{"id":36865,"date":"2025-11-07T06:04:17","date_gmt":"2025-11-07T06:04:17","guid":{"rendered":"https:\/\/www.europesays.com\/ee\/36865\/"},"modified":"2025-11-07T06:04:17","modified_gmt":"2025-11-07T06:04:17","slug":"teadlased-nouavad-%e2%9f%a9-peekonile-ja-singile-tuleb-panna-samad-hoiatused-nagu-sigarettidele","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/ee\/36865\/","title":{"rendered":"TEADLASED N\u00d5UAVAD \u27e9 Peekonile ja singile tuleb panna samad hoiatused nagu sigarettidele"},"content":{"rendered":"<p>R\u00fchm Inglismaa teadlasi n\u00f5uab, et peekoni- ja singitoodetele lisataks sigarettidega sarnased tervisehoiatused. Nende s\u00f5nul kujutavad need lihatooted, <a target=\"_blank\" rel=\"noopener noreferrer nofollow\" href=\"https:\/\/www.mdanderson.org\/cancerwise\/what-to-know-about-foods-with-nitrates-and-nitrites.h00-159694389.html\">mida s\u00e4ilitatakse nitrititeks nimetatavate kemikaalidega<\/a>, t\u00f5sist v\u00e4hiriski, ent valitsused seda asjaolu aastaid eiranud.<\/p>\n<p>Oht samas klassis tubaka ja asbestiga<\/p>\n<p>Teadlased kutsuvad valitsust \u00fcles tegutsema, sest \u00fcha enam t\u00f5endeid seostab t\u00f6\u00f6deldud liha tarbimist soolev\u00e4higa. Seda v\u00e4hit\u00fc\u00fcpi esineb \u00fcha sagedamini, eriti noorte seas, ja selle p\u00f5hjused pole siiani t\u00e4ielikult selged.<\/p>\n<p>Juba ligi k\u00fcmme aastat tagasi klassifitseeris Maailma Terviseorganisatsiooni rahvusvaheline v\u00e4hiuurimiskeskus (IARC) <a target=\"_blank\" rel=\"noopener noreferrer nofollow\" href=\"https:\/\/www.who.int\/news-room\/questions-and-answers\/item\/cancer-carcinogenicity-of-the-consumption-of-red-meat-and-processed-meat\">t\u00f6\u00f6deldud liha 1. r\u00fchma kantserogeeniks<\/a>. See asetab selle ohtlikkuselt samasse kategooriasse tubaka ja asbestiga.<\/p>\n<p>Sellest ajast saadik on valitsustele avaldatud survet, et nad keelustaksid kantserogeensed s\u00e4ilitusained, mida kasutatakse laialdaselt n\u00e4iteks peekonis ja singis. Neid aineid, <a target=\"_blank\" rel=\"noopener noreferrer nofollow\" href=\"https:\/\/www.mdanderson.org\/cancerwise\/what-to-know-about-foods-with-nitrates-and-nitrites.h00-159694389.html\">nitriteid<\/a>, lisatakse liha v\u00e4rske ja roosa v\u00e4limuse s\u00e4ilitamiseks ning maitse parandamiseks. N\u00fc\u00fcd aga seostatakse neid kemikaale ainu\u00fcksi Inglismaal k\u00fcmnete tuhandete v\u00e4hijuhtumitega aastas.<\/p>\n<p>Kuidas peekon rakutasandil kahju teeb<\/p>\n<p>Oht peitub selles, kuidas <a target=\"_blank\" rel=\"noopener noreferrer nofollow\" href=\"https:\/\/www.mdanderson.org\/cancerwise\/what-to-know-about-foods-with-nitrates-and-nitrites.h00-159694389.html\">nitritid<\/a> organismis toimivad. P\u00e4rast s\u00f6\u00f6mist muutuvad need \u00fchenditeks, mida nimetatakse nitrosoamiinideks. Need on tugevad v\u00e4hitekitajad, mis kahjustavad meie DNA-d \u2013 geneetilist koodi, mis kontrollib rakkude kasvu.<\/p>\n<p>Nitrosoamiinid v\u00f5ivad kinnituda DNA k\u00fclge, moonutades selle struktuuri. Sellised kahjustused p\u00f5hjustavad geneetilisi vigu, mis ajapikku kuhjuvad ja lasevad rakkudel kontrollimatult jaguneda, moodustades kasvajaid, eriti just soolestikus. Lisaks panevad need ained rakud stressi alla, soodustades v\u00e4hi teket ja levikut.<\/p>\n","protected":false},"excerpt":{"rendered":"R\u00fchm Inglismaa teadlasi n\u00f5uab, et peekoni- ja singitoodetele lisataks sigarettidega sarnased tervisehoiatused. Nende s\u00f5nul kujutavad need lihatooted, mida&hellip;\n","protected":false},"author":2,"featured_media":36866,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[80],"tags":[26,27,37,33,35,34,36,31,32,21,7743,18796,18797,28,29,18798,18790,95,19,18794,18799,25,18793,18792,18791,7741,660,23,24,22,20,18795,30,92,93,94],"class_list":{"0":"post-36865","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-maailm","8":"tag-breaking-news","9":"tag-breakingnews","10":"tag-ee","11":"tag-eesti","12":"tag-eesti-keel","13":"tag-estonia","14":"tag-estonian","15":"tag-featured-news","16":"tag-featurednews","17":"tag-headlines","18":"tag-jamesoolevahk","19":"tag-kantserogeen","20":"tag-kantserogeenid","21":"tag-latest-news","22":"tag-latestnews","23":"tag-lihatooted","24":"tag-lisaained","25":"tag-maailm","26":"tag-news","27":"tag-nitritid","28":"tag-peekon","29":"tag-populaarseimad-lood","30":"tag-sailitusaine","31":"tag-sailitusained","32":"tag-sink","33":"tag-soolevahk","34":"tag-suurbritannia","35":"tag-top-stories","36":"tag-topstories","37":"tag-uldised-uudised","38":"tag-uudised","39":"tag-vahirisk","40":"tag-viimased-uudised","41":"tag-world","42":"tag-world-news","43":"tag-worldnews"},"share_on_mastodon":{"url":"","error":"Validation failed: Text character limit of 500 exceeded"},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/posts\/36865","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/comments?post=36865"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/posts\/36865\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/media\/36866"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/media?parent=36865"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/categories?post=36865"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/ee\/wp-json\/wp\/v2\/tags?post=36865"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}