{"id":23991,"date":"2025-04-14T09:55:26","date_gmt":"2025-04-14T09:55:26","guid":{"rendered":"https:\/\/www.europesays.com\/fr\/23991\/"},"modified":"2025-04-14T09:55:26","modified_gmt":"2025-04-14T09:55:26","slug":"3-spots-ou-deguster-des-huitres-a-paris-ce-week-end","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/fr\/23991\/","title":{"rendered":"3 spots o\u00f9 d\u00e9guster des hu\u00eetres \u00e0 Paris ce week-end !"},"content":{"rendered":"<p>Pendant longtemps, avril \u00e9tait le dernier des fameux mois \u00ab en R \u00bb pendant lesquels on pouvait encore manger des hu\u00eetres sans que leur go\u00fbt d\u00e9licat ne soit alt\u00e9r\u00e9 par la laitance. Les progr\u00e8s techniques de l\u2019ostr\u00e9iculture font que d\u00e9sormais les bivalves se consomment toute l\u2019ann\u00e9e\u2026 notamment dans ces trois adresses qui vous proposent des ap\u00e9ros iod\u00e9s d\u2019un tr\u00e8s haut coefficient de kif.<\/p>\n<p>Le bistrot de quartier qu\u2019on aime d\u2019amour sort les bourriches et les platines ce dimanche pour f\u00eater le printemps et la joie d\u2019\u00eatre contents. Les mollusques viennent de chez Wilfried Jonneau \u00e0 Marennes, et l\u2019ambiance va \u00eatre assur\u00e9e par des DJ de la plus belle eau : Julie in July, Juste Herv\u00e9e et Turnbalism. \u00c0 noter qu\u2019il y aura aussi des assiettes de terrines et de pommes dauphine si vous n\u2019avez pas le pied marin.<\/p>\n<p><strong data-start=\"1166\" data-end=\"1177\">O\u00f9 ? <\/strong>93 rue Julien-Lacroix<strong data-start=\"1166\" data-end=\"1177\">, <\/strong>Paris 20e<strong data-start=\"1166\" data-end=\"1177\"><br \/>Quand ?<\/strong> Dimanche 13 avril de 13 h \u00e0 21 h<\/p>\n<p><strong>Comptoir Sur Mer<\/strong>\u00a0<br \/>\n<img decoding=\"async\" id=\"e9c1bf55-f29d-8a3e-b0c7-9cdf6eca5b62\" class=\"photo lazy inline\" loading=\"lazy\" data-component=\"lazy-embed\" src=\"https:\/\/www.europesays.com\/fr\/wp-content\/uploads\/2025\/04\/1744624525_390_image.webp.webp\" alt=\"Plateau de fruits de mer\" data-caption=\"\" data-credit=\"\u00a9 The Social Food\" data-width-class=\"\" data-image-id=\"106263478\"\/>&#13;<br \/>\n\u00a9 The Social Food&#13;<\/p>\n<p>Olive Davout, la cheffe surdou\u00e9e et sur-iod\u00e9e de <a href=\"https:\/\/www.timeout.fr\/paris\/restaurants\/sur-mer\" target=\"_blank\" rel=\"noopener\">Sur Mer<\/a>, a transform\u00e9 son ancien restaurant (d\u00e9plac\u00e9 de quelques encablures) en une cambuse \u00e0 fruits de mer de grande qualit\u00e9 et de petits producteurs. Hu\u00eetre de pleine mer de Blainville, palourdes et coques d\u2019Utah Beach, pouce-pieds de Belle-\u00cele\u2026<\/p>\n<p><strong data-start=\"1625\" data-end=\"1633\">O\u00f9 ?<\/strong> 53 rue de Lancry<br \/><strong data-start=\"1653\" data-end=\"1664\">Quand ?<\/strong> Jeudi-vendredi de 12 h \u00e0 15 h 30 et de 17 h \u00e0 20 h, samedi-dimanche de 12 h \u00e0 20 h et lundi de 18 h \u00e0 22 h<\/p>\n<p><img decoding=\"async\" id=\"c6b75519-8e7a-c18b-8520-2ad28cdfea95\" class=\"photo lazy inline\" loading=\"lazy\" data-component=\"lazy-embed\" src=\"https:\/\/www.europesays.com\/fr\/wp-content\/uploads\/2025\/04\/1744624526_393_image.webp.webp\" alt=\"Plateau de fruits de mer\" data-caption=\"\" data-credit=\"\u00a9 Thomas Tissandier \" data-width-class=\"\" data-image-id=\"106072996\"\/>&#13;<br \/>\n\u00a9 Thomas Tissandier&#13;<\/p>\n<p>Cette annexe de l\u2019h\u00f4tel Rochechouart d\u00e9cor\u00e9e par Marion Mailaender (le Tuba \u00e0 Marseille) \u00e9voque autant l\u2019\u00e9tal du poissonnier, avec inox et carrelage, que le troquet, avec ses murs bleus d\u00e9lav\u00e9s, ses tabourets hauts et ses affiches chelou. On y mange des hu\u00eetres de Cancale, ostr\u00e9icultiv\u00e9es par la famille Boutrais, et on y boit des vins nature bien car\u00e9n\u00e9s. Que demander de plus ?<\/p>\n<p><strong data-start=\"2190\" data-end=\"2198\">O\u00f9 ?<\/strong> 57 bd de Rochechouart, Paris 9e<br data-start=\"2230\" data-end=\"2233\"\/> <strong data-start=\"2233\" data-end=\"2244\">Quand ?<\/strong> Du mardi au samedi de 18 h 30 \u00e0 23 h<\/p>\n","protected":false},"excerpt":{"rendered":"Pendant longtemps, avril \u00e9tait le dernier des fameux mois \u00ab en R \u00bb pendant lesquels on pouvait encore&hellip;\n","protected":false},"author":2,"featured_media":23992,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1888],"tags":[11,2925,2924,1777,674,1011,27,12,626,25,2923],"class_list":{"0":"post-23991","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-paris","8":"tag-actualites","9":"tag-actualites-dans-nos-assiettes","10":"tag-categories-restaurants","11":"tag-eu","12":"tag-europe","13":"tag-fr","14":"tag-france","15":"tag-news","16":"tag-paris","17":"tag-republique-francaise","18":"tag-restaurants"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@fr\/114335719346260593","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts\/23991","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/comments?post=23991"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts\/23991\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/media\/23992"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/media?parent=23991"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/categories?post=23991"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/tags?post=23991"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}