Winter in India can be harsh on the body, especially in cities like Delhi, where cold weather combines with pollution and seasonal infections. Ayurveda, the ancient Indian system of medicine, emphasises preventive care to boost immunity and maintain balance in the body. Here are five Ayurveda-approved essentials to keep handy during winters to avoid falling sick.1. Tulsi (Holy Basil) Leaves or Tea
Tulsi, known as holy basil, is revered in Ayurveda for its immune-boosting and respiratory benefits. Regular consumption of tulsi tea or fresh leaves helps protect against common colds, coughs, and throat infections, which are common during winter. It also works as an antioxidant, reducing the risk of infections.
Tip: Boil 5–6 tulsi leaves in water with a pinch of black pepper and drink it warm daily.
2. Ginger (Adrak)
Ginger is a powerful warming herb that improves digestion and enhances immunity, according to Ayurveda. It is also effective in preventing respiratory issues like congestion, cold, and cough, which are frequent during colder months.
Tip: Keep fresh ginger handy and add it to your tea or warm water daily. A spoonful of ginger with honey can also soothe a sore throat.
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3. Turmeric (Haldi)
Turmeric contains curcumin, a natural anti-inflammatory and immunity booster. Ayurveda recommends turmeric to fight winter infections and strengthen the respiratory system. Turmeric also helps in detoxifying the body and keeping joints flexible during cold weather.
Tip: Make a glass of warm turmeric milk or add turmeric to soups and curries to get daily benefits.4. Chyawanprash
Chyawanprash is a classic Ayurvedic formulation rich in vitamins, antioxidants, and herbs. Regular consumption during winters can improve immunity, increase energy, and protect against seasonal illnesses. It is particularly beneficial for children and elderly people who are more prone to infections.
Tip: Take a spoonful of Chyawanprash daily, either directly or with warm milk, for best results.
5. Honey
Honey is another Ayurveda-approved winter essential. It has antibacterial and soothing properties, making it effective for colds, coughs, and throat irritation. Honey also helps in improving digestion, which is crucial for maintaining overall health in winter.
Tip: Consume a teaspoon of raw honey daily, or mix it in warm water or herbal teas. Avoid heating honey excessively to preserve its medicinal properties.
Beat Winter Illness Naturally
Ayurveda emphasises preventive care over treatment. By keeping these five essentials handy, tulsi, ginger, turmeric, Chyawanprash, and honey, you can strengthen your immunity, protect your respiratory system, and reduce the risk of falling sick during winter. Combine these with adequate sleep, warm clothing, and hydration for optimal wellness.
Disclaimer: This article is for informational purposes only and not a substitute for professional medical advice. Always seek the advice of your doctor with any questions about a medical condition.