{"id":121792,"date":"2025-12-20T21:42:08","date_gmt":"2025-12-20T21:42:08","guid":{"rendered":"https:\/\/www.europesays.com\/fi\/121792\/"},"modified":"2025-12-20T21:42:08","modified_gmt":"2025-12-20T21:42:08","slug":"uusi-havainto-suositut-elintarvikkeet-voivat-aiheuttaa-nopeasti-pysyvia-muutoksia-suolistossasi","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/fi\/121792\/","title":{"rendered":"Uusi havainto: Suositut elintarvikkeet voivat aiheuttaa nopeasti pysyvi\u00e4 muutoksia suolistossasi"},"content":{"rendered":"<p>Muutos helpottaa muun muassa maltodekstriinin hajoamista. Maltodekstriini on suhteellisen uusi t\u00e4rkkelyslaji, jota saadaan maissista, perunasta, riisist\u00e4 tai vehn\u00e4st\u00e4.<\/p>\n<p>\u201dN\u00e4imme sopeutumisen hyvin selv\u00e4sti, mutta emme voi viel\u00e4 sanoa varmasti, onko kyse erityisesti maltodekstriinist\u00e4 vai laajemmasta t\u00e4rkkelysjohdannaisten ryhm\u00e4st\u00e4\u201d, sanoo tutkimusjohtaja Richard Wolff Kalifornian yliopistosta <a href=\"https:\/\/www.eurekalert.org\/news-releases\/1110224\" class=\"hover:font-bold\" rel=\"nofollow noopener\" target=\"_blank\">lehdist\u00f6tiedotteessa<\/a>.<\/p>\n<p>\u201dV\u00e4livaiheita voi esiinty\u00e4, kun bakteerit sopeutuvat erilaisiin t\u00e4rkkelyksen l\u00e4hteisiin\u201d, h\u00e4n selitt\u00e4\u00e4.<\/p>\n","protected":false},"excerpt":{"rendered":"Muutos helpottaa muun muassa maltodekstriinin hajoamista. Maltodekstriini on suhteellisen uusi t\u00e4rkkelyslaji, jota saadaan maissista, perunasta, riisist\u00e4 tai vehn\u00e4st\u00e4.&hellip;\n","protected":false},"author":2,"featured_media":121793,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[165],"tags":[33,31,30,166,32,167],"class_list":{"0":"post-121792","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-terveys","8":"tag-fi","9":"tag-finland","10":"tag-finnish","11":"tag-health","12":"tag-suomi","13":"tag-terveys"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@fi\/115754077183853491","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/fi\/wp-json\/wp\/v2\/posts\/121792","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/fi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/fi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fi\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fi\/wp-json\/wp\/v2\/comments?post=121792"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/fi\/wp-json\/wp\/v2\/posts\/121792\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fi\/wp-json\/wp\/v2\/media\/121793"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/fi\/wp-json\/wp\/v2\/media?parent=121792"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/fi\/wp-json\/wp\/v2\/categories?post=121792"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/fi\/wp-json\/wp\/v2\/tags?post=121792"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}