{"id":653308,"date":"2026-01-10T05:46:34","date_gmt":"2026-01-10T05:46:34","guid":{"rendered":"https:\/\/www.europesays.com\/fr\/653308\/"},"modified":"2026-01-10T05:46:34","modified_gmt":"2026-01-10T05:46:34","slug":"les-10-plats-cultes-de-la-cuisine-francaise-et-ou-les-deguster-a-paris","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/fr\/653308\/","title":{"rendered":"Les 10 plats cultes de la cuisine fran\u00e7aise (et o\u00f9 les d\u00e9guster \u00e0 Paris)"},"content":{"rendered":"

\n S\u00c9LECTION –<\/strong> B\u0153uf bourguignon, cassoulet, blanquette de veau\u00a0: notre s\u00e9lection d\u2019adresses pour red\u00e9couvrir, dans la capitale, les recettes embl\u00e9matiques de l\u2019Hexagone.<\/p>\n

En mars dernier, \u00e0 l\u2019occasion de la sortie du\u00a0Guide Michelin 2025<\/a>, l\u2019institut Ipsos d\u00e9voilait\u00a0un sondage<\/a>\u00a0sur les Fran\u00e7ais et la gastronomie. Parmi les questions pos\u00e9es, celle des plats qui repr\u00e9sentent le mieux l\u2019Hexagone \u00e0 travers le monde. \u00c0 chaque plat class\u00e9 dans le top 10, nous avons associ\u00e9 une adresse parisienne o\u00f9 le d\u00e9guster.<\/p>\n

Le b\u0153uf bourguignon <\/strong>du Caf\u00e9 des Mus\u00e9es<\/p>\n

Le plat.<\/strong> Arriv\u00e9 en t\u00eate du sondage avec 39\u200a% des votes, le rago\u00fbt de b\u0153uf brais\u00e9 au vin rouge, codifi\u00e9 par Auguste Escoffier dans son c\u00e9l\u00e8bre Guide culinaire (1903), na\u00eet dans les campagnes bourguignonnes afin d\u2019attendrir les morceaux de viande. Celle-ci – souvent du paleron, de la macreuse ou du g\u00eete – mijote lentement et longuement avec des petits oignons, de l\u2019ail, des lardons, des carottes, des champignons et un bouquet garni.<\/p>\n

Le boeuf bourguignon du Caf\u00e9 des Mus\u00e9es, \u00e0 Paris.
\n Caf\u00e9 des Mus\u00e9es<\/p>\n

L\u2019adresse.<\/strong> \u00c9lu meilleur de Paris il y a huit ans, dans ces colonnes – un titre que la maison affiche toujours fi\u00e8rement sur son menu -,\u00a0le bourguignon du Caf\u00e9 des Mus\u00e9es<\/a>, bistrot dans son jus avantageusement situ\u00e9 en plein Marais\u2026<\/p>\n

\n Cet article est r\u00e9serv\u00e9 aux abonn\u00e9s. Il vous reste 92% \u00e0 d\u00e9couvrir.\n <\/p>\n

\"Le<\/p>\n

Le Figaro c\u00e9l\u00e8bre ses 200 ans<\/p>\n

Offre anniversaire : 2\u20ac\/mois pendant 200 semaines<\/p>\n

\n D\u00e9j\u00e0 abonn\u00e9\u00a0?
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\n <\/a>\n <\/p>\n","protected":false},"excerpt":{"rendered":"S\u00c9LECTION – B\u0153uf bourguignon, cassoulet, blanquette de veau\u00a0: notre s\u00e9lection d\u2019adresses pour red\u00e9couvrir, dans la capitale, les recettes…\n","protected":false},"author":2,"featured_media":653309,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1888],"tags":[1111,1928,11,1927,902,1777,674,10449,1011,27,1661,12,1926,626,1925,25],"class_list":{"0":"post-653308","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-paris","8":"tag-actu","9":"tag-actu-paris","10":"tag-actualites","11":"tag-actualites-paris","12":"tag-cuisine","13":"tag-eu","14":"tag-europe","15":"tag-figaroscope","16":"tag-fr","17":"tag-france","18":"tag-gastronomie","19":"tag-news","20":"tag-news-paris","21":"tag-paris","22":"tag-paris-news","23":"tag-republique-francaise"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@fr\/115869226309581562","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts\/653308","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/comments?post=653308"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts\/653308\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/media\/653309"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/media?parent=653308"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/categories?post=653308"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/tags?post=653308"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}