{"id":157139,"date":"2026-04-19T08:22:07","date_gmt":"2026-04-19T08:22:07","guid":{"rendered":"https:\/\/www.europesays.com\/ee\/157139\/"},"modified":"2026-04-19T08:22:07","modified_gmt":"2026-04-19T08:22:07","slug":"kas-keskmine-eestlane-saab-igapaevasest-toidust-piisavalt-valke-kas-ja-millal-oleks-vaja-votta-juurde-valgupulbreid","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/ee\/157139\/","title":{"rendered":"Kas keskmine eestlane saab igap\u00e4evasest toidust piisavalt valke? Kas ja millal oleks vaja v\u00f5tta juurde valgupulbreid?"},"content":{"rendered":"<p class=\"MsoNormal\">Lisaks tuleb arvestada, et toidup\u00e4evikud ei pruugi alati anda objektiivset \u00fclevaadet inimeste tegelikest s\u00f6\u00f6misharjumustest. \u00dcheks p\u00f5hjuseks on see, et inimesed kipuvad toidup\u00e4eviku pidamise perioodil oma k\u00e4itumist muutma, s\u00fc\u00fces teadlikumalt ja sageli tervislikumalt. Teiseks p\u00f5hjuseks v\u00f5ib pidada seda, et t\u00e4nap\u00e4eval on toit muutunud v\u00e4ga kergesti k\u00e4ttesaadavaks ning seda tarbitakse sageli muude tegevuste k\u00f5rvalt, n\u00e4iteks ekraanide kasutamise ajal.  <\/p>\n<p class=\"MsoNormal\">Selline s\u00f6\u00f6mine suurendab t\u00f5en\u00e4osust, et k\u00f5ik tarbitud toidud ei j\u00e4\u00e4 inimestele meelde ja k\u00f5iki toidukordi ning vahepalasid ei m\u00e4rgita toidup\u00e4evikusse. Samuti v\u00f5ivad inimesed alateadlikult alahinnata portsjonite suurust. Seet\u00f5ttu v\u00f5ib m\u00f5nikord j\u00e4\u00e4da ekslik mulje, et valke tarbitakse v\u00e4hem kui tegelikult.  <\/p>\n<p class=\"MsoNormal\">Oluline on m\u00f5ista, et toitumist ei saa hinnata ainult \u00fche toitaine p\u00f5hjal. Isegi kui valke saadakse piisavalt, v\u00f5ib samal ajal esineda kiudainete, vitamiinide v\u00f5i mineraalainete puudus.  <\/p>\n<p class=\"MsoNormal\">\u00dcks n\u00e4ide praktilisest elust, mida esineb \u00fcsna palju. Naine s\u00f6\u00f6b p\u00e4rast intensiivset trenni \u00e4ra paki kodujuustu ja tomati-kurgisalati, proteiinijogurti ning m\u00f5ned viilud juustu. Peale seda kipub olema tunne, et sooviks veel natukene s\u00fc\u00fca. Kuna teraviljatooteid soovitakse pigem v\u00e4ltida ja p\u00e4hklid on liiga energiatihedad, juhtub sageli, et valik osutub hoopis tahvli \u0161okolaadi v\u00f5i muu magusa kasuks, et taastada treeningul \u00e4ra kulutatud s\u00fcsivesikute varud. <\/p>\n<p class=\"MsoNormal\">Teine n\u00e4ide on \u00fclekaaluline naine, kes on kuulnud, et peaks j\u00f5usaalis k\u00e4ies s\u00f6\u00f6ma 2 grammi valku iga oma kehakilogrammi kohta, et kaalust alla v\u00f5tta. Tema jaoks t\u00e4hendaks see umbes 190 grammi valku p\u00e4evas. Nii suurt valgukogust on aga v\u00e4ga raske tasakaalustatud men\u00fc\u00fcsse mahutada, eriti kui selle naise tegelik energiavajadus ja valguvajadus on palju v\u00e4iksem kui aktiivselt j\u00f5utrenni tegeval ja kergemal inimesel. <\/p>\n<p>Miks on valgud organismile vajalikud? <br \/>Kui palju valke on p\u00e4evas vaja?<br \/>Kuidas t\u00f5useb valguvajadus treenides?<br \/>Kas valke saab liiga palju tarbida?<br \/>Millised toidud on head valguallikad?<br \/>Kas ja millal oleks vaja v\u00f5tta juurde valgupulbreid?<\/p>\n","protected":false},"excerpt":{"rendered":"Lisaks tuleb arvestada, et toidup\u00e4evikud ei pruugi alati anda objektiivset \u00fclevaadet inimeste tegelikest s\u00f6\u00f6misharjumustest. \u00dcheks p\u00f5hjuseks on see,&hellip;\n","protected":false},"author":2,"featured_media":157140,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_share_on_mastodon":"0"},"categories":[80],"tags":[26,27,37,33,35,34,36,31,32,21,28,29,95,19,25,52492,23,24,22,20,2971,30,92,93,94],"class_list":["post-157139","post","type-post","status-publish","format-standard","has-post-thumbnail","category-maailm","tag-breaking-news","tag-breakingnews","tag-ee","tag-eesti","tag-eesti-keel","tag-estonia","tag-estonian","tag-featured-news","tag-featurednews","tag-headlines","tag-latest-news","tag-latestnews","tag-maailm","tag-news","tag-populaarseimad-lood","tag-proteiin","tag-top-stories","tag-topstories","tag-uldised-uudised","tag-uudised","tag-valgud","tag-viimased-uudised","tag-world","tag-world-news","tag-worldnews"],"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@ee\/116430408579426631","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/posts\/157139","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/comments?post=157139"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/posts\/157139\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/media\/157140"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/media?parent=157139"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/categories?post=157139"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/tags?post=157139"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}