{"id":391940,"date":"2026-03-18T19:44:16","date_gmt":"2026-03-18T19:44:16","guid":{"rendered":"https:\/\/www.europesays.com\/ie\/391940\/"},"modified":"2026-03-18T19:44:16","modified_gmt":"2026-03-18T19:44:16","slug":"in-brazil-regenerative-farming-advances-but-deforestation-still-pressures-ecosystems","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/ie\/391940\/","title":{"rendered":"In Brazil, regenerative farming advances, but deforestation still pressures ecosystems"},"content":{"rendered":"<p>&#13;<\/p>\n<ul>\n<li>Agribusiness accounts for roughly a fifth of Brazil\u2019s economy and about 40% of exports. While it is a major economic engine, it is also responsible for over 90% of deforestation and about a quarter of national emissions, with cattle ranching and soy production the main drivers of deforestation.<\/li>\n<li>Agricultural innovation transformed states like Mato Grosso from non-arable land into global farming hubs. Now, agribusinesses and researchers in Brazil are exploring whether similar innovation can boost regenerative farming to restore degraded pasturelands and reduce further deforestation caused by agriculture.<\/li>\n<li>REVERTE, one of Brazil\u2019s largest agricultural regeneration projects, led by Swiss pesticide producer Syngenta, aims to restore 1 million hectares (2.5 million acres) of degraded pastureland by 2030. Over the next decade, Brazil aims to restore 40 million hectares (100 million acres) of degraded land.<\/li>\n<li>Restoring degraded pasturelands will not be enough to halt deforestation for agriculture in the Cerrado and Amazon, experts warn. They say that without robust land-use governance, enforcement of forest protections and binding private-sector commitments, productivity gains risk fueling further expansion rather than reducing pressure on Brazil\u2019s ecosystems.<\/li>\n<\/ul>\n<p>See All Key Ideas<\/p>\n<p>&#13;<\/p>\n<p><strong>SINOP, Brazil<\/strong> \u2014 In Brazil\u2019s Mato Grosso state, the country\u2019s agricultural heartland, vast stretches of lush Amazon rainforest and Cerrado savanna give way to seemingly endless fields of soy. Located in a transition zone where the Amazon and Cerrado meet the Pantanal wetlands, <a href=\"https:\/\/www.alice.cnptia.embrapa.br\/alice\/bitstream\/doc\/1129854\/1\/Land-use-and-cover-maps-for-Mato-Grosso-2020.pdf\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">about 90%<\/a> of the state\u2019s area was once covered in native vegetation. But from the 1970s onward, agricultural innovation and public policies \u2014 including subsidies that encouraged farmers to settle and clear land in Mato Grosso \u2014 allowed the agricultural frontier to advance rapidly, turning Mato Grosso into one of Brazil\u2019s main farming powerhouses.<\/p>\n<p>The Amazon, the world\u2019s largest tropical rainforest, covers <a href=\"https:\/\/americasquarterly.org\/article\/amazon-numbers\/\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">about 60%<\/a> of Brazil. The Cerrado, one of the world\u2019s most expansive savannas, spans some <a href=\"https:\/\/www.worldatlas.com\/articles\/cerrado-biodiversity-hotspot.html\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">2 million square kilometers (772,000 square miles)<\/a> of tropical grasslands, trees and watersheds that regulate rainfall patterns and temperatures. About <a href=\"https:\/\/amazonia2030.org.br\/wp-content\/uploads\/2021\/11\/Fatos-da-Amazonia-2021_ENG_04_11.pdf\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">a fifth<\/a> of the Brazilian Amazon has been deforested since monitoring began in 1985, and <a href=\"https:\/\/agenciabrasil.ebc.com.br\/en\/meio-ambiente\/noticia\/2025-10\/brazilian-cerrado-biome-lost-28-its-native-vegetation-40-years\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">nearly half<\/a> of the native vegetation of the Cerrado biome has been cleared for cattle and soy. Some of Mato Grosso\u2019s former vast soy fields and cattle pasture have been left degraded \u2014 eroded grasslands that function neither as forest nor productive farmland.<\/p>\n<p>At a Biancon Group farm in Mato Grosso\u2019s Ita\u00faba municipality, Ivan Biancon, co-owner of the family-owned agribusiness group, scoops soil into his hands and lets it fall. The soil, he says, is now healthy enough to grow cotton, corn and soy beans. When he and his brother, Igor, first arrived, \u201cthese were all lands degraded from cattle ranching.\u201d Their entire business spans about <a href=\"https:\/\/www.grupobiancon.com.br\/nossa-historia\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">45,000 hectares<\/a> (111,200 acres) across five farms employing some 250 people. Biancon became the <a href=\"https:\/\/www.syngenta.com\/agriculture\/sustainable-agriculture\/first-reverter-farmer-brazil\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">first farm<\/a> to join REVERTE, a regenerative agriculture program that offers low-interest loans, technical support and customized plans to restore 1 million hectares (2.5 million acres) of degraded pastureland by 2030.<br \/><strong><br \/><\/strong>Over the past six years, Brazilian agribusiness has caused <a href=\"https:\/\/www.brasildefato.com.br\/2025\/05\/15\/deforestation-falls-in-brazil-but-its-still-high-agribusiness-is-the-main-cause\/\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">almost all<\/a> of the deforestation in Brazil\u2019s Amazon and Cerrado biomes. That expansion continues today, though at slower rates, as global demand for cattle and soy, Brazil\u2019s top agricultural products, keeps growing. Now, the Brazilian government, civil society organizations and the private sector are exploring whether restoring up to 40 million hectares (100 million acres) of degraded land could reduce pressure on forests. The idea is to shift agriculture from being a driver of deforestation to part of the solution through regenerative practices and sustainable finance. Yet, challenges remain as doubts over scale and long-term oversight cloud the promise of regeneration: without stronger forest governance and binding private-sector commitments, some experts tell Mongabay that any productivity gains in agribusiness would not necessarily translate into less deforestation, as farmers may simply become more competitive and expand operations further.<\/p>\n<p>Agricultural innovation to restore degraded lands<\/p>\n<p>\u201cThe Cerrado had problems with very poor soils and lots of plagues and diseases,\u201d says Marcos Sawaya Jank, senior professor and coordinator of the Isper Global Agribusiness Center in S\u00e3o Paulo. Now, some agribusiness actors are asking whether the same innovations that converted the Cerrado into agricultural lands and enabled large-scale deforestation could instead help repair degraded land. \u201cBrazil has very important lessons to give the world in terms of innovation in tropical agriculture, but it sets a very bad example on deforestation,\u201d Jank says.<\/p>\n<p>Cattle ranching is the main driver of deforestation in Brazil, accounting for 78% of all commodity-attributed deforestation between 2018 and 2022, mostly due to pasture expansion. This is followed by soy production (4.6%), according to WWF\u2019s <a href=\"https:\/\/wwfint.awsassets.panda.org\/downloads\/technical-brief--amazon-footprint-report--en-.pdf\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">2025 \u201cAmazon Footprint\u201d report<\/a>. From 1993 to 2023, Brazil\u2019s soy production rose more than sixfold, from 23 million to 152 million metric tons, according to <a href=\"https:\/\/escolhas.org\/en\/publicacao\/brazil-as-world-leader-in-soybean-production-until-when-and-at-what-cost\/\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">a 2025 study<\/a> by the Escolhas Institute, a Brazilian think tank. Yet, pesticide and chemical fertilizer use, which causes soil degradation, loss of biodiversity, contamination of water bodies and risks to human health when used excessively, has grown much faster than soybean production. In 1993, Brazilian farmers produced 23 bags of soy foe every kilogram of pesticides; today, they\u2019re down to just seven bags per kilo. Brazil is the world\u2019s top user of pesticides, responsible for about a fifth of global agricultural consumption.<\/p>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"wp-image-274878 size-full\" src=\"https:\/\/www.europesays.com\/ie\/wp-content\/uploads\/2026\/03\/3.-Extensive-cattle-farm-Estancia-Bahia-in-Agua-Boa-in-Mato-Grosso-state.-Credit_-Greenpeace.jpg\" alt=\"Extensive cattle ranch Est\u00e2ncia Bahia, in \u00c1gua Boa, Mato Grosso state.\" width=\"1536\" height=\"1024\"  \/>Cattle ranching remains Brazil\u2019s biggest driver of deforestation. Extensive cattle ranch Est\u00e2ncia Bahia, in \u00c1gua Boa, Mato Grosso state. Image \u00a9 Daniel Beltr\u00e1\/Greenpeace.<\/p>\n<p>In Brazil, deforested land is typically first prepared for cattle pasture, allowing farmers to grab and consolidate ownership over the land, some of which is later used for soy plantations, says Edgar de Oliveira Rosa, director of conservation and restoration at WWF Brasil. Cattle ranching and soy \u201cwork together,\u201d he says.<\/p>\n<p>Extensive cattle ranching can cause degradation of pasturelands, and farmers often prefer to deforest new lands instead of restoring the degraded ones. Restoration is costly, Ivan Biancon notes, so without financing, farmers often choose to clear new areas instead. He acknowledges that \u201cextensive cattle ranching doesn\u2019t create development or employment,\u201d and that it often leaves pasturelands completely degraded.<\/p>\n<p>\u201cIt is very hard for vegetation to come back, and trees will not come back,\u201d Biancon says. The Cerrado alone contains about 11 million hectares (27 million acres) of degraded pasture, of which nearly 9 million hectares (22 million acres) could be used for agriculture if restored.<\/p>\n<p>Brazil has about 100 million hectares (250 million acres) of degraded pastureland, with estimates that up to 40 million hectares could be restored under initiatives like the National Program for the Conversion of Degraded Pastures into Sustainable Agricultural and Forestry Production Systems (PNCPD). \u201cThese areas are very important, they are not producing what they could,\u201d Oliveira says.<\/p>\n<p>REVERTE is one attempt to restore degraded lands and preserve native vegetation by incentivizing and supporting farmers to expand planted areas over degraded pastures instead of clearing native vegetation. The initiative is organized by the Syngenta Group, a major Swiss-based producer of pesticides and genetically modified seeds, and U.S.-based conservation NGO The Nature Conservancy, and is funded by Ita\u00fa BBA, the investment arm of Brazil\u2019s largest private bank, Ita\u00fa Unibanco. The program aims to recover 1 million hectares of degraded land and turn it into productive areas by 2030. It was designed in 2019 and to date has incorporated 411 farms across 11 states in Brazil. As of early 2026, 281,800 hectares (696,300 acres) of degraded lands were being restored through REVERTE, with funding of more than $396 million (more than 2 billion Brazilian reais), according to Syngenta\u2019s press office.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-315828 size-full\" src=\"https:\/\/www.europesays.com\/ie\/wp-content\/uploads\/2026\/03\/Cotton-at-Biancon.jpg\" alt=\"\" width=\"1536\" height=\"1024\"  \/>Cotton at the Biancon farm. Image by Mie Hoejris Dahl.<\/p>\n<p>Sustainable finance is central to the program. \u201cWe needed long-term financial mechanisms, because restoration of degraded pasture doesn\u2019t happen from one day to another,\u201d says Juliana Mangueira, subdirector of sustainable agriculture at TNC Brasil. \u201cYou need patient capital and risk management.\u201d<\/p>\n<p>The program is based on biodiversity-themed bonds worth up to $75 million, with an additional $250 million in green bonds issued by Ita\u00fa BBA to fund various biodiversity conservation and social initiatives, including REVERTE. Ita\u00fa BBA\u2019s wider goal is to reach 1 trillion Brazilian reais (about $190 billion) in financing for sustainable activities by 2030. Farmers who participate in REVERTE receive 10-year loans, paying interest only the first three years.<\/p>\n<p>Climate change poses <a href=\"https:\/\/climaesociedade.org\/en\/artigo\/brazil-must-protect-its-agribusiness-from-climate-impacts\/\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">major risks<\/a> to Brazil\u2019s farmers. They can reduce these risks by practicing no-till farming (growing crops without plowing the soil), integrating nitrogen-fixing plants into cropping systems, using biological inputs rather than agrochemical ones, and adopting integrated agricultural systems, says Jo\u00e3o Adrien Fernandes, head of ESG Agro at Ita\u00fa BBA. He says the adoption of such practices also \u201cmakes business better,\u201d helping farmers adapt to climate change and become more profitable.<\/p>\n<p>Only in recent years has restoration of degraded pasture gained attention, Mangueira says. It\u2019s important to prioritize soil health when farming, ensuring adequate water access, nutrients and production breaks, says Ben Rivoire,\u00a0sustainability and crop value manager at the International Seed Federation (ISF), a global industry association promoting seed trade, plant breeding and intellectual property protection for seeds. He adds that to help depollute degraded lands, it\u2019s necessary to go through a nitrogen fixation process \u2014 replenishing soil nitrogen naturally \u2014 as well as to breed and select the right grass crops.<\/p>\n<p>At their farm in Ita\u00faba, the Biancon brothers say that after joining REVERTE, the soil structure on their land has improved significantly, allowing them to grow cotton, a picky crop that\u2019s sensitive to insect pests. \u201cHere, these were all degraded lands,\u201d some years ago, before joining REVERTE, Ivan Biancon says.<\/p>\n<p>Gabriel Moura, an agronomist at Syngenta, says it usually takes two to three years to transform degraded soil through good agricultural practices, including the use of limestone, which neutralizes acidity in soils. He says the Biancon farm has moved from unproductive land to yields close to the national average in just a few seasons.<\/p>\n<p>\u201cThere were degraded lands that now produce food. The world needs more food. Show me a better problem to solve,\u201d Moura says. \u201cThe Brazilian government now wants to replicate this.\u201d<\/p>\n<p>Mangueira says regenerative programs like REVERTE can help maintain forests, improve soil biodiversity and water retention, create more diverse landscapes, and reduce emissions by improving production methods. To qualify for the REVERTE program, farms must have had no deforestation after 2018. Moura says that at Syngenta, \u201cwe analyze and verify weekly, by satellite, the state of native vegetation areas.\u201d The program doesn\u2019t seek to reforest lands, but to prevent further deforestation.<\/p>\n<p>Still, only about 4,000 hectares (10,000 acres) of the Biancon brothers\u2019 45,000 hectares (111,200 acres) have been recovered through the REVERTE program. \u201cWe\u2019re all thinking about how to scale and mainstream these solutions more,\u201d Mangueira says.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-315831 size-full\" src=\"https:\/\/www.europesays.com\/ie\/wp-content\/uploads\/2026\/03\/Gabriel-from-Syngenta.jpg\" alt=\"\" width=\"1536\" height=\"1024\"  \/>Gabriel Moura, an agronomist from Syngenta, says that the Biancon farm has moved from unproductive land to yields close to the national average in just a few seasons. Image by Mie Hoejris Dahl.<\/p>\n<p>Another challenge is what will happen with participating farmlands when the program ends after 10 years. \u201cWhen you start to be very profitable and your production is more tight and organized, it\u2019s very difficult to go back to a very extractivist kind of production,\u201d Mangueira says. But there are no guarantees that this will not happen, given that REVERTE does not have requirements for farmers after the program ends.<\/p>\n<p>Brazil has become a leading innovation hub for tropical agriculture, says Jank, the agribusiness professor. He credits Embrapa, the Brazilian Agricultural Research Corporation, an arm of the agriculture ministry, as being \u201cfundamental to start tropical agriculture in Brazil.\u201d<\/p>\n<p>The country has effectively adopted no-till agriculture and advanced seed innovation, boosting crop resilience and yields. Brazil\u2019s grain productivity <a href=\"https:\/\/ainfo.cnptia.embrapa.br\/digital\/bitstream\/item\/183461\/1\/Tropical-Agriculture-Brazil-building-.pdf\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">increased by 206%<\/a> from 1970 to 2020, according to Embrapa. More recently, the adoption of artificial intelligence has also helped improve agricultural outcomes; global investment in AI use in agriculture is projected to grow from $1.7 billion in 2023 to $4.7 billion by 2028.<\/p>\n<p>\u201cHere in Brazil, we have a lot of technology to produce in a much more sustainable and less damaging way,\u201d WWF\u2019s Oliveira says. While Brazilian agriculture has made a lot of productivity gains, \u201ccattle ranching still has very low productivity and causes a lot of land degradation,\u201d and while many farmers in Brazil \u201care top of class,\u201d there are still \u201ca lot of errors\u201d \u2014 for instance, with farmers being overly dependent on inputs, <a href=\"https:\/\/news.mongabay.com\/2020\/03\/brazil-sets-record-for-highly-hazardous-pesticide-consumption-report\/\" data-wpel-link=\"internal\" rel=\"nofollow noopener\" target=\"_blank\">overusing pesticides<\/a> and fertilizers, Oliveira says.<\/p>\n<p>Syngenta, one of the world\u2019s largest agrochemical firms, generates significant revenue from pesticides, some of which are classified as highly hazardous or banned in some jurisdictions. Public Eye, a Swiss NGO, has called Syngenta\u2019s marketing of active ingredients in low- and middle-income countries like Brazil \u201c<a href=\"https:\/\/www.publiceye.ch\/en\/topics\/pesticides\/syngenta\/scandalous-double-standards\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">scandalous double standards<\/a>,\u201d since the same ingredients are <a href=\"https:\/\/news.mongabay.com\/2023\/01\/poisoned-by-pesticides-health-crisis-deepens-in-brazils-indigenous-communities\/\" data-wpel-link=\"internal\" rel=\"nofollow noopener\" target=\"_blank\">banned<\/a> in the company\u2019s home country, Switzerland \u2014 a situation at odds with the company\u2019s sustainability branding. Across various legal proceedings, regulatory reviews and NGO complaints, Syngenta has been criticized for selling pesticides associated with poisoning, environmental contamination and risks to human health. In 2024, IBAMA, Brazil\u2019s environmental protection agency, filed a lawsuit against Syngenta alleging environmental damage linked to pesticide contamination. While that case is still in litigation, in 2025 a public civil action questioned whether the Syngenta herbicide atrazine contaminated soil and water.<\/p>\n<p>Brazil\u2019s restoration ambition<\/p>\n<p>In 2023, President Luiz In\u00e1cio Lula da Silva <a href=\"https:\/\/www.gov.br\/agricultura\/pt-br\/assuntos\/noticias\/2023\/governo-federal-institui-programa-nacional-de-conversao-de-pastagens-degradadas\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">signed a decree<\/a> to establish the PNCPD, also known as Caminho Verde Brasil, or Green Path Brazil, to revive 40 million hectares of the country\u2019s approximately 100 million hectares of degraded pasturelands by 2033. The program looks for different mechanisms of financing, blending public and private finance.<\/p>\n<p>Before that, the Brazilian government had already launched initiatives to make agriculture more climate-smart. In 2010, it launched <a href=\"https:\/\/www.gov.br\/agricultura\/pt-br\/assuntos\/sustentabilidade\/planoabc-abcmais\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">the ABC Plan<\/a>, a low-carbon initiative to recover 15 million hectares (37 million acres) of degraded pastures by 2020; that goal was later raised to 30 million hectares (74 million acres) by 2030, including targets for no-till areas, integrated systems and biological nitrogen fixation.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-315832 size-full\" src=\"https:\/\/www.europesays.com\/ie\/wp-content\/uploads\/2026\/03\/Ivan-and-Igor-Biancon1.jpg\" alt=\"\" width=\"1536\" height=\"1024\"  \/>On their farm, brothers Ivan and Igor Biancon have worked to restore the soil damaged by cattle ranching and now grow cotton, corn and soy beans. Image by Mie Hoejris Dahl.<\/p>\n<p>Oliveira says the government\u2019s plans are positive, as they give farmers more time to pay back for sustainable agriculture initiatives, while not funding farmers who deforest more land. \u201cIt\u2019s a way of connecting one issue to another; it makes it viable,\u201d he says.<\/p>\n<p>However, promoting rehabilitation of degraded pasturelands is far from enough, according to Oliveira. \u201cWe need public policies to stop expansion,\u201d Oliveira says. \u201cWe also need the private sector to stop buying from deforested lands.\u201d He adds that when agriculture becomes more efficient, it doesn\u2019t necessarily mean it limits the area it uses by doing more with less; if it becomes more competitive, it can expand even more.<\/p>\n<p>Future outlook<\/p>\n<p>More deforestation is expected as Brazil\u2019s agricultural frontier continues to expand, especially in response to <a href=\"https:\/\/www.sei.org\/features\/brazilian-soy-exports-and-deforestation\/\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">booming soy demand<\/a>. Chinese retaliation amidst the U.S.-China trade war has seen the world\u2019s top soy buyer shift its purchases <a href=\"https:\/\/www.reuters.com\/sustainability\/climate-energy\/brazils-soybean-exports-hit-record-us-out-market-chinese-demand-strong-2025-10-08\/\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">away from the U.S. and toward Brazil<\/a>, which since 2019 has been the <a href=\"https:\/\/escolhas.org\/wp-content\/uploads\/2025\/07\/Sum_Brazil-as-world-leader-in-soybean-production.pdf\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">world\u2019s largest soy producer<\/a>.<\/p>\n<p>In 2006, traders and major soybean producers signed the <a href=\"https:\/\/abiove.org.br\/esg\/iniciativas\/soy-moratorium\/\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">Amazon Soy Moratorium<\/a> that prohibited the trade of soy grown on Amazonian plots deforested after 2008. While the voluntary agreement has been somewhat successful in limiting deforestation from soy plantations in the Amazon, legislative and market pressures are now mounting on companies to abandon it. In August 2025, Brazil\u2019s national antitrust regulator, CADE, briefly suspended the moratorium, but a federal court immediately <a href=\"https:\/\/news.mongabay.com\/short-article\/2025\/08\/brazilian-court-restores-amazon-soy-moratorium-for-now\/\" data-wpel-link=\"internal\" rel=\"nofollow noopener\" target=\"_blank\">reinstated it<\/a>. In early January, several <a href=\"https:\/\/news.mongabay.com\/2026\/02\/amazon-deforestation-may-rise-30-as-major-traders-exit-historic-soy-pact\/\" data-wpel-link=\"internal\" rel=\"nofollow noopener\" target=\"_blank\">major soy traders announced their withdrawal<\/a> from the agreement.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-315833 size-full\" src=\"https:\/\/www.europesays.com\/ie\/wp-content\/uploads\/2026\/03\/Biancon-farm.jpg\" alt=\"\" width=\"1536\" height=\"1024\"  \/>The Biancon farm in Mato Grosso\u2019s Ita\u00faba municipality. Image by Mie Hoejris Dahl.<\/p>\n<p>Collaboration between the agricultural sector and environmental organizations is often challenging because in Brazil agriculture has become polarized, according to Oliveira and Mangueira. Oliveira says environmental protection is often seen as going against economic development, but the opposite is true. Environmental protections are needed for agriculture to survive in the long term, and \u201cthe most affected by deforestation and climate change will be the rural sector,\u201d Oliveira says.<\/p>\n<p>Mangueira says it\u2019s part of TNC\u2019s mission to achieve conservation goals through close collaboration with the private sector, including the agribusiness. \u201cAgriculture has historically played a role in land-use change, but is also an important part of the solution,\u201d she says. She adds that it sends an important signal to the market and the agricultural sector to have a large corporation like Syngenta and Brazil\u2019s biggest bank focus on regenerating lands.<\/p>\n<p>Rivoire from the International Seed Federation says another important element is to promote forest maintenance and reforestation, including through the Tropical Forests Forever Facility (TFFF), a $125 billion Brazil-led global fund for tropical forest conservation. He says sustainable agriculture initiatives need better access to finance, adding that current funding of food production systems accounts for less than 5% of total climate funding. It\u2019s estimated that transforming food production systems will require around $1.1 trillion per year \u2014 nearly 40 times current investment levels, Rivoire tells Mongabay.<\/p>\n<p>\u201cIt is known that degraded forest and deforestation account for 10% of emissions. Therefore, investing in ambitious reforestation programs, starting with quality plants and seedlings, could help and support climate action,\u201d Rivoire says. \u201cWe need to stop deforestation and start reforestation.\u201d<\/p>\n<p><strong>Banner image<\/strong>: Farm in Mato Grosso, Brazil. Image by \u00a9FAO\/Max Valencia.\u00a0<\/p>\n<p>FEEDBACK: <a href=\"https:\/\/docs.google.com\/forms\/d\/e\/1FAIpQLSc1UErpNSJhNbg2RpCnwRp5xJDRjjgreKOG2J2cGaxtb9IaBQ\/viewform\" data-wpel-link=\"external\" target=\"_blank\" rel=\"external nofollow noopener\">Use this form<\/a> to send a message to the author of this post. If you want to post a public comment, you can do that at the bottom of the page.<\/p>\n<p>                    <img alt=\"\" src=\"https:\/\/www.europesays.com\/ie\/wp-content\/uploads\/2026\/03\/6ddc11ab3173ab5e21a8b9ce7c4f11c7fc908bb2b47d47eaf0789863708a3588.png\"  class=\"avatar avatar-32 photo\" height=\"32\" width=\"32\" loading=\"lazy\" decoding=\"async\"\/>        <\/p>\n<p>                            &#13;<br \/>\n                            <a href=\"\" data-wpel-link=\"internal\"\/>&#13;<br \/>\n&#13;<br \/>\n                            &#13;<br \/>\n        &#13;<\/p>\n","protected":false},"excerpt":{"rendered":"&#13; Agribusiness accounts for roughly a fifth of Brazil\u2019s economy and about 40% of exports. While it is&hellip;\n","protected":false},"author":2,"featured_media":391941,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_share_on_mastodon":"0"},"categories":[269],"tags":[40796,2567,1868,19440,3616,170833,18,440,13181,178866,160368,19,178867,17,133173,589,133,93537],"class_list":["post-391940","post","type-post","status-publish","format-standard","has-post-thumbnail","category-environment","tag-agribusiness","tag-agriculture","tag-biodiversity","tag-cattle","tag-conservation","tag-ecosystem-restoration","tag-eire","tag-environment","tag-farming","tag-forest-destruction","tag-habitat-degradation","tag-ie","tag-industrial-agriculture","tag-ireland","tag-ranching","tag-restoration","tag-science","tag-soil"],"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@ie\/116251896608851440","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/ie\/wp-json\/wp\/v2\/posts\/391940","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/ie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/ie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ie\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ie\/wp-json\/wp\/v2\/comments?post=391940"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/ie\/wp-json\/wp\/v2\/posts\/391940\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ie\/wp-json\/wp\/v2\/media\/391941"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/ie\/wp-json\/wp\/v2\/media?parent=391940"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/ie\/wp-json\/wp\/v2\/categories?post=391940"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/ie\/wp-json\/wp\/v2\/tags?post=391940"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}