UUK Read More Study finds growing popularity of low and alcohol-free drinks among ‘risky drinkers’ in the UK24 September 2025 There’s been a significant rise in the use of low and alcohol-free drinks to curb alcohol intake among…
FFrance Read More Area-level socioeconomic variables associated with territorial disparities in tuberculosis notification rates in metropolitan France: a Bayesian ecological analysis | Infectious Diseases of Poverty19 September 2025 Design, period and study area We conducted a retrospective ecological study in metropolitan France for the period of…
NNutrition Read More Ultra-Processed Foods Aren’t the Villain You Think They Are, Scientists Reveal18 September 2025 Our cravings may be shaped as much by what we think about food as by what it contains.…
MMedication Read More Let the rulemaking begin: Why direct-to-consumer drug ads deserve a closer look15 September 2025 Call it death by disclosure. After nearly 30 years in which prescription drug ads have become a fixture…
EEU Read More Sweden pushes EU on kids’ social media restrictions – POLITICO12 September 2025 “I see three steps on the EU level: mandatory legal requirement for age verification, a ban on harmful…
HHealthcare Read More Drug-resistant fungus is spreading ‘rapidly’ in European hospitals, EU health agency warns11 September 2025 Published on 11/09/2025 – 10:00 GMT+2 ADVERTISEMENT A drug-resistant fungus is spreading “rapidly” in hospitals across Europe, with…
NNutrition Read More New Research Reveals Not All Ultra-Processed Foods Are Bad9 September 2025 Not all ultra-processed foods are bad, says new Swinburne research. Some can actually be nutritious and play a…
MMedication Read More ‘Next Ozempic’ aims to deliver 30% weight loss with fewer side effects8 September 2025 Researchers believe they may have the next, better version of Ozempic in the works. At Tufts University, scientists…
NNutrition Read More The False Promises of Protein-Packing – The Dispatch6 September 2025 The False Promises of Protein-Packing The Dispatch Here’s what happens when you eat too much protein – and it’s…
HHealth Read More Are ultra-processed foods really so unhealthy? What the science says3 September 2025 In the early 2000s, Brazilian nutrition researcher Carlos Monteiro made a puzzling discovery that led to an epiphany.…