Scotland’s best Asian restaurant revealed as Glasgow spot serving Indian food with ‘unique’ twist

SCOTLAND’S best Asian restaurant has been revealed.

The annual Asian Restaurant and Takeaway Awards (ARTA) were held at the Hilton, in London‘s Park Lane earlier this week.

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Masala Twist in Glasgow was crowned Scotland’s Restaurant of the YearCredit: Google Maps

The glitzy bash crowns the finest Indian and pan-Asian eateries across the UK.

Telly favourites including Love Island’s Harriet Blackmore and TOWIE’s Ella Wise joined celebs like sports presenter Seema Jaswal at the star-studded event.

Out of over 1,300 nominations, just 75 restaurants scooped awards at the prestigious ceremony.

Three Scottish venues managed to bag a top gong.

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Glasgow’s Masala Twist was named Scotland’s Restaurant of the Year.

The city centre hotspot is known for putting a Scottish spin on classic Indian dishes.

Its menu features mouth-watering one-pot curries like lamb rogan josh, butter chicken and tandoori seekh kebab.

Diners can also watch chefs in action thanks to the restaurant’s open kitchen.

Delighted owners took to social media to celebrate the win and thank their loyal customers.

They wrote: “We’re honoured to receive the ARTA (Asian Restaurant & Takeaway Awards) Certificate of Excellence – Regional Restaurant of the Year 2025, Scotland! A huge thank you to our amazing team and loyal guests.“

Elsewhere, Nu Delhi Restaurant Lounge in Belfast was crowned champions of champions.

RISHI’S at Slate & Grain Brasserie and Bar in Hackbridge in South London picked up the national chef of the year award.

And Kaani Kaana in Chelmsford, Essex, scooped the national takeaway of the year award.

ARTA founder, Mohammed Munim, said: “Heartfelt congratulations to all the winners and finalists of ARTA 2025 – the outstanding Pan Asian restaurants, takeaways, and chefs who continue to set the benchmark for excellence in the UK’s hospitality scene.

“As the leading awards celebrating the best of the UK’s Asian restaurant and takeaway sector, we recognise your dedication and passion, which bring extraordinary flavours and experiences to diners nationwide, even amidst challenges.

“I would also like to sincerely thank all the distinguished guests who have joined us this evening to honour this incredible community.

“This industry represents more than just food; it is a celebration of the richness of multicultural Britain. ARTA 2025 honours you – the trailblazers, the innovators, and the champions – for your lasting contribution to our vibrant culinary landscape.

“Despite the ongoing challenges faced by the sector – from rising costs and labour shortages to recent changes in immigration rules affecting skilled chef recruitment – we continue to celebrate the resilience, creativity, and excellence of the Pan Asian restaurant and takeaway community.

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“Your commitment ensures that the flavours, traditions, and innovation that define this industry continue to thrive across the UK.

“Together, we not only serve food but also preserve a vital part of Britain’s multicultural heritage, inspiring diners and future chefs alike. Tonight, we celebrate you – the heart and soul of our culinary journey.”