Mirtala, Chiswick πŸ‡²πŸ‡½ β€” one of the best meals I’ve had this year. This isn’t Tex-Mex β€” it’s Northern Mexican, inspired by the regional cooking of Monterrey, run by husband-and-wife team Benaisha and Rishad (who could not have been lovelier). I went for the feasting menu β€” Β£65pp β€” and it was incredible value for what came out: πŸ₯‘ Summer guacamole, sikil pak with cruditΓ©s & Spanish chicharrones πŸ¦€ Devon crab salpicΓ³n tostada πŸ– Grilled Dingley Dell pork chop (my favourite of the night) πŸ”₯ 16-hour British Wagyu barbacoa, slow-cooked in handmade limestone pots, served family-style with Sonoran-style flour tortillas, house pickles & fiery homemade salsas 🦐 Plus wagyu sirloin on the bone, prawns & corn fritters 🍍 Roasted pineapple with cinnamon helado to finish Everything landed. I’ll be back. πŸ“ 59-61 Turnham Green Terrace, Chiswick, W4 1RS (2 min from Turnham Green tube) πŸ’· Feasting menu Β£65pp Save this for your next Chiswick dinner and follow for more hidden gems and unique places most people miss. #Chiswick #WestLondon #MirtalaChiswick #MexicanFood #HiddenGemLondon