{"id":63881,"date":"2026-04-19T17:14:11","date_gmt":"2026-04-19T17:14:11","guid":{"rendered":"https:\/\/www.europesays.com\/si\/63881\/"},"modified":"2026-04-19T17:14:11","modified_gmt":"2026-04-19T17:14:11","slug":"skrivnost-najboljsega-evropskega-viskija-z-vica","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/si\/63881\/","title":{"rendered":"Skrivnost najbolj\u0161ega evropskega viskija z Vi\u010da"},"content":{"rendered":"<p>Pred kratkim je odjeknila novica, da je sloviti pisec in ocenjevalec viskijev Jim Murray viski iz mikrodestilarne Broken Bones na koncu ljubljanskega Vi\u010da razglasil za najbolj\u0161ega v celinski Evropi in \u0161estega najbolj\u0161ega na svetu. Podelil mu je kar 97 to\u010dk, pri \u010demer je treba poudariti, da \u0161e noben viski ni dobil ocene, vi\u0161je od 97,5.<br \/>\nKaj je skrivnost viskija, ki je pometel z evropsko konkurenco? \u00bbTo je vpra\u0161anje za Jima Murraya, ne za nas. On bi moral povedati, kaj mu je bilo tako v\u0161e\u010d,\u00ab v mikrodestilarni Broken Bones, kjer di\u0161i po je\u010dmenovem sladu, odgovori njena vodja prodaje in soustanoviteljica Polona Preskar.<\/p>\n<p>Dlje ko se pogovarjamo, bolj o\u010ditno postaja, da pri izdelavi viskija \u0161e zdale\u010d ne more biti klju\u010dna ena sama stvar, pa\u010d pa dolga vrsta odlo\u010ditev o vsem mogo\u010dem \u2013 od izbora &#8230;<\/p>\n","protected":false},"excerpt":{"rendered":"Pred kratkim je odjeknila novica, da je sloviti pisec in ocenjevalec viskijev Jim Murray viski iz mikrodestilarne Broken&hellip;\n","protected":false},"author":2,"featured_media":63882,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_share_on_mastodon":"0"},"categories":[8],"tags":[20803,20805,37,38,64,20804,63,16938],"class_list":["post-63881","post","type-post","status-publish","format-standard","has-post-thumbnail","category-svet","tag-broken-bones","tag-jim-murray","tag-slovene","tag-slovenscina","tag-svet","tag-viski","tag-world","tag-zganje"],"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@si\/116432500332365424","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/posts\/63881","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/comments?post=63881"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/posts\/63881\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/media\/63882"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/media?parent=63881"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/categories?post=63881"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/si\/wp-json\/wp\/v2\/tags?post=63881"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}