And no true London Queen is without a Sunday roast spot. Charli’s is The Pig and Butcher in Angel. “Upstairs you feel like you’re in someone’s house, whereas downstairs you feel like you’re in a pub,” she told Topjaw. It’s a fancy choice, as pub roasts go, with up-market mains (porchetta for £25, lamb shoulder for £56, breaded celeriac for £21, etc) and elaborate sides such as Marcona almonds and Cantabrian boquerones. But it comes Charli xcx approved, so it’s probably worth the price tag.