{"id":11350,"date":"2025-10-03T10:33:07","date_gmt":"2025-10-03T10:33:07","guid":{"rendered":"https:\/\/www.europesays.com\/lv\/11350\/"},"modified":"2025-10-03T10:33:07","modified_gmt":"2025-10-03T10:33:07","slug":"pie-skatitajiem-nonak-sefpavaru-liga-pirmas-profesionalo-sefpavaru-sacensibas-latvija","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/lv\/11350\/","title":{"rendered":"Pie skat\u012bt\u0101jiem non\u0101k \u201c\u0160efpav\u0101ru l\u012bga\u201d \u2013 pirm\u0101s profesion\u0101lo \u0161efpav\u0101ru sacens\u012bbas Latvij\u0101"},"content":{"rendered":"<p>Dal\u012bbnieku vid\u016b b\u016bs ar\u012b Reinis \u010cer\u0146ajevs, \u0161efpav\u0101rs restor\u0101n\u0101 \u201cWhitehouse\u201d ar pieredzi Michelin restor\u0101nos un savu biznesu, k\u0101 ar\u012b Dans Ivanovs, Liep\u0101jas restor\u0101na \u201cRoze\u201d galvenais pav\u0101rs, kur\u0161 str\u0101d\u0101jis pasaules presti\u017e\u0101kaj\u0101s virtuv\u0113s un piedal\u012bjies starptautiskos konkursos. Par savu vietu virtuv\u0113 c\u012bn\u012bsies ar\u012b Kristaps Reimanis, restor\u0101na \u201cGrill and Cheese\u201d \u012bpa\u0161nieks, kur\u0161 lielu uzman\u012bbu velta ilgtsp\u0113jai, un M\u0101rti\u0146\u0161 Horns \u2013 pav\u0101rs ar starptautisku pieredzi Vidusj\u016bras virtuv\u0113, kur\u0161 \u0161obr\u012bd mekl\u0113 jaunu motiv\u0101ciju kulin\u0101rijas pasaul\u0113.<\/p>\n<p>\u012apa\u0161u gar\u0161u \u0161ov\u0101 ienes\u012bs Gundega Ruci\u0146a, viesu nama \u201cT\u0113va m\u0101jas Garoza\u201d \u0161efpav\u0101re, kura pav\u0101rm\u0101ksl\u0101 ien\u0101ca tikai pirms \u010detriem gadiem, iedvesmojoties no M\u0101rti\u0146a R\u012bti\u0146a. T\u0101pat sacens\u012bb\u0101s start\u0113s ar\u012b Oskars Cimdars, \u0161efpav\u0101rs un banketu servisa uz\u0146\u0113muma vad\u012bt\u0101js, kur\u0161 karjeru s\u0101cis pie Kaspara Jansona. \u0160ov\u0101 redz\u0113sim ar\u012b Nauri Nummuru, restor\u0101na \u201cHercogs\u201d \u0161efpav\u0101ru, kur\u0161 str\u0101d\u0101jis ar\u012b miljardieru jaht\u0101s un apkalpojis lielus banketus. Savuk\u0101rt Aleksejs Kova\u013c\u010duks no restor\u0101na \u201cKolon\u0101de. M\u016bsu st\u0101sti&#8230;\u201d \u0113st gatavo\u0161anas aizraut\u012bbu atkl\u0101ja jau b\u0113rn\u012bb\u0101 un sap\u0146o iedvesmot pla\u0161\u0101ku auditoriju, radot \u012bpa\u0161us br\u012b\u017eus ar \u0113diena pal\u012bdz\u012bbu.<\/p>\n<p>\u201c\u0160efpav\u0101ru l\u012bga\u201d b\u016bs vieta, kur satiekas profesionalit\u0101te, spriedze un kaisl\u012bba pret \u0113dienu. Katru sestdienu skat\u012bt\u0101jiem b\u016bs iesp\u0113ja iel\u016bkoties restor\u0101nu cien\u012bg\u0101 virtuv\u0113 un sekot l\u012bdzi tam, k\u0101 top \u0113dieni, kas p\u0101rsteidz ar gar\u0161u, st\u0101stu un vizu\u0101lo izpild\u012bjumu. Skaties raid\u012bjumu no 11. oktobra sestdien\u0101s pulksten 18.50 kan\u0101l\u0101 <a href=\"https:\/\/sejas.tvnet.lv\/term\/2248\/tv3\" class=\"topicLink\" target=\"_blank\" rel=\"nofollow noopener\">TV3<\/a>!<\/p>\n","protected":false},"excerpt":{"rendered":"Dal\u012bbnieku vid\u016b b\u016bs ar\u012b Reinis \u010cer\u0146ajevs, \u0161efpav\u0101rs restor\u0101n\u0101 \u201cWhitehouse\u201d ar pieredzi Michelin restor\u0101nos un savu biznesu, k\u0101 ar\u012b&hellip;\n","protected":false},"author":2,"featured_media":11351,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19],"tags":[89,90,35,39,38,36,37,34,40,4156,267],"class_list":{"0":"post-11350","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-izklaide","8":"tag-entertainment","9":"tag-izklaide","10":"tag-latvia","11":"tag-latvian","12":"tag-latviesu","13":"tag-latviesu-valoda","14":"tag-latviesuvaloda","15":"tag-latvija","16":"tag-lv","17":"tag-tv-sovi","18":"tag-tv3"},"share_on_mastodon":{"url":"","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/lv\/wp-json\/wp\/v2\/posts\/11350","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/lv\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/lv\/wp-json\/wp\/v2\/comments?post=11350"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/lv\/wp-json\/wp\/v2\/posts\/11350\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/lv\/wp-json\/wp\/v2\/media\/11351"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/lv\/wp-json\/wp\/v2\/media?parent=11350"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/lv\/wp-json\/wp\/v2\/categories?post=11350"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/lv\/wp-json\/wp\/v2\/tags?post=11350"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}