Review: Thillai Pandia’s, a South Indian restaurant on Great Junction Street
I was pretty impressed by Thillai Pandia’s appearance on Great Junction Street before I’d even tried the Indian…
Review: Chola Highlands, an Indian restaurant on Duke Street
I have been intrigued by Chola Highlands ever since the boldly black-and-red-trimmed Indian restaurant opened on Duke Street.…
Bengal Village: How bad is London’s hottest curry, really?
The chefs at Bengal Village wear blue gloves when they make the lunatic dish, which is prepared with…