{"id":183025,"date":"2026-08-06T20:53:11","date_gmt":"2026-08-06T20:53:11","guid":{"rendered":"https:\/\/www.europesays.com\/si\/183025\/"},"modified":"2026-08-06T20:53:11","modified_gmt":"2026-08-06T20:53:11","slug":"susa-ne-prizanasa-niti-eni-najtrpeznejsih-rastlin-oljki","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/si\/183025\/","title":{"rendered":"Su\u0161a ne prizana\u0161a niti eni najtrpe\u017enej\u0161ih rastlin \u2013 oljki"},"content":{"rendered":"<p>\t\t\t\t\t\t\t\t<a href=\"https:\/\/www.europesays.com\/si\/wp-content\/uploads\/2026\/08\/65575971.jpg\" itemprop=\"contentUrl\" data-size=\"1200x800\" data-large=\"https:\/\/www.europesays.com\/si\/wp-content\/uploads\/2026\/08\/65575971.jpg\"><br \/>\n\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/www.europesays.com\/si\/wp-content\/uploads\/2026\/08\/65575971.jpg\" title=\"Nasad oljk. Foto: Roberto Sicuro\" alt=\"Nasad oljk. Foto: Roberto Sicuro\"\/><br \/>\n\t\t\t\t\t\t\t\t<\/a><\/p>\n<p>\t\t\t\t\t\t\t\t\tNasad oljk. Foto: Roberto Sicuro<\/p>\n<p>\t\t\t\t\t\t\t<a id=\"preferredSourceBanner\" href=\"https:\/\/www.rtvslo.si\/okolje\/kmetijstvo\/susa-ne-prizanasa-niti-eni-najbolj-trpeznih-rastlin-oljki\/javascript:void(0)\" target=\"_blank\" class=\"d-none align-items-center justify-content-between rounded my-3\" style=\"padding: 10px 15px;\" rel=\"nofollow noopener\"><br \/>\n\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/img.rtvslo.si\/_static\/novi\/img\/ico-google.svg\" class=\"flex-shrink-0 mr-3\" aria-hidden=\"true\"\/><br \/>\n\t\t\t\t\t\tSpremljajte RTVSLO.si kot prednostni vir na Google<\/p>\n<p>\t\t\t\t\t<\/a><\/p>\n<p>Ko se termometer ustavi pri 40 stopinjah Celzija, lahko to za \u0161tevilne vrtnine postane meja pre\u017eivetja. Plodovi se ne razvijajo, cvetovi odpadajo, listi venejo. Ko vro\u010dina traja ve\u010d dni, pridelka pogosto ne re\u0161i niti zalivanje, nam pove na\u0161a sogovornica in poka\u017ee od vro\u010dine iz\u010drpane rastline.<\/p>\n<p>Oglas<\/p>\n<p>&#8220;Zgoraj se zaradi vro\u010dine da mre\u017ee za sen\u010denje, samo ve\u010d kot toliko ne gre, to so velike njive, ne more\u0161 celotne doline dati v mre\u017ee,&#8221; je povedala Kristina Zlati\u010d s kmetije Zlati\u010d.<\/p>\n<p>Zato za\u0161\u010ditijo predvsem pridelke, za katere presodijo, da bodo ta vro\u010dinski val \u0161e lahko pre\u017eiveli. \u0160e bolj so ogro\u017eene mlade rastline, namenjene jesenski in zimski pridelavi, denimo cikorija in zimske solate. Vro\u010dinski in su\u0161ni stres pa ne prizadeneta le vrtnin. \u010cutijo ga tudi oljke, simbol sredozemske odpornosti.<\/p>\n<p>&#8220;Zmerni su\u0161ni stres res vpliva na bolj\u0161o kakovost olj\u010dnega olja, ampak v leto\u0161nji sezoni je to preseglo vse meje,&#8221; je povedala Maja Podgornik, predstojnica In\u0161tituta za oljkarstvo na ZRS-ju Koper.<\/p>\n<p>&#8220;Naj povem, da so tisti najbolj zagreti oljkarji za\u010deli namakati \u017ee maja, in v bistvu se je to izkazalo kot zelo dober ukrep,&#8221; je dodala.<\/p>\n<p>Povedala je \u0161e, da je treba ve\u010d pozornosti nameniti tudi kakovosti tal in organski snovi, ki pomaga zadr\u017eevati vodo. Vse pogostej\u0161a vro\u010da in su\u0161na poletja \u017ee spreminjajo na\u010din pridelave. Brez u\u010dinkovitej\u0161ega namakanja, bolj\u0161ega zadr\u017eevanja vode v tleh in izbire odpornej\u0161ih sort bo doma\u010di pridelek vse bolj negotov. Po za\u010dasnih podatkih statisti\u010dnega urada je bila Slovenija lani z zelenjavo le 32-odstotno samooskrbna.<\/p>\n<p>\t\t\t\tSu\u0161a ne prizana\u0161a niti trpe\u017enim oljkam<\/p>\n<p>Oglas<\/p>\n","protected":false},"excerpt":{"rendered":"Nasad oljk. Foto: Roberto Sicuro Spremljajte RTVSLO.si kot prednostni vir na Google Ko se termometer ustavi pri 40&hellip;\n","protected":false},"author":2,"featured_media":183026,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_share_on_mastodon":"0"},"categories":[6],"tags":[24577,20761,59,61,187,62,37,58,60,38,1146,1105],"class_list":["post-183025","post","type-post","status-publish","format-standard","has-post-thumbnail","category-slovenija","tag-namakanje","tag-oljke","tag-republic-of-slovenia","tag-republika-slovenija","tag-samooskrba","tag-si","tag-slovene","tag-slovenia","tag-slovenija","tag-slovenscina","tag-susa","tag-vrocina"],"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@si\/117050553994377593","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/posts\/183025","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/comments?post=183025"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/posts\/183025\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/media\/183026"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/media?parent=183025"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/categories?post=183025"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/tags?post=183025"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}