news.keckmedicine.org<\/a>.<\/p>\nCercet\u0103torii de la USC Norris Comprehensive Cancer Center au descoperit c\u0103 tinerii nefum\u0103tori sub 50 de ani care m\u0103n\u00e2nc\u0103 mai s\u0103n\u0103tos dec\u00e2t media sunt mai predispu\u0219i s\u0103 dezvolte cancer pulmonar.<\/p>\n
O descoperire contraintuitiv\u0103<\/p>\n
\u201ePersoanele tinere nefum\u0103toare care consum\u0103 mai multe alimente s\u0103n\u0103toase sunt mai predispuse s\u0103 dezvolte cancer pulmonar\u201d, a declarat dr. Jorge Nieva, oncolog \u0219i cercet\u0103tor principal al studiului.<\/p>\n
Descoperirea a ridicat imediat o \u00eentrebare: ce anume din aceste alimente ar putea cre\u0219te riscul?<\/p>\n
R\u0103spunsul suspectat de cercet\u0103tori: pesticidele. Fructele, legumele \u0219i cerealele integrale neecologice sunt mai susceptibile s\u0103 con\u021bin\u0103 reziduuri de pesticide dec\u00e2t carnea, lactatele sau alimentele procesate.<\/p>\n
Un argument suplimentar vine din statistici. Lucr\u0103torii agricoli expu\u0219i cronic la pesticide au rate mai ridicate de cancer pulmonar.<\/p>\n
Cine este cel mai afectat<\/p>\n
Studiul a analizat 187 de pacien\u021bi diagnostica\u021bi cu cancer pulmonar \u00eenainte de 50 de ani. Majoritatea nu fumaser\u0103 niciodat\u0103.<\/p>\n
Cercet\u0103torii au folosit Indicele de Alimenta\u021bie S\u0103n\u0103toas\u0103 pentru a compara dieta pacien\u021bilor cu media na\u021bional\u0103 american\u0103. Tinerii bolnavi au ob\u021binut un scor mediu de 65 din 100, fa\u021b\u0103 de media na\u021bional\u0103 de 57.<\/p>\n
Femeile tinere sunt cel mai afectat grup. Ele au at\u00e2t scoruri alimentare mai ridicate, c\u00e2t \u0219i o inciden\u021b\u0103 mai mare a cancerului pulmonar fa\u021b\u0103 de b\u0103rba\u021bii de aceea\u0219i v\u00e2rst\u0103.<\/p>\n
O nou\u0103 tendin\u021b\u0103 \u00eengrijor\u0103toare<\/p>\n
Cancerul pulmonar afecteaz\u0103 \u00een mod tradi\u021bional persoanele \u00een v\u00e2rst\u0103, fum\u0103torii \u0219i b\u0103rba\u021bii. V\u00e2rsta medie de debut este de 71 de ani.<\/p>\n
Rata de fumat a sc\u0103zut constant din anii 1980. Num\u0103rul cazurilor de cancer pulmonar a sc\u0103zut \u0219i el, cu o singur\u0103 excep\u021bie. Nefum\u0103torii sub 50 de ani, \u00een special femeile, \u00eenregistreaz\u0103 o cre\u0219tere a inciden\u021bei.<\/p>\n
Ce urmeaz\u0103<\/p>\n
Cercet\u0103torii nu au testat direct pesticidele din alimente. Au estimat expunerea pe baza datelor publice despre nivelurile medii de pesticide pe categorii de produse.<\/p>\n
Urm\u0103torul pas este m\u0103surarea direct\u0103 a pesticidelor \u00een s\u00e2nge \u0219i urin\u0103. Scopul este identificarea substan\u021belor care cresc cel mai mult riscul.<\/p>\n
\u201eSperan\u021ba noastr\u0103 este ca aceste informa\u021bii s\u0103 ghideze recomand\u0103rile de s\u0103n\u0103tate public\u0103\u201d, a spus dr. Nieva.<\/p>\n","protected":false},"excerpt":{"rendered":"Concluzia apar\u021bine unui studiu al USC Norris Comprehensive Cancer Center, prezentat la reuniunea anual\u0103 a Asocia\u021biei Americane pentru…\n","protected":false},"author":2,"featured_media":161999,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[32,33,20658,31,47064,36,37,47065,27,74,34,35,8780,47066,25,32896,41,40,38,39,215,26,2475,6523,28,29,30,71,72,73],"class_list":{"0":"post-161998","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-international","8":"tag-breaking-news","9":"tag-breakingnews","10":"tag-cancer-pulmonar","11":"tag-cele-mai-populare-subiecte","12":"tag-dieta-sanatoasa","13":"tag-featured-news","14":"tag-featurednews","15":"tag-fructe","16":"tag-headlines","17":"tag-international","18":"tag-latest-news","19":"tag-latestnews","20":"tag-legume","21":"tag-nefumatori","22":"tag-news","23":"tag-pesticide","24":"tag-ro","25":"tag-romana","26":"tag-romania","27":"tag-romanian","28":"tag-sanatate","29":"tag-stiri","30":"tag-studiu","31":"tag-tineri","32":"tag-titluri","33":"tag-top-stories","34":"tag-topstories","35":"tag-world","36":"tag-world-news","37":"tag-worldnews"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@ro\/116440415828412388","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/ro\/wp-json\/wp\/v2\/posts\/161998","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ro\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ro\/wp-json\/wp\/v2\/comments?post=161998"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/ro\/wp-json\/wp\/v2\/posts\/161998\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/ro\/wp-json\/wp\/v2\/media\/161999"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/ro\/wp-json\/wp\/v2\/media?parent=161998"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/ro\/wp-json\/wp\/v2\/categories?post=161998"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/ro\/wp-json\/wp\/v2\/tags?post=161998"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}