{"id":162002,"date":"2025-06-06T04:20:10","date_gmt":"2025-06-06T04:20:10","guid":{"rendered":"https:\/\/www.europesays.com\/uk\/162002\/"},"modified":"2025-06-06T04:20:10","modified_gmt":"2025-06-06T04:20:10","slug":"win-a-free-acai-bowl-for-yourself-and-five-friends-heres-how","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/uk\/162002\/","title":{"rendered":"WIN a FREE acai bowl for yourself and five friends &#8211; here&#8217;s how"},"content":{"rendered":"<p>THE A\u00e7a\u00ed Parlour at Glasgow&#8217;s St Enoch Centre owned by brothers Sammy and Fahad Ayoub, from Glasgow, have a passion for a\u00e7a\u00ed and the drive to bring innovative concepts to new markets. <\/p>\n<p>The A\u00e7a\u00ed Parlour emerged from a shared love for a\u00e7a\u00ed since the brothers sampled there first a\u00e7a\u00ed bowls during South American backpacking trips. <\/p>\n<p><a href=\"#\"><img decoding=\"async\" alt=\"Logo for The Acai Parlour.\" height=\"867\" width=\"867\" data-credit=\"\" data-img=\"https:\/\/www.europesays.com\/uk\/wp-content\/uploads\/2025\/06\/acai3.jpg\" data-caption=\"The A\u00e7a\u00ed Parlour at Glasgow's St Enoch Centre is owned by brothers Sammy and Fahad Ayoub\"   loading=\"lazy\" src=\"https:\/\/www.europesays.com\/uk\/wp-content\/uploads\/2025\/06\/acai3.jpg\" role=\"img\"\/><\/a><\/p>\n<p>3<\/p>\n<p>The A\u00e7a\u00ed Parlour at Glasgow&#8217;s St Enoch Centre is owned by brothers Sammy and Fahad Ayoub<a href=\"#\"><img decoding=\"async\" alt=\"Acai bowl with chocolate being added.\" height=\"872\" width=\"692\" data-credit=\"\" data-img=\"https:\/\/www.europesays.com\/uk\/wp-content\/uploads\/2025\/06\/acai.jpg\" data-caption=\"A\u00e7a\u00ed bowls can be enjoyed for breakfast, meal replacement, a snack or dessert\"   loading=\"lazy\" src=\"https:\/\/www.europesays.com\/uk\/wp-content\/uploads\/2025\/06\/acai.jpg\" role=\"img\"\/><\/a><\/p>\n<p>3<\/p>\n<p>A\u00e7a\u00ed bowls can be enjoyed for breakfast, meal replacement, a snack or dessert<\/p>\n<p>You might be wondering what an a\u00e7a\u00ed bowl is? <\/p>\n<p>A\u00e7a\u00ed is a berry from the Amazon rainforest in Brazil, it is considered a superfood as it is packed full of antioxidant\u00a0 and vitamins which fight inflammation and boost immunity. <\/p>\n<p>The berries are blended into a sweet and refreshing sorbet, forming the base of the bowl, you can then top up the bowl your way with our huge selection of toppings \u2013 fruit, granola, chocolate, peanut butter drizzles to name a few. <\/p>\n<p>A\u00e7a\u00ed bowls can be enjoyed for breakfast, meal replacement, a snack or dessert.<\/p>\n<p><a href=\"#\"><img decoding=\"async\" alt=\"Six acai bowls with various toppings.\" height=\"811\" width=\"871\" data-credit=\"\" data-img=\"https:\/\/www.europesays.com\/uk\/wp-content\/uploads\/2025\/06\/acai2.jpg\" data-caption=\"You can then top up the bowl your way with a huge selection of toppings\"   loading=\"lazy\" src=\"https:\/\/www.europesays.com\/uk\/wp-content\/uploads\/2025\/06\/acai2.jpg\" role=\"img\"\/><\/a><\/p>\n<p>3<\/p>\n<p>You can then top up the bowl your way with a huge selection of toppings<\/p>\n<p>Sammy and Fahad knew a\u00e7a\u00ed was truly love at first taste and could not get enough! <\/p>\n<p>Obsessed with its flavour, versatility and health benefits, they made it there mission to bring authentic a\u00e7a\u00ed to Scotland. <\/p>\n<p>The brothers worked tirelessly to perfect our a\u00e7a\u00ed sorbet blend and design a menu with both traditional and innovative toppings. <\/p>\n<p>They also created a range of smoothies, each featuring there delicious little superfood and designed a product and brand to be proud of! <\/p>\n<p>The Centre, Livingston, was the home of our first kiosk in 2024, and they also popped up in Edinburgh for the Fringe 2024. <\/p>\n<p>Currently, now currently based at St. Enoch Centre, Glasgow! <\/p>\n<p>Serving over 2,000 Glaswegians in the first month has been amazing and they cannot wait to serve more a\u00e7a\u00ed lovers in the city!<\/p>\n<p>The Scottish Sun has teamed up with The Acai Parlour to offer 6 lucky readers the chance to win an acai bowl for yourself and five friends.\u00a0 <\/p>\n<p>If you would like to be in with a chance to win six acai bowls all you have to do is answer the following question:<\/p>\n<p><strong>Q. Brazil is in which continent?<\/strong><\/p>\n<p><strong>A. Europe<br \/>B. South America<br \/>C. Africa<\/strong><\/p>\n<p>Email your answer, name, address, daytime contact number, to\u00a0<a href=\"https:\/\/www.thescottishsun.co.uk\/competitions\/14895656\/win-free-acai-bowl-yourself-five-friends-glasgow\/mailto:win@the-sun.co.uk\" target=\"_blank\" rel=\"nofollow noopener\">win@the-sun.co.uk<\/a>\u00a0 <\/p>\n<p>Read more on the Scottish Sun<\/p>\n<p>Please put &#8216; ACAI PARLOUR &#8216; in the email subject header. <\/p>\n<p>Competition closes at midnight Sunday 8 June, 2025.\u00a0<\/p>\n<p>Terms and conditions<\/p>\n<p>UK residents only, excluding any employees and their families or anyone professionally connected with this promotion. <\/p>\n<p>One entry per person. Six winners will be selected at random from all entries received after the closing date. <\/p>\n<p>The Prize is six winners receiving an acai bowl for them and five friends. Prize is not in conjunction with any other offer or package and cannot be used against any other product or service and non transferable. <\/p>\n<p>Winners must pick there prize up from The Acai Parlour, St Enoch Centre, Glasgow.\u00a0 Prize must be redeemed no later than 3 months after the competition closing date.\u00a0 Prize cannot be exchanged for cash and is non refundable.\u00a0 <\/p>\n<p>The Scottish Sun is under no liability whatsoever in connection with any loss, damage or injury which is suffered as a direct or indirect result of the prize. <\/p>\n<p>Usual rules apply. Editor\u2019s decision is final.<\/p>\n","protected":false},"excerpt":{"rendered":"THE A\u00e7a\u00ed Parlour at Glasgow&#8217;s St Enoch Centre owned by brothers Sammy and Fahad Ayoub, from Glasgow, have&hellip;\n","protected":false},"author":2,"featured_media":162003,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7826],"tags":[748,12830,786,918,4884,712,16,15],"class_list":{"0":"post-162002","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-glasgow","8":"tag-britain","9":"tag-competitions","10":"tag-food-and-drink","11":"tag-glasgow","12":"tag-great-britain","13":"tag-scotland","14":"tag-uk","15":"tag-united-kingdom"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@uk\/114634505815822314","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/posts\/162002","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/comments?post=162002"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/posts\/162002\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/media\/162003"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/media?parent=162002"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/categories?post=162002"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/tags?post=162002"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}