This one tip will keep your bananas fresh and prevent them from going off
Bananas
Supermarket chain Aldi has shared their best advice to anyone buying bananas to help stop them from going brown or mushy.
Irish shoppers had voted Aldi as the most reputable supermarket in Ireland, according to the 2026 RepTrak Ireland Report.
Aldi partnered with food storage expert Kate Hall to tell customers what they should do to keep bananas fresh.
Kate says there’s a way to keep them lasting longer without going brown or mushy.
She recommends slicing them up and then putting them in the freezer.
Kate said: “Let’s face it, we can’t always make banana bread every time a bunch gets past its best. But if you can spare 30 seconds to peel, slice and freeze bananas, you can avoid them going to waste.
“Just spread them out on a lined tray before freezing so that they don’t clump together, and then store them in a resealable freezer bag. These are perfect for making banana ice cream or chocolate peanut butter bites!
“You can use the same approach to save lots of other fruits and veggies too.
“For example, cucumbers can be sliced and frozen to be used instead of ice cubes, added to smoothies, or even blitzed into a refreshing sorbet.”
“Freezing food can help our budgets stretch further, and you can actually freeze a lot more than people realise. The trick is knowing the best way to freeze food and what to do with it after freezing.”
Luke Emery, National Sustainability Director at Aldi UK, said: “At Aldi, we’re committed to reducing food waste wherever we can across our supply chain, whether that be working with suppliers to cut down on waste, or marking down prices of items nearing their sell by date.
“Now we’re on a mission to help shoppers minimise their food waste too, while getting even more value from their Aldi groceries at the same time. It seems simple, but the research shows that freezing items still isn’t something many do – so we want to showcase just how easy that can be.”
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