\u016fstu – \u010dern\u00e9 plachty kumuluj\u00ed teplo a\u00a0mohou urychlit zr\u00e1n\u00ed, b\u00edl\u00e9 plachty naopak pom\u00e1haj\u00ed p\u0159i vy\u0161\u0161\u00edch teplot\u00e1ch klima pod plachtou zchladit. <\/p>\n

Foto: Radek Vebr, Seznam Zpr\u00e1vy<\/p>\n

B\u00edl\u00fd ch\u0159est roste v\u00a0navr\u0161en\u00e9 p\u016fd\u011b pod plachtou.<\/p>\n

Sb\u011bra\u010di mus\u00ed plachtu odhrnout a\u00a0speci\u00e1ln\u00edm dloub\u00e1kem zajet hluboko do hl\u00edny a\u00a0stonek od\u0159\u00edznout. Pracovat mus\u00ed rychle, proto\u017ee po u\u0159\u00edznut\u00ed ch\u0159est na obranu spaluje sv\u00e9 cukry a\u00a0ho\u0159kne, proto je nejlep\u0161\u00ed ten \u00fapln\u011b \u010derstv\u00fd. \u201eA\u00a0nav\u00edc st\u00e1le roste. I\u00a0kdy\u017e jej utrhnete, tak je\u0161t\u011b dor\u016fst\u00e1. My to zaraz\u00edme t\u00edm, \u017ee jej pono\u0159\u00edme do studen\u00e9 vodn\u00ed l\u00e1zn\u011b,\u201c popisuje \u0160af\u00e1\u0159.<\/p>\n

<\/a><\/p>\n

To plat\u00ed i\u00a0pro zelen\u00fd ch\u0159est, kter\u00fd se ale p\u011bstuje na sv\u011btle, kde se chlorofyl postar\u00e1 o\u00a0to, aby v\u00fdhonky zezelenaly. To m\u00e1 vliv i\u00a0na chu\u0165, proto je zelen\u00fd ch\u0159est chu\u0165ov\u011b v\u00fdrazn\u011bj\u0161\u00ed a\u00a0m\u00e9n\u011b sladk\u00fd.<\/p>\n

Zelen\u00fd ch\u0159est m\u00edrn\u011b zdra\u017e\u00ed<\/p>\n

Ceny b\u00edl\u00e9ho \u010desk\u00e9ho ch\u0159estu podle \u0160af\u00e1\u0159e z\u016fstanou stejn\u00e9 jako loni, kdy vy\u0161el kilogram na 89\u00a0a\u017e 199\u00a0korun podle kategorie kvality. Zelen\u00fd ch\u0159est pak m\u00edrn\u011b zdra\u017e\u00ed, a\u00a0to o\u00a0dv\u011b a\u017e t\u0159i procenta oproti roku 2025, kdy st\u00e1l podle kvality od 89\u00a0do 230\u00a0korun za kilogram.<\/p>\n

\u201eJen ceny nafty n\u00e1m zvedly n\u00e1klady o\u00a0t\u0159i koruny na kilogram, hnojiva o\u00a0dal\u0161\u00edch 1,80\u00a0K\u010d. Nejhor\u0161\u00ed je ale byrokracie, kter\u00e1 n\u00e1s stoj\u00ed stra\u0161n\u011b moc \u010dasu i\u00a0pen\u011bz,\u201c \u0159\u00edk\u00e1 \u0160af\u00e1\u0159.<\/p>\n

Foto: Radek Vebr, Seznam Zpr\u00e1vy<\/p>\n

Ji\u0159\u00ed \u0160af\u00e1\u0159 z\u00a0farmy \u010cesk\u00fd ch\u0159est.<\/p>\n

Dal\u0161\u00ed komplikac\u00ed, na kterou \u0160af\u00e1\u0159 nar\u00e1\u017e\u00ed, je sucho. \u201eJaro je extr\u00e9mn\u011b such\u00e9, proto masivn\u011b investujeme do z\u00e1vlahov\u00fdch syst\u00e9m\u016f a\u00a0n\u00e1kupu vody,\u201c \u0159\u00edk\u00e1 s\u00a0t\u00edm, \u017ee z\u00e1vlaha pol\u00ed, kter\u00e1 nahrad\u00ed jeden d\u00e9\u0161\u0165, jej vyjde na 180\u00a0tis\u00edc korun. <\/p>\n

Za problematick\u00fd \u0160af\u00e1\u0159 pova\u017euje i\u00a0p\u0159\u00edstup n\u011bkter\u00fdch prodejn\u00edch \u0159et\u011bzc\u016f, kter\u00e9 up\u0159ednost\u0148uj\u00ed dovoz ch\u0159estu ze \u0160pan\u011blska \u010di \u0158ecka. \u201eKdy\u017e se tam objev\u00ed p\u0159ebytky, hod\u00ed je na n\u00e1\u0161 trh za podn\u00e1kladov\u00e9 ceny a\u00a0\u0159et\u011bzce n\u00e1s v\u00a0tu chv\u00edli \u201avypnou\u2018. Ch\u0159est ale nejde skladovat, mus\u00edme ho prodat hned. To je v\u016f\u010di \u010desk\u00fdm zem\u011bd\u011blc\u016fm stra\u0161n\u011b nef\u00e9r,\u201c \u0159\u00edk\u00e1.<\/p>\n

I proto chyst\u00e1 farma \u010cesk\u00fd ch\u0159est spustit provoz pro zpracov\u00e1n\u00ed ch\u0159estu, aby se da\u0159ilo maxim\u00e1ln\u011b vyu\u017e\u00edt \u00farodu. Na nov\u00e9 zpracovatelsk\u00e9 lince bude vyr\u00e1b\u011bt nakl\u00e1dan\u00fd ch\u0159est, kter\u00fd u\u017e nyn\u00ed nab\u00edz\u00ed ve sv\u00e9 prodejn\u011b naproti farm\u011b v\u00a0Host\u00edn\u011b. V\u00a0pl\u00e1nu m\u00e1 ale nab\u00edzet tak\u00e9 ch\u0159estov\u00e9 pesto a\u00a0ch\u0159estov\u00e9 kimchi.<\/p>\n","protected":false},"excerpt":{"rendered":"Sklize\u0148 b\u00edl\u00e9ho ch\u0159estu za\u010dala podle majitele farmy \u010cesk\u00fd ch\u0159est Ji\u0159\u00edho \u0160af\u00e1\u0159e \u010dasov\u011b stejn\u011b jako loni. O\u010dek\u00e1v\u00e1 ale, \u017ee…\n","protected":false},"author":2,"featured_media":60980,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[43,42,21122,41,40,14056,15586],"class_list":{"0":"post-60979","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-cesko","8":"tag-ceska-republika","9":"tag-cesko","10":"tag-chrest","11":"tag-czech-republic","12":"tag-czechia","13":"tag-farmari","14":"tag-sezona"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@cz\/116438214404099757","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/cz\/wp-json\/wp\/v2\/posts\/60979","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/cz\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/cz\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/cz\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/cz\/wp-json\/wp\/v2\/comments?post=60979"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/cz\/wp-json\/wp\/v2\/posts\/60979\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/cz\/wp-json\/wp\/v2\/media\/60980"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/cz\/wp-json\/wp\/v2\/media?parent=60979"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/cz\/wp-json\/wp\/v2\/categories?post=60979"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/cz\/wp-json\/wp\/v2\/tags?post=60979"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}