{"id":227907,"date":"2025-07-05T10:36:10","date_gmt":"2025-07-05T10:36:10","guid":{"rendered":"https:\/\/www.europesays.com\/fr\/227907\/"},"modified":"2025-07-05T10:36:10","modified_gmt":"2025-07-05T10:36:10","slug":"lyon-ressentir-les-sensations-du-potager-et-savourer-le-temps-a-la-cour-des-loges","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/fr\/227907\/","title":{"rendered":"Lyon. Ressentir \u00ab les sensations du potager \u00bb et savourer le temps \u00e0 la Cour des Loges"},"content":{"rendered":"<p>\u00ab\u00a0Je voulais vraiment qu\u2019on ressente les sensations du potager. Ce moment o\u00f9 on va ramasser ses tomates. Les odeurs de fruits m\u00fbrs, comme les figues ou les prunes tomb\u00e9es au sol et presque confites. La fra\u00eecheur des herbes, des feuilles. Et bien s\u00fbr, la tomate. Alors j\u2019ai pens\u00e9 ma recette \u201cPotager des monts du Lyonnais\u201d autour de tout cela. Des herbes et du v\u00e9g\u00e9tal, des feuilles de figuier en poudre ou en huile, un granit\u00e9 \u00e0 la liv\u00e8che. Et la tomate sous diff\u00e9rentes formes.\u00a0\u00bb<\/p>\n<p>Simplement, mais avec \u00e9norm\u00e9ment de travail, et tout en fra\u00eecheur, en d\u00e9licatesse et en sensations. Comment mieux r\u00e9sumer la cuisine d\u00e9licate, engag\u00e9e et sensible d\u2019Anthony Bonnet.<\/p>\n<p>Deux ans et demi de travaux<\/p>\n<p>Depuis quelques semaines, ce chef \u00e9toil\u00e9 a retrouv\u00e9 avec&#8230;<\/p>\n","protected":false},"excerpt":{"rendered":"\u00ab\u00a0Je voulais vraiment qu\u2019on ressente les sensations du potager. Ce moment o\u00f9 on va ramasser ses tomates. Les&hellip;\n","protected":false},"author":2,"featured_media":227908,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1889],"tags":[1111,11,2430,4406,130,33,2757,1777,674,1011,27,2428,15658,15657,6016,12,25,2429,3151],"class_list":{"0":"post-227907","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-lyon","8":"tag-actu","9":"tag-actualites","10":"tag-auvergne-rhone-alpes","11":"tag-commerce-et-services","12":"tag-consommation","13":"tag-economie","14":"tag-edition-lyon-villeurbanne","15":"tag-eu","16":"tag-europe","17":"tag-fr","18":"tag-france","19":"tag-lyon","20":"tag-lyon-5e","21":"tag-lyon-5e-arrondissement","22":"tag-magazine-cuisine-et-vins","23":"tag-news","24":"tag-republique-francaise","25":"tag-rhone","26":"tag-selection-de-la-redaction-69"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@fr\/114800189952410045","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts\/227907","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/comments?post=227907"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts\/227907\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/media\/227908"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/media?parent=227907"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/categories?post=227907"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/tags?post=227907"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}