PPhysics Read More Searching for axions by analyzing X-ray observations of entire galaxies10 June 2025 A sketch showing how axions produced in M82 stars can propagate and finally decay to photons to be…
PPhysics Read More How an atomic nucleus can have two different shapes with only slightly different energy levels10 June 2025 Using the Summing Nal Detector, a team of experimental and theoretical scientists at FRIB took another step in…
PPhysics Read More Where did cosmic rays come from? Astrophysicists are closer to finding out10 June 2025 X-ray image of the newly discovered pulsar wind nebular associated with an extreme Galactic cosmic ray source 1LHAASO…
PPhysics Read More Physicists set new world record for qubit operation accuracy9 June 2025 A rendering of the Oxford University team’s ion trap chip. Credit: Dr. Jochen Wolf and Dr. Tom Harty.…
CComputing Read More Small-scale photonic quantum processor can already outperform classical counterparts9 June 2025 Classification of data points can be performed through a photonic quantum computer, boosting the accuracy of conventional methods.…
PPhysics Read More Researchers unveil axion-torsion coupling via dark photons9 June 2025 The histogram for the BI parameter and the trace torsion mass in GeV. Credit: Xinjiang Astronomical Observatory A new…
PPhysics Read More Memory matters for quantum atomic motion on metals9 June 2025 Credit: AI-generated image In a variety of technological applications related to chemical energy generation and storage, atoms and…
PPhysics Read More Nonreciprocal light speed control achieved using cavity magnonics device8 June 2025 Photons in a dielectric resonator (yellow) interact with magnons in a YIG sphere (violet) via a microstrip (gray).…
GGenetics Read More New nanoparticle-based genetic delivery system targets lungs to treat cancer, cystic fibrosis8 June 2025 Scientists have made a key breakthrough for treating respiratory diseases by developing a new drug delivery system that…
NNutrition Read More Fermenting legume pulses increases antioxidant and antidiabetic properties, study finds8 June 2025 Food science professor Elvira Gonzalez de Mejia, right, and graduate student Andrea Jimena Valdés-Alvarado found the optimal fermentation…