{"id":579255,"date":"2025-12-05T06:25:17","date_gmt":"2025-12-05T06:25:17","guid":{"rendered":"https:\/\/www.europesays.com\/fr\/579255\/"},"modified":"2025-12-05T06:25:17","modified_gmt":"2025-12-05T06:25:17","slug":"strasbourg-des-brunchs-dhiver-et-des-soirees-tartes-flambees-debarquent-au-neudorf-a-la-bonne-source","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/fr\/579255\/","title":{"rendered":"Strasbourg. Des brunchs d\u2019hiver et des soir\u00e9es tartes flamb\u00e9es d\u00e9barquent au Neudorf \u00e0 \u201cLa Bonne Source\u201d"},"content":{"rendered":"<p>D\u00e8s d\u00e9cembre, il sera possible de d\u00e9guster un copieux brunch d\u2019hiver les samedis \u00e0 La Bonne Source. Ce restaurant strasbourgeois situ\u00e9 dans la rue peu passante du Lazaret, \u00e0 Neudorf, a \u00e9t\u00e9 repris cette ann\u00e9e par un jeune couple de restaurateurs passionn\u00e9s, Alexia Gerard, 29 ans, et Michel Forthoffer, 31 ans. Apr\u00e8s avoir accueilli ses premiers clients aux beaux jours sur sa grande terrasse, le restaurant diversifie son offre hivernale. \u00ab\u00a0Apr\u00e8s le march\u00e9 du samedi, les gens pourront venir d\u00e9guster un brunch avec un buffet enti\u00e8rement maison, un cocktail mimosa, un coin fromage avec de la raclette\u2026 des choses r\u00e9confortantes pour passer l\u2019hiver. Le tout pour 35\u00a0\u20ac\u00a0\u00bb, pr\u00e9sente le chef&#8230;<\/p>\n","protected":false},"excerpt":{"rendered":"D\u00e8s d\u00e9cembre, il sera possible de d\u00e9guster un copieux brunch d\u2019hiver les samedis \u00e0 La Bonne Source. Ce&hellip;\n","protected":false},"author":2,"featured_media":579256,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2820],"tags":[1111,11,4406,33,2880,1777,674,107,1011,27,775,6016,12,25,640,2879],"class_list":{"0":"post-579255","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-strasbourg","8":"tag-actu","9":"tag-actualites","10":"tag-commerce-et-services","11":"tag-economie","12":"tag-edition-strasbourg","13":"tag-eu","14":"tag-europe","15":"tag-fil-info","16":"tag-fr","17":"tag-france","18":"tag-grand-est","19":"tag-magazine-cuisine-et-vins","20":"tag-news","21":"tag-republique-francaise","22":"tag-strasbourg","23":"tag-strasbourg-ville"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@fr\/115665536497906558","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts\/579255","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/comments?post=579255"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts\/579255\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/media\/579256"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/media?parent=579255"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/categories?post=579255"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/tags?post=579255"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}