Bar 44, part of a group with locations in Cardiff and Clifton Village, has established itself as a community favourite in the heart of the town, combining Spanish food and drink in a relaxed, contemporary setting.

The venue features an open kitchen and a light-filled garden room, which is available for private bookings and offers a different atmosphere from the main restaurant.

Bar 44’s reputation is built on its focus on impeccably sourced ingredients served simply with a modern touch, delivered by a passionate team. (Image: Supplied)

Bar 44’s reputation is built on its focus on impeccably sourced ingredients served simply with a modern touch, delivered by a passionate team.

Its menus give equal emphasis to food and drink, using a mix of the best local produce and outstanding imports from Spain.

A spokeswoman for Bar 44 said: “Gutsy Spanish produce and flavours cooked to order in our open kitchen and complemented by our 100% Spanish Wine, Sherry & Cava selection.
“Our extensive Cocktail List also has a distinct Spanish flavour to it.
“Coupled with professional, yet relaxed service, our aim at Bar 44 is simple – to bring a taste of Spain to the heart of Penarth.”

Guests are encouraged to book tables in advance and to indicate any allergies or special requirements, such as the need for a highchair.

Bar 44 is known for its weekday offer before 6 or 6.30pm: three tapas and a drink for £24.

The cocktails are among the most popular items on the menu (Image: Supplied)

Recent visitors have praised the venue for its food, service, and atmosphere, with particular mention of how it caters to dietary requirements.

One reviewer wrote on TripAdvisor: “We ate with friends and thoroughly enjoyed our evening.
“One member of our group is gluten free and so was offered a list of suitable dishes to choose from.
“Hubby and I shared patatas bravas, squid, tortilla, meatballs, fish of the day and a goats cheese dish.
“All nicely presented and authentic.”

Another diner highlighted a memorable dessert: “The chocolate and olive oil pudding was presented with a wafer thin piece of toasted sourdough which was unusual and a nice combination of textures and flavour.”

Others have commented on the value of the tapas offer, describing it as generous and fairly priced.

A customer who visited in May said: “We called in here late afternoon and took advantage of the 3 tapas and a drink for £22 offer, which is very good value.
“We had the tortilla, squid, pumpkin, chicken, patatas bravas, manchego and crackers.
“All really tasty and authentic.”

Staff have also been commended for their friendliness and product knowledge, particularly when recommending wine pairings for dishes.

Diners have described the atmosphere as relaxed and welcoming, with a touch of Spanish flair.

Bar 44’s emphasis on high-quality Spanish wines, sherries, and cavas further reinforces its commitment to authenticity.

The drinks menu is designed to complement the food, with many options sourced directly from Spain.

In addition to its food and drink, the restaurant offers professional yet relaxed service, which many customers say enhances the overall dining experience.

Its garden room, filled with natural light, is a popular space for small gatherings and special occasions.

Based in the heart of the cosmopolitan seaside town of Penarth, the Bar quickly established itself as a hub of the local community.

Its blend of traditional flavours, contemporary presentation, and community-focused hospitality continues to earn it praise and repeat visits.

With consistent positive feedback and strong local support, Bar 44 looks set to remain a key part of Penarth’s growing culinary landscape.