{"id":138521,"date":"2026-03-26T07:58:09","date_gmt":"2026-03-26T07:58:09","guid":{"rendered":"https:\/\/www.europesays.com\/ee\/138521\/"},"modified":"2026-03-26T07:58:09","modified_gmt":"2026-03-26T07:58:09","slug":"kuhu-sooma-minna-%e2%9f%a9-selgusid-tipprestoranid-kuidas-laks-parnu-lipulaevadel","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/ee\/138521\/","title":{"rendered":"KUHU S\u00d6\u00d6MA MINNA? \u27e9 Selgusid tipprestoranid. Kuidas l\u00e4ks P\u00e4rnu lipulaevadel?"},"content":{"rendered":"<p>Sel n\u00e4dalal avalikustati rahvusvahelise restoranijuhi Falstaff Nordic Restaurant Guide soovitused, millega pandi pingeritta Eesti silmapaistvamad s\u00f6\u00f6gikohad. P\u00e4rnu restoranidest sai anon\u00fc\u00fcmsetelt hindajatelt k\u00f5rgeima hinnangu, 89 punkti, restoran Raimond. Kahe punktiga j\u00e4id eelnimetatust maha restoranid Borgo ja Mon Ami ning Krabi wine &amp; raw bar. \u00dchtekokku teenisid hinnangu \u00abk\u00f5rgtase\u00bb (85\u201389 punkti 100st) kaheksa siinset s\u00f6\u00f6gikohta.<\/p>\n","protected":false},"excerpt":{"rendered":"Sel n\u00e4dalal avalikustati rahvusvahelise restoranijuhi Falstaff Nordic Restaurant Guide soovitused, millega pandi pingeritta Eesti silmapaistvamad s\u00f6\u00f6gikohad. P\u00e4rnu restoranidest&hellip;\n","protected":false},"author":2,"featured_media":138522,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[62830,26,27,62839,37,33,35,62834,25960,62837,34,36,62827,31,32,21,62838,62832,28,29,62835,62841,18963,62831,62840,19,62833,62828,25,62829,62836,62842,23,24,22,20,30],"class_list":{"0":"post-138521","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-uldised-uudised","8":"tag-borgo-restoran","9":"tag-breaking-news","10":"tag-breakingnews","11":"tag-casual-fine-dining","12":"tag-ee","13":"tag-eesti","14":"tag-eesti-keel","15":"tag-eesti-restoranide-edetabel","16":"tag-eesti-toidukultuur","17":"tag-eesti-veiseliha","18":"tag-estonia","19":"tag-estonian","20":"tag-falstaff-nordic-restaurant-guide","21":"tag-featured-news","22":"tag-featurednews","23":"tag-headlines","24":"tag-kohalik-tooraine","25":"tag-krabi-wine-raw-bar","26":"tag-latest-news","27":"tag-latestnews","28":"tag-marko-lumera","29":"tag-mereannid-parnus","30":"tag-merli-liidemaa","31":"tag-mon-ami-restoran","32":"tag-napoli-pitsa","33":"tag-news","34":"tag-parnu-kui-gurmeesihtkoht","35":"tag-parnu-restoranid","36":"tag-populaarseimad-lood","37":"tag-raimond-restoran","38":"tag-raina-sillaots","39":"tag-toojoupuudus-restoranides","40":"tag-top-stories","41":"tag-topstories","42":"tag-uldised-uudised","43":"tag-uudised","44":"tag-viimased-uudised"},"share_on_mastodon":{"url":"","error":"Validation failed: Text character limit of 500 exceeded"},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/posts\/138521","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/comments?post=138521"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/posts\/138521\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/media\/138522"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/media?parent=138521"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/categories?post=138521"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/tags?post=138521"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}