{"id":55143,"date":"2026-04-27T18:39:37","date_gmt":"2026-04-27T18:39:37","guid":{"rendered":"https:\/\/www.europesays.com\/sk\/55143\/"},"modified":"2026-04-27T18:39:37","modified_gmt":"2026-04-27T18:39:37","slug":"bizarny-trend-z-hanoja-rozdelil-internet-na-dva-tabory","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/sk\/55143\/","title":{"rendered":"Bizarn\u00fd trend z Hanoja rozdelil internet na dva t\u00e1bory"},"content":{"rendered":"

HANOJ – Trend pitia vaj\u00ed\u010dkovej k\u00e1vy, ktor\u00fd sa \u0161\u00edri z\u00a0Vietnamu,\u00a0z\u00edskava na soci\u00e1lnych sie\u0165ach \u010doraz v\u00e4\u010d\u0161iu popularitu.\u00a0Odborn\u00edci v\u0161ak upozor\u0148uj\u00fa na mo\u017en\u00e9 zdravotn\u00e9 rizik\u00e1, od n\u00e1kazy salmonelou a\u017e v\u00e1\u017ene tr\u00e1viace \u0165a\u017ekosti, a to najm\u00e4 u rizikov\u00fdch skup\u00edn.<\/p>\n

N\u00e1poj zn\u00e1my ako \u201evaj\u00ed\u010dkov\u00e1 k\u00e1va\u201c poch\u00e1dza z\u00a0Vietnamu. Pripravuje sa zmie\u0161an\u00edm vaje\u010dn\u00fdch \u017e\u013atkov s cukrom a kondenzovan\u00fdm mliekom. Ke\u010f sa t\u00e1to zmes naleje na siln\u00fa vietnamsk\u00fa k\u00e1vu, v\u00fdsledkom je sladk\u00fd, nad\u00fdchan\u00fd n\u00e1poj, ktor\u00fd chut\u00ed ako dezert. Mnoh\u00ed pou\u017e\u00edvatelia soci\u00e1lnych siet\u00ed ho dokonca prirovn\u00e1vaj\u00fa k marshmallow. Vo vietnam\u010dine sa n\u00e1poj naz\u00fdva\u00a0c\u00e0 ph\u00ea tr\u1ee9ng,\u00a0\u010do v preklade znamen\u00e1 \u201evaj\u00ed\u010dkov\u00e1 k\u00e1va\u201c.<\/p>\n

Jeho p\u00f4vod siaha zrejme do Hanoja, do 40. rokov minul\u00e9ho storo\u010dia. Aj in\u00e9 kult\u00fary maj\u00fa svoje verzie tohto n\u00e1poja, informuje port\u00e1l New York Post<\/a>. Napr\u00edklad v\u00a0Taliansku pripravuj\u00fa zabaglione, ktor\u00e9 vznik\u00e1 \u0161\u013eahan\u00edm vaje\u010dn\u00fdch \u017e\u013atkov s cukrom a \u010dasto sa pod\u00e1va spolu s k\u00e1vou. Na Instagrame si komentuj\u00faci v\u00e4\u010d\u0161inou vaj\u00ed\u010dkov\u00fa k\u00e1vu pochva\u013euj\u00fa. \u201eNajlep\u0161ia na svete,\u201c nap\u00edsal jeden z nich. \u201eRobil som to\u00a0\u00a0a je to ve\u013emi dobr\u00e9,\u201c priznal sa in\u00fd. Niektor\u00ed \u013eudia v\u0161ak boli vo\u010di mie\u0161aniu \u017e\u013atkov do k\u00e1vy skeptick\u00ed. \u201eChut\u00ed to ako salmonela,\u201c uviedol jeden pou\u017e\u00edvate\u013e Instagramu. \u010eal\u0161\u00ed nap\u00edsal: \u201eVyzer\u00e1 to nechutne.\u201c<\/p>\n

Riziko kontamin\u00e1cie<\/p>\n

Vaje\u010dn\u00e9 \u017e\u013atky sa v\u0161ak po\u010das \u0161\u013eahania \u00faplne neuvaria, \u010do m\u00f4\u017ee zvy\u0161ova\u0165 riziko kontamin\u00e1cie. \u201eSalmonela je v\u00e1\u017enym rizikom, na ktor\u00e9 treba myslie\u0165 pri pr\u00edprave vaj\u00ed\u010dkovej k\u00e1vy,\u201c uviedla lek\u00e1rka Sujatha Reddyov\u00e1 zo \u0161t\u00e1tu Georgia. Pre Fox News Digital uviedla, \u017ee bakt\u00e9rie salmonely mo\u017eno zni\u010di\u0165 iba tepelnou \u00fapravou surov\u00e9ho vajca. Medzi pr\u00edznaky n\u00e1kazy patria hna\u010dka, hor\u00fa\u010dka, k\u0155\u010de v bruchu, nevo\u013enos\u0165 a zvracanie. Odborn\u00ed\u010dka upozornila aj na to, \u017ee v\u00e1\u017enej\u0161ie n\u00e1sledky salmonely s\u00fa obzvl\u00e1\u0161\u0165 citliv\u00e9 tehotn\u00e9 \u017eeny a star\u0161\u00ed \u013eudia.<\/p>\n

Pokia\u013e ide o v\u00fd\u017eivov\u00e9 hodnoty, Reddyov\u00e1 uviedla, \u017ee kvalita bielkov\u00edn je rovnak\u00e1 v\u00a0surov\u00fdch, ako aj vo varen\u00fdch vajciach, no kondenzovan\u00e9 mlieko je ve\u013emi kalorick\u00e9. Konzum\u00e1cia surov\u00fdch vajec m\u00f4\u017ee pod\u013ea nej zni\u017eova\u0165 schopnos\u0165 tela vstreb\u00e1va\u0165 niektor\u00e9 vitam\u00edny skupiny B vr\u00e1tane biot\u00ednu. \u201eAk u\u017e mus\u00edte jes\u0165 surov\u00e9 vajce, najlep\u0161ie je pou\u017ei\u0165 pasterizovan\u00e9 vajcia v \u0161krupine,\u201c odporu\u010dila a\u00a0doplnila, \u017ee v\u00a0tomto pr\u00edpade preva\u017euj\u00fa rizik\u00e1 nad pr\u00ednosmi.<\/p>\n","protected":false},"excerpt":{"rendered":"HANOJ – Trend pitia vaj\u00ed\u010dkovej k\u00e1vy, ktor\u00fd sa \u0161\u00edri z\u00a0Vietnamu,\u00a0z\u00edskava na soci\u00e1lnych sie\u0165ach \u010doraz v\u00e4\u010d\u0161iu popularitu.\u00a0Odborn\u00edci v\u0161ak upozor\u0148uj\u00fa…\n","protected":false},"author":2,"featured_media":55144,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[1922,33,43,40,42,36,50,16622,8232,49,48,463],"class_list":{"0":"post-55143","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-svet","8":"tag-kava","9":"tag-news","10":"tag-sk","11":"tag-slovak","12":"tag-slovencina","13":"tag-spravy","14":"tag-svet","15":"tag-vajcia","16":"tag-vietnam","17":"tag-world","18":"tag-world-news","19":"tag-zdravie"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@sk\/116478133109578585","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/sk\/wp-json\/wp\/v2\/posts\/55143","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/sk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/sk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/sk\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/sk\/wp-json\/wp\/v2\/comments?post=55143"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/sk\/wp-json\/wp\/v2\/posts\/55143\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/sk\/wp-json\/wp\/v2\/media\/55144"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/sk\/wp-json\/wp\/v2\/media?parent=55143"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/sk\/wp-json\/wp\/v2\/categories?post=55143"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/sk\/wp-json\/wp\/v2\/tags?post=55143"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}