{"id":860062,"date":"2026-04-10T14:25:19","date_gmt":"2026-04-10T14:25:19","guid":{"rendered":"https:\/\/www.europesays.com\/fr\/860062\/"},"modified":"2026-04-10T14:25:19","modified_gmt":"2026-04-10T14:25:19","slug":"la-nouvelle-scene-vegetarienne-qui-secoue-paris","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/fr\/860062\/","title":{"rendered":"la nouvelle sc\u00e8ne v\u00e9g\u00e9tarienne qui secoue Paris"},"content":{"rendered":"<p>\n    <strong>LA S\u00c9LECTION DU FIGARO &#8211;<\/strong> Gastronomiques, bistroti\u00e8res, sur le pouce&#8230; Tour de piste de ces tables de la capitale qui mettent, avec brio, les l\u00e9gumes \u00e0 l\u2019honneur.<\/p>\n<p class=\"fig-paragraph\">Par conviction \u00e9cologique, sanitaire ou gustative, l\u2019offre de\u00a0<a href=\"https:\/\/www.lefigaro.fr\/gastronomie\/dix-sandwichs-vegetariens-a-gouter-d-urgence-a-paris-20240510\" data-fig-type=\"Article\" data-gtm-custom-categorie=\"navigation\" data-gtm-custom-action=\"crossclick\" data-gtm-custom-label=\"Contextuel\" data-gtm-event=\"customEventSPE\" data-fig-domain=\"LEFIGARO\" rel=\"nofollow noopener\" target=\"_blank\">cuisine v\u00e9g\u00e9tarienne<\/a>\u00a0s\u2019\u00e9toffe dans la capitale. De sorte que manger des l\u00e9gumes ne rime plus jamais avec ennui\u00a0! De la cantine \u00ab\u200astreet food\u00a0\u00bb \u00e0 l\u2019\u00e9toil\u00e9, pleins feux sur huit tables qui nous r\u00e9galent.<\/p>\n<p>                                            La plus \u00ab\u200astreet\u00a0\u00bb\u00a0: <strong>Mannie\u00a0<\/strong><\/p>\n<p class=\"fig-paragraph\"><strong>Le lieu. <\/strong>Du c\u00f4t\u00e9 de l\u2019ex-ventre de Paris qui, peu \u00e0 peu, oublie ses bistrots pour si souvent manger avec ses pieds \u00e0 courir la fast et la food, cette Mannie taille mini en reprend certes les codes (sur place, \u00e0 emporter) mais avec l\u2019attention d\u2019y faire courber un bois clair de design, un peu de vaisselle et quelque mobilier de jardin. Si l\u2019on a vite fait le tour de la guitoune, pas facile, en revanche, d\u2019y prendre table.<\/p>\n<p class=\"fig-paragraph\"><strong>L\u2019assiette.<\/strong> M\u00eame si l\u2019on ne se pose g\u00e9n\u00e9ralement pas trop de questions \u00e0 l\u2019instant d\u2019y mettre les doigts, amusant de se demander, ici, si le \u00ab\u200aveggie\u00a0\u00bb est soluble au burger et, en quelques bouch\u00e9es joufflues, d\u00e9couvrir sous le bun que c\u0153ur d\u2019artichaut frit, feuilles de cheddar, \u00e9minc\u00e9 de chou rouge\u2026<\/p>\n<p class=\"fig-premium-paywall__infos\">\n        Cet article est r\u00e9serv\u00e9 aux abonn\u00e9s.        Il vous reste 92% \u00e0 d\u00e9couvrir.\n    <\/p>\n<p>                <img  data- alt=\"Le Figaro\" class=\"fig-img--complete fig-img\"\/><\/p>\n<p class=\"fig-premium-paywall__title\">Vous avez envie de lire la suite ?<\/p>\n<p class=\"fig-premium-paywall__subtitle\">D\u00e9bloquez tous les articles imm\u00e9diatement.<\/p>\n<p class=\"fig-premium-paywall__connect\">\n                D\u00e9j\u00e0 abonn\u00e9\u00a0?                <a class=\"fig-premium-paywall__connect-link\" href=\"https:\/\/connect.lefigaro.fr\/login?client=horizon_web&amp;type=main&amp;redirect_uri=https%3A%2F%2Fwww.lefigaro.fr%2Fgastronomie%2Fburger-d-artichaut-carpaccio-betterave-passion-beignets-de-butternut-la-nouvelle-scene-vegetarienne-qui-secoue-paris-20260410\" data-js-gtm=\"{&quot;event&quot;:&quot;customEventGA4&quot;,&quot;eventName&quot;:&quot;click_action&quot;,&quot;feature&quot;:&quot;paywall&quot;,&quot;location&quot;:&quot;paywall&quot;,&quot;button_action&quot;:&quot;connect&quot;,&quot;click_text&quot;:&quot;Connectez-vous&quot;}\" rel=\"nofollow noopener\" target=\"_blank\"><br \/>\n                    Connectez-vous<br \/>\n                <\/a>\n            <\/p>\n","protected":false},"excerpt":{"rendered":"LA S\u00c9LECTION DU FIGARO &#8211; Gastronomiques, bistroti\u00e8res, sur le pouce&#8230; Tour de piste de ces tables de la&hellip;\n","protected":false},"author":2,"featured_media":860063,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1888],"tags":[11,1659,1777,674,1011,27,1661,12,626,25,2068],"class_list":{"0":"post-860062","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-paris","8":"tag-actualites","9":"tag-art-de-vivre","10":"tag-eu","11":"tag-europe","12":"tag-fr","13":"tag-france","14":"tag-gastronomie","15":"tag-news","16":"tag-paris","17":"tag-republique-francaise","18":"tag-sortir-a-paris"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@fr\/116380875194435865","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts\/860062","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/comments?post=860062"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/posts\/860062\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/media\/860063"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/media?parent=860062"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/categories?post=860062"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/fr\/wp-json\/wp\/v2\/tags?post=860062"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}