{"id":1068430,"date":"2026-07-04T17:47:27","date_gmt":"2026-07-04T17:47:27","guid":{"rendered":"https:\/\/www.europesays.com\/uk\/1068430\/"},"modified":"2026-07-04T17:47:27","modified_gmt":"2026-07-04T17:47:27","slug":"global-dietary-estimates-for-conducting-health-environmental-and-economic-impact-assessments","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/uk\/1068430\/","title":{"rendered":"Global dietary estimates for conducting health, environmental and economic impact assessments"},"content":{"rendered":"<li class=\"c-article-references__item js-c-reading-companion-references-item\" data-counter=\"1.\">\n<p class=\"c-article-references__text\" id=\"ref-CR1\">Whitmee, S. et al. Safeguarding human health in the Anthropocene epoch: report of the Rockefeller Foundation-Lancet Commission on planetary health. 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