{"id":215651,"date":"2025-06-30T12:30:12","date_gmt":"2025-06-30T12:30:12","guid":{"rendered":"https:\/\/www.europesays.com\/fr\/215651\/"},"modified":"2025-06-30T12:30:12","modified_gmt":"2025-06-30T12:30:12","slug":"jintegre-lecole-cuisine-mode-demplois-a-toulouse","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/fr\/215651\/","title":{"rendered":"J’int\u00e8gre l\u2019\u00e9cole Cuisine Mode d\u2019Emploi(s) \u00e0 Toulouse"},"content":{"rendered":"

Vous souhaitez vous lancer dans la boulangerie\u00a0? L\u2019\u00e9cole Cuisine Mode d\u2019Emploi(s), fond\u00e9e par le chef \u00e9toil\u00e9 Thierry\u202fMarx, propose \u00e0 Toulouse une formation courte, gratuite et qualifiante pour obtenir un Certificat de qualification professionnelle Boulanger.<\/p>\n

Install\u00e9e au March\u00e9 d\u2019Int\u00e9r\u00eat National Toulouse-Occitanie, l\u2019\u00e9cole offre un parcours intensif m\u00ealant th\u00e9orie et pratique, avec une boulangerie d\u2019application dans laquelle les stagiaires mettent la main \u00e0 la p\u00e2te dans des conditions r\u00e9alistes. Ce format immersif (cuisine, boulangerie, service) vise une insertion rapide\u00a0: plus de 90\u202f% des stagiaires trouvent d\u2019ailleurs un emploi \u00e0 l\u2019issue de leur formation.<\/p>\n

Pour en savoir plus et candidater, France Travail organise une r\u00e9union d\u2019information ce jeudi 3\u00a0juillet, entre 9h et 12h. Une occasion unique de d\u00e9marrer une carri\u00e8re solide et porteuse dans un secteur en tension\u202f\u00a0!<\/p>\n

Inscription ici<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"Vous souhaitez vous lancer dans la boulangerie\u00a0? L\u2019\u00e9cole Cuisine Mode d\u2019Emploi(s), fond\u00e9e par le chef \u00e9toil\u00e9 Thierry\u202fMarx, propose…\n","protected":false},"author":2,"featured_media":24040,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2816],"tags":[1111,11,28410,35517,1777,674,1119,1011,27,12,2680,25,2312],"class_list":{"0":"post-215651","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-toulouse","8":"tag-actu","9":"tag-actualites","10":"tag-boulangerie-patisserie","11":"tag-cuisine-mode-demplois","12":"tag-eu","13":"tag-europe","14":"tag-formation","15":"tag-fr","16":"tag-france","17":"tag-news","18":"tag-occitanie","19":"tag-republique-francaise","20":"tag-toulouse"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@fr\/114772326861981880","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts\/215651","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/comments?post=215651"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts\/215651\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/media\/24040"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/media?parent=215651"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/categories?post=215651"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/tags?post=215651"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}