EEurope Read More Made a sponge cake this morning for breakfast!10.03.2024 Made a sponge cake this morning for breakfast! by HomeCookingSpain
EEurope Read More Satay chicken breast with plenty of satay sauce, served with salad and strawberries (instructions in the gallery, read from right to left, needs marinated over night)10.03.2024 Satay chicken breast with plenty of satay sauce, served with salad and strawberries (instructions in the gallery, read…
EEurope Read More Lentil salad with pearl barley, cucumber, pomegranate seeds, red onion, feta cheese, balsamico bianco, salt, flat parsley and thyme.10.03.2024 Lentil salad with pearl barley, cucumber, pomegranate seeds, red onion, feta cheese, balsamico bianco, salt, flat parsley and…
EEurope Read More Schweinehaxe mit Kartoffelpüree und Sauerkraut, Maximiliansbrauwiesen Lahnstein09.03.2024 Schweinehaxe mit Kartoffelpüree und Sauerkraut, Maximiliansbrauwiesen Lahnstein by knutolee
EEurope Read More Rustic Charm: Broccoli Cheddar Quiche with Homemade Crust09.03.2024 Rustic Charm: Broccoli Cheddar Quiche with Homemade Crust by ThoseWhoDoNotSpeak
EEurope Read More Courgette with Morcilla matachana09.03.2024 Courgette with Morcilla matachana by Lma0-Zedong
EEurope Read More Moldavian-style Mucenici, a tradition on the first day of spring (March 9th)09.03.2024 Mucenici (or sfințișori – little saints) are baked on the holy day of the Forty Martyrs of Sebaste.…
EEurope Read More Burgos Morcilla with potatoes and onion08.03.2024 Burgos Morcilla with potatoes and onion by Lma0-Zedong
EEurope Read More Aubergines with honey and curried rice08.03.2024 Aubergines with honey and curried rice by Lma0-Zedong