{"id":1901,"date":"2026-04-02T14:27:07","date_gmt":"2026-04-02T14:27:07","guid":{"rendered":"https:\/\/www.europesays.com\/france\/1901\/"},"modified":"2026-04-02T14:27:07","modified_gmt":"2026-04-02T14:27:07","slug":"the-10-best-luxury-hotels-in-paris","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/france\/1901\/","title":{"rendered":"The 10 Best Luxury Hotels in Paris"},"content":{"rendered":"<p class=\"paragraph larva \/\/ lrv-u-margin-lr-auto  lrv-a-font-body-m   \">\n\tAward: Most legendary\u00a0<\/p>\n<p class=\"paragraph larva \/\/ lrv-u-margin-lr-auto  lrv-a-font-body-m   \">\n\tWhen C\u00e9sar Ritz, alongside culinary legend Auguste Escoffier, opened<a href=\"https:\/\/www.ritzparis.com\/\" rel=\"nofollow noopener\" target=\"_blank\"> his hotel <\/a>on the Place Vend\u00f4me in 1898, he set out to create the finest hotel in the world. Not only did he succeed in redefining what a hotel could be, complete with the radically novel features for the era\u2014electricity on every floor! private bathrooms!\u2014but it also holds true more than a century later. The now-mythical cast of characters includes Proust, Coco Chanel, who made the hotel her primary home for 30 years and has a suite named in her honor, and Ernest Hemingway, who inspired not only one of the world\u2019s most recognizable cocktail bars but a commemorative suite, too. Today, it\u2019s Hollywood and small-screen A-listers who pass through the Ritz\u2019s revolving front door year-round and into one of 142 rooms and suites dressed up in creams, blush pinks, and soft blues, with Louis XV furnishings, brocade textiles, pastoral paintings, and golden swan-shaped faucets and bathtub taps. Guests have ample choice for drinking and dining, from the one-Michelin-starred contemporary restaurant Espadon run by Eug\u00e9nie B\u00e9ziat, the Bar Vend\u00f4me (which never has a quiet night, especially with live thematic music dinners on Wednesdays), the Salon Proust for tea time, and the Ritz Bar\u2014helpful when the Hemingway is, invariably, packed to the gills.\u00a0\u00a0<\/p>\n<p class=\"paragraph larva \/\/ lrv-u-margin-lr-auto  lrv-a-font-body-m   \">\n\tBest amenity: The Ritz Club and Spa, a private member\u2019s fitness and wellness club also open to hotel guests, including a 52-foot pool (beneath a painted sky), a David Mallett hair salon, and a new partnership with La Prairie, which adds seven facial treatments, including two for men, a signature treatment, and an exfoliating treatment, to the pampering options.\u00a0<\/p>\n<p class=\"paragraph larva \/\/ lrv-u-margin-lr-auto  lrv-a-font-body-m   \">\n\tCan\u2019t-miss experience: Guests can arrange a day with the head chef of the<a href=\"https:\/\/www.ritzparis.com\/ecole-ritz-escoffier\/cooking-classes\" rel=\"nofollow noopener\" target=\"_blank\"> \u00c9cole Ritz Escoffier<\/a>, the hotel\u2019s prestigious, on-site cooking school, beginning with a market tour before returning to the property for a hands-on cooking class.<\/p>\n<p class=\"paragraph larva \/\/ lrv-u-margin-lr-auto  lrv-a-font-body-m   \">\n\tFrom $2,400\u00a0\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"Award: Most legendary\u00a0 When C\u00e9sar Ritz, alongside culinary legend Auguste Escoffier, opened his hotel on the Place Vend\u00f4me&hellip;\n","protected":false},"author":2,"featured_media":1902,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[1992,1993,5,1176,30],"class_list":["post-1901","post","type-post","status-publish","format-standard","has-post-thumbnail","category-paris","tag-best-of","tag-feature","tag-france","tag-hotels","tag-paris"],"_links":{"self":[{"href":"https:\/\/www.europesays.com\/france\/wp-json\/wp\/v2\/posts\/1901","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/france\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/france\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/france\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/france\/wp-json\/wp\/v2\/comments?post=1901"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/france\/wp-json\/wp\/v2\/posts\/1901\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/france\/wp-json\/wp\/v2\/media\/1902"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/france\/wp-json\/wp\/v2\/media?parent=1901"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/france\/wp-json\/wp\/v2\/categories?post=1901"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/france\/wp-json\/wp\/v2\/tags?post=1901"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}