{"id":335251,"date":"2025-08-22T02:54:12","date_gmt":"2025-08-22T02:54:12","guid":{"rendered":"https:\/\/www.europesays.com\/fr\/335251\/"},"modified":"2025-08-22T02:54:12","modified_gmt":"2025-08-22T02:54:12","slug":"lapero-local-selon-williams-et-audrey","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/fr\/335251\/","title":{"rendered":"l\u2019ap\u00e9ro local selon Williams et Audrey"},"content":{"rendered":"<p>Pour r\u00e9pondre au d\u00e9fi d\u2019ap\u00e9ro \u00ab\u00a0Made in Lyon\u00a0\u00bb lanc\u00e9 par Le Progr\u00e8s , Williams et Audrey Jacquier ont choisi un pilier ind\u00e9modable de la cuisine lyonnaise\u00a0: le saucisson brioch\u00e9. Rien d\u2019\u00e9tonnant de la part de ce tandem de chef qui fonctionne en famille (le p\u00e8re et la fille) et s\u2019inscrit dans la tradition des bouchons lyonnais avec son restaurant Le Vivarais. <\/p>\n<p>\u00ab\u00a0L\u2019ap\u00e9ro, c\u2019est du partage, et le saucisson brioch\u00e9 \u00e7a se tranche, \u00e7a se coupe, \u00e7a se partage\u00a0\u00bb, r\u00e9sume Williams Jacquier avec la franche bonhomie qui le\u00a0caract\u00e9rise. \u00ab\u00a0L\u2019ap\u00e9ro, c\u2019est aussi les copains, l\u2019amiti\u00e9,&#8230;<\/p>\n","protected":false},"excerpt":{"rendered":"Pour r\u00e9pondre au d\u00e9fi d\u2019ap\u00e9ro \u00ab\u00a0Made in Lyon\u00a0\u00bb lanc\u00e9 par Le Progr\u00e8s , Williams et Audrey Jacquier ont&hellip;\n","protected":false},"author":2,"featured_media":335252,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1889],"tags":[1111,11,2430,1687,1777,674,1011,27,1686,2428,12,25],"class_list":{"0":"post-335251","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-lyon","8":"tag-actu","9":"tag-actualites","10":"tag-auvergne-rhone-alpes","11":"tag-culture-loisirs","12":"tag-eu","13":"tag-europe","14":"tag-fr","15":"tag-france","16":"tag-import-print","17":"tag-lyon","18":"tag-news","19":"tag-republique-francaise"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@fr\/115070164244478072","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts\/335251","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/comments?post=335251"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts\/335251\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/media\/335252"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/media?parent=335251"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/categories?post=335251"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/tags?post=335251"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}