Food

A pleasantly meaty cut served with rouille and mashed potato by gorgeousredhead

Tortiglioni al ragù by Gulliveig

all veggies from the garden! it was my first time doing scallops and i thought they were a…

Mixed Berry Pavlova by Artlistra

A couple of starters from our meal this evening: oysters gratinées with lemon and parsley a couple of…

Tagliere in Berlin by kewpiekiki

Cold pasta: wholemeal farfalle, tuna, ricotta, courgettes, dry tomatoes, lemon zest, by Famous_Release22

I was quite happy with this one! The egg, salmon and hollandaise all worked very well with each…

New day, new tomato salad of homegrown tomatoes with pistachio pesto using homegrown basil 🙂 by tuxette

Some freshly caught crabs, rose shrimp and grey shrimp, quickly cooked and eaten alongside some local beers and…

Pastel de Belém – 🇵🇹 by numicago

Backyard Smoky Delight: Home-Grilled Rack of Ribs by ThoseWhoDoNotSpeak