{"id":1017682,"date":"2026-05-14T05:04:15","date_gmt":"2026-05-14T05:04:15","guid":{"rendered":"https:\/\/www.europesays.com\/de\/1017682\/"},"modified":"2026-05-14T05:04:15","modified_gmt":"2026-05-14T05:04:15","slug":"willich-fine-dining-auf-dem-landgut-ramshof","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/de\/1017682\/","title":{"rendered":"Willich: Fine Dining auf dem Landgut Ramshof"},"content":{"rendered":"<p class=\"text_ohne_einzug richtext text-em-55 !leading-serif mx-6 desktop:mx-0\">2006 stieg Matthias Stieger ins Familienunternehmen ein und baute das Restaurant auf, das Fine-Dining-Fans aufs Land lockt. Als Inhaber, Gesch\u00e4ftsf\u00fchrer und K\u00fcchenchef betreibt er das Landgut Ramshof in Neersen in zweiter Generation. Den historisch anmutenden Namen des Restaurants w\u00e4hlte der Spitzenkoch, weil er fand, dass eine \u201eK\u00fcchemeisterey\u201c gut zu einem Bauernhof aus dem 17. Jahrhundert passt.<\/p>\n","protected":false},"excerpt":{"rendered":"2006 stieg Matthias Stieger ins Familienunternehmen ein und baute das Restaurant auf, das Fine-Dining-Fans aufs Land lockt. Als&hellip;\n","protected":false},"author":2,"featured_media":1017683,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1849],"tags":[6162,102744,3364,29,548,663,3934,30,141564,13,4930,143949,97000,218815,4927,218817,218819,45052,218816,3414,218814,13715,4455,14,29198,15,1209,218813,1598,218818,12,116953,4924,218812],"class_list":{"0":"post-1017682","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-moenchengladbach","8":"tag-chef","9":"tag-chefkoch","10":"tag-de","11":"tag-deutschland","12":"tag-eu","13":"tag-europa","14":"tag-europe","15":"tag-germany","16":"tag-harald-wohlfahrt","17":"tag-headlines","18":"tag-koch","19":"tag-kochausbildung","20":"tag-kochbuch","21":"tag-kochlegende","22":"tag-kueche","23":"tag-kuechemeisterey","24":"tag-kuechenbrigade","25":"tag-kuechenchef","26":"tag-kuechenmeisterey","27":"tag-land","28":"tag-landgut","29":"tag-matthias","30":"tag-moenchengladbach","31":"tag-nachrichten","32":"tag-neersen","33":"tag-news","34":"tag-nordrhein-westfalen","35":"tag-ramshof","36":"tag-restaurant","37":"tag-restaurantumsatz","38":"tag-schlagzeilen","39":"tag-spitzenkoch","40":"tag-sternekueche","41":"tag-stieger"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@de\/116571187913324998","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/de\/wp-json\/wp\/v2\/posts\/1017682","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/de\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/de\/wp-json\/wp\/v2\/comments?post=1017682"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/de\/wp-json\/wp\/v2\/posts\/1017682\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/de\/wp-json\/wp\/v2\/media\/1017683"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/de\/wp-json\/wp\/v2\/media?parent=1017682"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/de\/wp-json\/wp\/v2\/categories?post=1017682"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/de\/wp-json\/wp\/v2\/tags?post=1017682"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}