{"id":145445,"date":"2026-04-04T00:56:06","date_gmt":"2026-04-04T00:56:06","guid":{"rendered":"https:\/\/www.europesays.com\/ee\/145445\/"},"modified":"2026-04-04T00:56:06","modified_gmt":"2026-04-04T00:56:06","slug":"video-marko-reikop-soi-ringvaate-stuudios-kive-ringvaade","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/ee\/145445\/","title":{"rendered":"Video: Marko Reikop s\u00f5i “Ringvaate” stuudios kive | Ringvaade"},"content":{"rendered":"

“Ringvaate” resident-maitsja Marko Reikop sai taas proovida midagi, mida ta varem proovinud pole. Seekord olid men\u00fc\u00fcs kivid.<\/p>\n

Eestis elav hiinlane ja sisulooja Kaspar Wang selgitas, et kive s\u00fc\u00fcakse sellep\u00e4rast, et nad n\u00e4evad v\u00e4ga huvitavad v\u00e4lja. “Kivi p\u00e4riselt ei s\u00f6\u00f6dagi. Me lutsutame neid kive,” lisas ta.<\/p>\n

Pannile l\u00e4hevad searasv, \u00f5li ja maitseained. “N\u00e4iteks on meil t\u0161illi, szechuani pipar, kanapuljongipulber, kanapuljong, austrikaste, \u00f5lu, tume sojakaste, mis annab kividele v\u00e4rvi,” r\u00e4\u00e4kis Wang.<\/p>\n

Lutsutamiseks m\u00f5eldud kivid on tavaliselt p\u00e4rit j\u00f5est. Hiina keeles koosnebki kivitoidu nimetus s\u00f5nadest “lutsutama” ja “\u00e4ra viskama”. “M\u00f5te ongi selles, et lutsutad ja viskad \u00e4ra,” s\u00f5nas Wang.<\/p>\n

“Ma uurisin, et selle suupiste tekkeks oli mitu versiooni. Esimene versioon oli see, et raskematel aegadel oli Hiinas inimestel toitu puudu. Nad nii-\u00f6elda teesklesid, et s\u00f6\u00f6vad midagi. Teine versioon on see, et see on paadimeeste lemmiktoit, sest nad elavad j\u00f5e \u00e4\u00e4res. Seda s\u00fc\u00fcakse alkoholi k\u00f5rvale,” r\u00e4\u00e4kis Wang ning lisas, et populaarseks on kivid saanud taas viimastel aastatel.<\/p>\n

“Tegelikult on sellel v\u00e4ga pikk ajalugu, aga on n\u00fc\u00fcd taas esile t\u00f5usnud,” lisas Wang, kes on ka ise Hiinas elades \u00fche korra kive “s\u00f6\u00f6nud”.<\/p>\n","protected":false},"excerpt":{"rendered":"“Ringvaate” resident-maitsja Marko Reikop sai taas proovida midagi, mida ta varem proovinud pole. Seekord olid men\u00fc\u00fcs kivid. Eestis…\n","protected":false},"author":2,"featured_media":145446,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_share_on_mastodon":"0"},"categories":[85],"tags":[37,33,35,173,34,36,624,67887,140,13392,222],"class_list":["post-145445","post","type-post","status-publish","format-standard","has-post-thumbnail","category-tv","tag-ee","tag-eesti","tag-eesti-keel","tag-entertainment","tag-estonia","tag-estonian","tag-marko-reikop","tag-marko-soob","tag-meelelahutus","tag-ringvaade","tag-tv"],"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@ee\/116343720192287429","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/posts\/145445","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/comments?post=145445"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/posts\/145445\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/media\/145446"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/media?parent=145445"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/categories?post=145445"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/tags?post=145445"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}