Crust Bros\u00a0is set to open the brand\u2019s biggest restaurant yet.<\/p>\n
A\u00a0two-floor temple to pizza<\/a> will open in Covent Garden on July 7 at 29 Bedford Street. Known for its natty Neapolitan-style pizzas, which have won Crust Bros two National Pizza Awards, Crust Bros already has locations in Waterloo and Earl\u2019s Court.\u00a0<\/p>\n Crust Bros\u2019 Covent Garden branch will have space for 135 covers, and as well as serving up all manner of pizzas. The flagship will have a special menu of savoury bombas, including a lasagna-inspired take on the fried Italian dough ball, made with six hour ragu, parmesan, bechamel, and a deep fried lasagna sheet.\u00a0<\/p>\n You\u2019ll be able to order pizzas from a menu that includes classic marinara and margheritas, as well as the house \u2018seven nation salami\u2019, \u2018veggie hot one\u2019, \u2018big poppa\u2019 and \u2018meat sweatz\u2019 offerings. Personalised pizzas will also be available, allowing punters to pick their own dough, sauces, protein, cheeses and veg. So yes, you can order a chaotic gluten-free, green sauce, anchovy, burrata and chilli pizza if you so wish.\u00a0\u00a0\u00a0<\/p>\n For pudding there\u2019ll be a gelato menu from local ice-cream slingers La Gelateria, and the cocktail menu also sounds rather intriguing, with a house coffee negroni and negroni espresso martini up for grabs.<\/p>\n The best pizzas in London, according to Time Out.<\/a><\/strong><\/p>\n Get the latest and greatest from the Big Smoke \u2013 from news and reviews to events and trends. Just\u00a0follow our Time Out London WhatsApp channel<\/a>.<\/strong><\/p>\n