{"id":107851,"date":"2026-05-21T02:49:12","date_gmt":"2026-05-21T02:49:12","guid":{"rendered":"https:\/\/www.europesays.com\/hu\/107851\/"},"modified":"2026-05-21T02:49:12","modified_gmt":"2026-05-21T02:49:12","slug":"mutatjuk-a-nyar-legmenobb-jegkremtrendjeit","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/hu\/107851\/","title":{"rendered":"Mutatjuk a ny\u00e1r legmen\u0151bb j\u00e9gkr\u00e9mtrendjeit"},"content":{"rendered":"

A j\u00e9gkr\u00e9mpiac id\u00e9n \u00faj szintre emeli az otthoni k\u00e9nyeztet\u00e9st, hiszen a klasszikus term\u00e9kek mellett egyre t\u00f6bb kreat\u00edv \u00e9s k\u00fcl\u00f6nleges \u00fajdons\u00e1g<\/a> jelenik meg a boltok polcain. A pr\u00e9mium m\u00e1rk\u00e1k c\u00e9lja, hogy a j\u00e9gkr\u00e9mez\u00e9s ne csup\u00e1n egy gyors felfriss\u00fcl\u00e9s, hanem teljes desszert\u00e9lm\u00e9ny legyen. Az innov\u00e1ci\u00f3k k\u00f6z\u00f6tt \u00faj form\u00e1tumok, t\u00f6bb r\u00e9teg\u0171 text\u00far\u00e1k \u00e9s cukr\u00e1szdai inspir\u00e1ci\u00f3b\u00f3l sz\u00fcletett \u00edzek is felt\u0171nnek.<\/p>\n

Piszt\u00e1ci\u00e1s \u00e9s gy\u00fcm\u00f6lcs\u00f6s \u00fajdons\u00e1gokkal k\u00e9nyeztet a Magnum<\/p>\n

A The Magnum Ice Cream Company szerint az idei szezon egyik leger\u0151sebb trendje a pr\u00e9mium desszertek vil\u00e1g\u00e1b\u00f3l \u00e9rkez\u0151 inspir\u00e1ci\u00f3. Ennek jegy\u00e9ben a Magnum \u00faj \u00edzekkel b\u0151v\u00edti k\u00edn\u00e1lat\u00e1t, amelyek a klasszikus csokol\u00e1d\u00e9bevonatot k\u00fcl\u00f6nleges text\u00far\u00e1kkal \u00e9s kr\u00e9mes t\u00f6ltel\u00e9kekkel kombin\u00e1lj\u00e1k.<\/p>\n

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\"Magnum<\/p>\n

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\n Magnum La Pistache \u00e9s La P\u00eache pr\u00e9mium j\u00e9gkr\u00e9mek az idei ny\u00e1r legizgalmasabb desszertinspir\u00e1lt \u00fajdons\u00e1gai k\u00f6z\u00f6tt\n <\/p>\n

\n Fot\u00f3: Algida\n <\/p>\n

Az \u00faj Magnum La Pistache<\/a> karamelliz\u00e1lt, enyh\u00e9n s\u00f3s piszt\u00e1ciadarabokkal \u00e9s gazdag piszt\u00e1ciakr\u00e9mmel k\u00e9sz\u00fcl, m\u00edg a Magnum La P\u00eache gy\u00fcm\u00f6lcs\u00f6s \u0151szibarackp\u00fcr\u00e9vel \u00e9s roppan\u00f3s cukordarabokkal k\u00edn\u00e1l friss\u00edt\u0151 \u00e9lm\u00e9nyt. <\/p>\n

A piszt\u00e1cia tov\u00e1bbra is meghat\u00e1roz\u00f3 trend a desszertek vil\u00e1g\u00e1ban, ez\u00e9rt a pr\u00e9mium j\u00e9gkr\u00e9mek k\u00f6z\u00f6tt is kiemelt szerepet kapott.<\/p>\n

A m\u00e1rka emellett \u00faj form\u00e1tummal is jelentkezik. A Magnum Bonbon<\/a> apr\u00f3, falatnyi j\u00e9gkr\u00e9mk\u00fcl\u00f6nlegess\u00e9gei a tudatosabb, lassabb fogyaszt\u00e1si \u00e9lm\u00e9nyt c\u00e9lozz\u00e1k meg. A Gold Caramel Billionaire, a Salted Caramel & Almond \u00e9s a White Chocolate & Cookies vari\u00e1ci\u00f3k egyszerre k\u00edn\u00e1lnak luxus\u00e9rzetet \u00e9s k\u00f6z\u00f6ss\u00e9gi desszert\u00e9lm\u00e9nyt.<\/p>\n

\t<\/p>\n

\n

\t\t\t\t\t\t\"glamour<\/p>\n

\t\t\t\t\tK\u00fclf\u00f6ld\u00f6n \u00e9l\u0151 magyarokat k\u00e9rdezt\u00fcnk: vajon hazaj\u00f6nn\u00e9nek a korm\u00e1nyv\u00e1lt\u00e1s ut\u00e1n?<\/p>\n

\t\t\t\t\t\t\t\"K\u00fclf\u00f6ld\u00f6n<\/p>\n

\t<\/a><\/p>\n

Desszert\u00e9lm\u00e9ny otthonra is<\/p>\n

Az Algida, a Carte d\u2019Or \u00e9s a Ben & Jerry\u2019s szint\u00e9n l\u00e1tv\u00e1nyos \u00fajdons\u00e1gokkal k\u00e9sz\u00fcl a ny\u00e1rra. Az Algida Volcanix az egyik legizgalmasabb idei trendet, a r\u00e9teges text\u00far\u00e1k j\u00e1t\u00e9k\u00e1t helyezi k\u00f6z\u00e9ppontba. Az \u00f6tr\u00e9teg\u0171 j\u00e9gkr\u00e9m egyszerre ropog\u00f3s, kr\u00e9mes \u00e9s karamell\u00e1s, \u00edgy minden harap\u00e1s \u00faj \u00e9lm\u00e9nyt k\u00edn\u00e1l.<\/p>\n

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\"Az<\/p>\n

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\n Az \u00faj Algida Volcanix \u00f6tr\u00e9teg\u0171 j\u00e9gkr\u00e9m karamell\u00e1s \u00e9s ropog\u00f3s text\u00far\u00e1ival az idei ny\u00e1r egyik legk\u00fcl\u00f6nlegesebb desszert\u00e9lm\u00e9ny\u00e9t k\u00edn\u00e1lja\n <\/p>\n

\n Fot\u00f3: Algida\n <\/p>\n

A Carte d\u2019Or az otthoni desszertfogyaszt\u00e1st emeli \u00faj szintre a Soft & Crunchy term\u00e9kcsal\u00e1ddal. A k\u00e9trekeszes csomagol\u00e1snak k\u00f6sz\u00f6nhet\u0151en a felt\u00e9tek k\u00fcl\u00f6n maradnak a t\u00e1lal\u00e1sig, \u00edgy meg\u0151rzik ropog\u00f3ss\u00e1gukat. A k\u00edn\u00e1latban kaka\u00f3s-van\u00edli\u00e1s, valamint epres-feh\u00e9r csokol\u00e1d\u00e9s v\u00e1ltozatok is megjelentek, mik\u00f6zben a Carte d\u2019Or Mini karamell\u00e1s-pek\u00e1ndi\u00f3s \u00fajdons\u00e1ga a kisebb adagok kedvel\u0151it c\u00e9lozza.<\/p>\n

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\"A<\/p>\n

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\n A Carte d\u2019Or Soft & Crunchy pr\u00e9mium j\u00e9gkr\u00e9m ropog\u00f3s felt\u00e9tekkel \u00e9s kr\u00e9mes text\u00far\u00e1val hozza el az otthoni desszert\u00e9lm\u00e9nyt id\u00e9n ny\u00e1ron\n <\/p>\n

\n Fot\u00f3: Algida\n <\/p>\n

A Ben & Jerry\u2019s tov\u00e1bbra is a j\u00e1t\u00e9kos desszertinspir\u00e1ci\u00f3kra \u00e9p\u00edt. Az \u00faj Churrifically Churros-y a frissen s\u00fclt churros hangulat\u00e1t id\u00e9zi karamellkr\u00e9mes j\u00e9gkr\u00e9mmel \u00e9s fah\u00e9jas darabokkal, m\u00edg a Strawberry Doughnut-eee az epres f\u00e1nk vil\u00e1g\u00e1t \u00fclteti \u00e1t j\u00e9gkr\u00e9mform\u00e1ba. A m\u00e1rka emellett n\u00f6v\u00e9nyi alap\u00fa <\/a>k\u00edn\u00e1lat\u00e1t is b\u0151v\u00edti, \u00edgy a n\u00e9pszer\u0171 Cookies on Cookie Dough imm\u00e1r tejmentes v\u00e1ltozatban is el\u00e9rhet\u0151.<\/p>\n

<\/p>\n

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\"A<\/p>\n

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\n A Ben & Jerry\u2019s Churrifically Churros-y j\u00e9gkr\u00e9m a spanyol churros desszert \u00edzeit hozza el karamell\u00e1s \u00e9s csokol\u00e1d\u00e9s k\u00fcl\u00f6nlegess\u00e9ggel\n <\/p>\n

\n Fot\u00f3: Algida\n <\/p>\n","protected":false},"excerpt":{"rendered":"A j\u00e9gkr\u00e9mpiac id\u00e9n \u00faj szintre emeli az otthoni k\u00e9nyeztet\u00e9st, hiszen a klasszikus term\u00e9kek mellett egyre t\u00f6bb kreat\u00edv \u00e9s…\n","protected":false},"author":2,"featured_media":107852,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_share_on_mastodon":"0"},"categories":[10],"tags":[110,21468,44,42,40,43,41,1497,111],"class_list":["post-107851","post","type-post","status-publish","format-standard","has-post-thumbnail","category-vallalkozas","tag-business","tag-fagyi","tag-hu","tag-hungarian","tag-hungary","tag-magyar","tag-magyarorszag","tag-nyaralas","tag-vallalkozas"],"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@hu\/116610293337121023","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/hu\/wp-json\/wp\/v2\/posts\/107851","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/hu\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/hu\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/hu\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/hu\/wp-json\/wp\/v2\/comments?post=107851"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/hu\/wp-json\/wp\/v2\/posts\/107851\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/hu\/wp-json\/wp\/v2\/media\/107852"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/hu\/wp-json\/wp\/v2\/media?parent=107851"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/hu\/wp-json\/wp\/v2\/categories?post=107851"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/hu\/wp-json\/wp\/v2\/tags?post=107851"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}