{"id":253723,"date":"2025-07-17T10:54:09","date_gmt":"2025-07-17T10:54:09","guid":{"rendered":"https:\/\/www.europesays.com\/fr\/253723\/"},"modified":"2025-07-17T10:54:09","modified_gmt":"2025-07-17T10:54:09","slug":"alexandre-mazzia-un-chef-marseillais-etoile-qui-propose-un-menu-premiers-pas","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/fr\/253723\/","title":{"rendered":"Alexandre Mazzia, un chef marseillais \u00e9toil\u00e9 qui propose un menu \u00ab\u00a0Premiers pas\u00a0\u00bb"},"content":{"rendered":"<p>Il l&rsquo;appelle son menu Premiers pas, une formule pens\u00e9e comme une introduction \u00e0 son univers culinaire. Alexandre Mazzia, l&rsquo;un des chefs triplement \u00e9toil\u00e9s <a href=\"https:\/\/www.laprovence.com\/article\/sortie-loisirs\/31164681913466\/le-chef-alexandre-mazzia-elu-chef-de-l-annee-2023-une-distinction-qui-souligne-une-ecriture-culinaire-unique\" target=\"_blank\" rel=\"noopener\">les plus courus de France<\/a>, lance une formule \u00e0 115\u00a0\u20ac hors boisson au d\u00e9jeuner. L&rsquo;addition reste sal\u00e9e pour le commun des portefeuilles. Le cuisinier marseillais ne vivant pas sur une autre plan\u00e8te, il a bien conscience \u00ab\u00a0que \u00e7a n&rsquo;est pas \u00e0 la port\u00e9e de tout le monde\u00a0\u00bb.<\/p>\n","protected":false},"excerpt":{"rendered":"Il l&rsquo;appelle son menu Premiers pas, une formule pens\u00e9e comme une introduction \u00e0 son univers culinaire. Alexandre Mazzia,&hellip;\n","protected":false},"author":2,"featured_media":253724,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2814],"tags":[17,1111,11,3353,7818,14723,1777,674,1011,27,1661,761,884,39410,12,882,3583,25,39411],"class_list":{"0":"post-253723","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-marseille","8":"tag-17","9":"tag-actu","10":"tag-actualites","11":"tag-alexandre","12":"tag-chef","13":"tag-etoile","14":"tag-eu","15":"tag-europe","16":"tag-fr","17":"tag-france","18":"tag-gastronomie","19":"tag-marseillais","20":"tag-marseille","21":"tag-mazzia","22":"tag-news","23":"tag-provence-alpes-cote-dazur","24":"tag-qui","25":"tag-republique-francaise","26":"tag-triplement"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@fr\/114868208498479943","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts\/253723","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/comments?post=253723"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts\/253723\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/media\/253724"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/media?parent=253723"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/categories?post=253723"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/tags?post=253723"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}