More than 100 exhibitors focused on gluten-free, vegan and allergen-friendly foods and products will gather at the Greater Philadelphia Expo Center in Oaks for the Wicked Gluten Free Expo on Saturday, July 18.<\/p>\n
The event runs from 10 a.m. to 4 p.m. and will include free food samples, prepared food vendors, food trucks and presentations throughout the day.<\/p>\n
Scheduled presentations include gluten-free pizza and bread demonstrations from Better Batter head chef Patrick Auger, allergy-friendly baking tips from Jennifer Greenhill of Aquafaba Test Kitchen, and a gluten-free bread-making session led by gfJules founder Jules Shepard.<\/p>\n
Attendees are encouraged to come prepared to shop, with organizers recommending rolling coolers or extra bags for carrying purchases and samples. Some vendors will accept cash only.<\/p>\n
General admission tickets for adults ages 13 and older cost $27.50, while tickets for children ages 6-12 cost $8. Children younger than 6 are admitted free. Organizers also are offering a happy hour admission window from 3-5 p.m., with $12 adult tickets and free admission for children ages 6-12 during that time.<\/p>\n