EuropeEats

Austrian ‘Kaiserschmarrn’ with mirabell plum compote by Pumuckl4Life

Swiss meringue, what do you think? by capibara2532

Spare ribs with homemade fries, tomato sauce from fresh harvest, and of course a béarnaise 😉 by Gulliveig

Some freshly picked chanterelles, sautéd with onion and mixed into some scrambled egg. Served with some chopped spring…

Cooking fried potatoes and a cheese omelette for 2 with a small tomato & onion side salad by…

Authentic Italian Arrabbiata Sauce with Chicken Parmesan and Spaghetti, Using Fresh Garden Tomatoes by ThoseWhoDoNotSpeak

Hungarian langos in Budapest by Dreadfulmanturtle

Combatting 32°with an Affocato, consisting of a shot of vanilla syrup, a generous portion of bourbon vanilla ice…

Breading chicken breast in parmesan cheese, lemon butter sauce and chilli.Cauliflower in cheese sauce by SkyNet_Pl

Chicken and Chorizo with Rice by HomeCookingSpain

Pizza Mediterrana (capers, olives, mozzarella, peppers, tuna, onions, tomatoes and tomato concentrate from last autumn’s harvest) by Gulliveig

🐷Pig Ribs with 🍄Mushrooms and 🥔Leftover Boiled Potatoes by HomeCookingSpain