{"id":191328,"date":"2026-05-31T03:49:11","date_gmt":"2026-05-31T03:49:11","guid":{"rendered":"https:\/\/www.europesays.com\/lt\/191328\/"},"modified":"2026-05-31T03:49:11","modified_gmt":"2026-05-31T03:49:11","slug":"sviezios-bulves-turi-keista-poskoni-specialistai-paaiskino-kada-verta-sunerimti","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/lt\/191328\/","title":{"rendered":"\u0160vie\u017eios bulv\u0117s turi keist\u0105 poskon\u012f? Specialistai paai\u0161kino, kada verta sunerimti"},"content":{"rendered":"

\"Jaunos<\/p>\n

\n Jaunos bulv\u0117s. Pexels nuotr. <\/p>\n

Pasirod\u017eius jaunoms bulv\u0117ms, daugelis j\u0173 paragav\u0119 pastebi keist\u0105, kartais net metalin\u012f poskon\u012f. Nors pirmas \u012ftarimas da\u017enai krenta ant chemijos ar tr\u0105\u0161\u0173, da\u017eniausiai prie\u017eastys b\u016bna visai kitos ir susijusios su pa\u010dios bulv\u0117s sandara bei augimo s\u0105lygomis.<\/p>\n

Jaunos bulv\u0117s skiriasi nuo v\u0117lyvesnio derliaus tuo, kad jose daugiau vandens ir ma\u017eiau krakmolo. D\u0117l to skonis gali b\u016bti a\u0161tresnis, ma\u017eiau \u201eapvalus\u201c, o kai kuriems \u017emon\u0117ms i\u0161ry\u0161k\u0117ja mineralin\u0117s natos, kurios kartais primena metal\u0105.<\/p>\n

I\u0161 kur atsiranda poskonis<\/p>\n

Vienas da\u017eniausi\u0173 paai\u0161kinim\u0173 siejamas su dirvo\u017eemio sud\u0117timi. Bulv\u0117s, augusios \u017eem\u0117je, kurioje daugiau gele\u017eies, vario ar mangano, gali \u012fgauti vos juntam\u0105 mineralin\u012f atspalv\u012f, kuris verdant ar valgant tampa labiau pastebimas.<\/p>\n

Reik\u0161m\u0117s turi ir tr\u0119\u0161imas, ypa\u010d kai dirvoje b\u016bna azoto perteklius. Tai gali pakeisti gumb\u0173 chemin\u0119 sud\u0117t\u012f ir sustiprinti specifinius skonio niuansus, nors tai neb\u016btinai rei\u0161kia, kad produktas nesaugus.<\/p>\n

Kada vert\u0117t\u0173 sunerimti?<\/p>\n

Pats metalinis poskonis da\u017eniausiai n\u0117ra pavojaus signalas, ta\u010diau situacija kei\u010diasi, jei kartu atsiranda ry\u0161kus kartumas. Kartumas gali rodyti padid\u0117jus\u012f nat\u016brali\u0173 glikoalkaloid\u0173, pavyzd\u017eiui, solanino, kiek\u012f, kuris da\u017eniau susidaro pa\u017ealiavusiose arba netinkamai laikytose bulv\u0117se.<\/p>\n

\"\u0160vie\u017eios<\/p>\n

\u0160vie\u017eios bulv\u0117s. Canva nuotr.<\/p>\n

Jei po odele matyti \u017ealsv\u0173 d\u0117mi\u0173, bulv\u0117s yra mink\u0161tos, susirauk\u0161l\u0117jusios ar nemaloniai kar\u010dios, j\u0173 geriau nevalgyti. Taip pat verta \u012fvertinti ir gaminimo aplinkybes, nes kontaktas su kai kuriais metalais ar netinkami indai gali sustiprinti metalinio poskonio poj\u016bt\u012f.<\/p>\n

Kaip suma\u017einti nepageidaujam\u0105 skon\u012f<\/p>\n

Prie\u0161 verdant bulves verta kruop\u0161\u010diai nuplauti, o jei nesate tikri d\u0117l kilm\u0117s, nuskusti plon\u0105 sluoksn\u012f. Laikykite bulves tamsioje, v\u0117sioje vietoje, nes \u0161viesa skatina pa\u017ealiavim\u0105 ir didina tikimyb\u0119, kad atsiras kartumas.<\/p>\n

Jaunos bulv\u0117s i\u0161lieka vertingas produktas: jos turi vitamino C, kalio ir skaidul\u0173, o skonis nat\u016braliai kinta priklausomai nuo veisl\u0117s ir dirvo\u017eemio. Jei poskonis ypa\u010d intensyvus, verta rinktis bulves i\u0161 patikimo \u016bkio ar ai\u0161kiai nurodytos kilm\u0117s.<\/p>\n

\"\"<\/p>\n

Edita Gavelien\u0117<\/p>\n

Ra\u0161au apie maist\u0105, mityb\u0105 ir sveikatingum\u0105, domiuosi subalansuota mityba, kasdieniais pasirinkimais ir \u012fpro\u010diais, kurie padeda jaustis geriau. Mane domina tiek praktiniai patarimai, tiek naujos mitybos tendencijos. Savo tekstuose siekiu pateikti ai\u0161ki\u0105, atsaking\u0105 ir lengvai pritaikom\u0105 informacij\u0105 kasdieniam gyvenimui.<\/p>\n","protected":false},"excerpt":{"rendered":"Jaunos bulv\u0117s. Pexels nuotr. Pasirod\u017eius jaunoms bulv\u0117ms, daugelis j\u0173 paragav\u0119 pastebi keist\u0105, kartais net metalin\u012f poskon\u012f. Nors pirmas…\n","protected":false},"author":2,"featured_media":191329,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_share_on_mastodon":"0"},"categories":[17],"tags":[20815,81,10600,29917,37,39,36,38,40,26312,3819,29918,46,27570],"class_list":["post-191328","post","type-post","status-publish","format-standard","has-post-thumbnail","category-verslas","tag-bulves","tag-business","tag-darzoves","tag-jaunos-bulves","tag-lietuva","tag-lietuviu","tag-lithuania","tag-lithuanian","tag-lt","tag-maisto-sauga","tag-mityba","tag-solaninas","tag-verslas","tag-virtuves-patarimai"],"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@lt\/116667152248629300","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/lt\/wp-json\/wp\/v2\/posts\/191328","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/lt\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/lt\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/lt\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/lt\/wp-json\/wp\/v2\/comments?post=191328"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/lt\/wp-json\/wp\/v2\/posts\/191328\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/lt\/wp-json\/wp\/v2\/media\/191329"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/lt\/wp-json\/wp\/v2\/media?parent=191328"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/lt\/wp-json\/wp\/v2\/categories?post=191328"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/lt\/wp-json\/wp\/v2\/tags?post=191328"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}