NNutrition Read More Eight great sustainable fish swaps for healthy dinners15 April 2026 How to choose fish sustainably Making responsible choices can be a complicated endeavour, as made clear by the…
EEnvironment Read More Invasive rodent plaguing California may have been deliberately released. Here’s the theory11 April 2026 State wildlife officials have finally come up with a theory to explain where a giant, highly destructive rodent…
UUK Read More Britain’s Most Iconic Fish Nears Breaking Point10 April 2026 The days of Britain’s fish and chip shops might be numbered. Consumers in the U.K. are being warned…
WWildlife Read More Diver Playing With Little Fish Nearly Misses The World’s Largest Shark Behind Him2 April 2026 The ocean is full of surprises. But some are much bigger than others. Last year, while exploring the…
UUK Read More Veterinary medicines: an overlooked source of aquatic pollution in the UK24 February 2026 When we think about water pollution, familiar culprits come to mind: sewage, industrial chemicals, or agricultural pesticides. But…
WWildlife Read More Diver Shocked When He Spots Rare Deep Sea Fish In Only 15 Feet Of Water30 January 2026 Ted and Linda Judah were nearing the end of a diving road trip in California when they decided…
WWildlife Read More Piranha Attack Leaves 10 Injured28 January 2026 Ten people were wounded after piranhas surged into a popular bathing spot in a river on Sunday. The…
EEnvironment Read More Destructive bottom trawling in Scotland despite promises to protect oceans23 January 2026 KYLEAKIN, Scotland (AP) — Bally Philp hauls up his baited traps from the waters off Scotland’s Isle of…
WWildlife Read More Divers Rescue Ray Tangled in Deadly Fishing Line–Once Freed, Encircled Them with a ‘Thank you’19 January 2026 credit – Andre Smits, via SWNS Underwater photographers and free divers recently rescued a mobula ray tangled in…
UUK Read More Local sardines and anchovies could reshape Britain’s seafood consumption habits9 January 2026 Millions of Britons could be ready to swap imported fish for home‑caught favourites like sardines, sprats and anchovies…