Scallop fishing ban lifts in north Queensland, but southern waters remain off limits
Bundaberg fishmonger Paul Grunske has been importing scallops from Japan for the past four years, despite the famed…
Scotland protects more than a third of its seas. Why is trawling still allowed?
Bally Philp hauls up his baited traps from the waters off Scotland’s Isle of Skye, checking each one…
12 healthy foods containing microplastics and easy swaps to reduce your exposure |
Microplastics are tiny plastic particles smaller than 5 mm that are now found in many foods that we…
Study Finds Endangered Shark Meat in U.S. Grocery Stores
A gray reef shark in the Cairns aquarium. Photo: David Clode//Unsplash They may strike fear in humans, but…
What is red meat?
Expert explains how to choose the protein powder to add to your diet Nutrition therapist Lauren Kelly explains…
5 Myths About Salmon | HuffPost Life
Seafood consumption in the U.S. is at an all-time high, with salmon being the most consumed fish, according…