![\"A](\"https:\/\/www.europesays.com\/uk\/wp-content\/uploads\/2025\/09\/0_Dishoom-Glasgow-Interiors-016.jpg\")
Dishoom is celebrating 15 years by giving Glasgow diners a free daily dish from September 15 to 29(Image: Will Scott\/Dishoom)<\/p>\nBetween September 15 and 29, diners at Dishoom Glasgow can get one free daily dish by showing the restaurant\u2019s Instagram post when eating inDishoom is celebrating 15 years by giving Glasgow diners a free daily dish from September 15 to 29(Image: Will Scott\/Dishoom)<\/p>\n
Dishoom is marking its 15th anniversary this month with a two-week celebration that will see diners in Glasgow<\/a> treated to free dishes every day.<\/p>\n From Monday September 15 to Monday September 29, the much-loved Bombay caf\u00e9 will reveal a daily giveaway dish on its official Instagram<\/a> page.<\/p>\n Guests visiting its recently opened Glasgow restaurant will be able to claim the item by asking their server and showing the post. The free dish is available to diners eating in, with one given per table.<\/p>\n Shaun Metcalfe, General Manager at Dishoom Glasgow, said: \u201cFifteen years feels like such a special milestone, and we want to mark it by giving something back to the guests who\u2019ve helped make Dishoom what it is today.<\/p>\n \u201cGlasgow has welcomed us so warmly since we opened just a few weeks ago, and this is our way of saying thank you, with a little surprise, every day, completely on the house.<\/p>\n “We can\u2019t wait to celebrate with everyone who joins us over those fifteen days, and hopefully for many years to come.\u201d<\/p>\n The anniversary celebrations come just weeks after Dishoom launched in the city. Its Glasgow branch opened in late August inside the historic 1877 Stock Exchange building on Nelson Mandela Place.<\/p>\n The venue has quickly drawn attention, continuing the group\u2019s tradition of combining atmospheric interiors with an all-day menu inspired by the Irani caf\u00e9s of Bombay.<\/p>\n The Glasgow restaurant also offers exclusive dishes<\/a> not available at other locations.<\/p>\n For breakfast, diners can try the Haggis Pau, Dishoom\u2019s first regional breakfast special, featuring spiced pork haggis in soft buns with crisp Carluke bacon, fried eggs, cream cheese, coriander leaves and honeyed chilli chutney.<\/p>\n At lunch and dinner, the Lamb Chettinad is a highlight: a slow-cooked Tamil Nadu curry with tender lamb, coconut, black pepper, curry leaves and red chillies, served with buttery Malabar Paratha.<\/p>\n Founded in Covent Garden in 2010, Dishoom has grown into one of the country\u2019s most recognisable restaurant brands, with sites in London, Birmingham, Manchester, Edinburgh and now Glasgow.<\/p>\n Get the latest news sent straight to your messages by joining our WhatsApp community today.<\/p>\n You’ll receive daily updates on breaking news as well as the top headlines across Scotland.<\/p>\n No one will be able to see who is signed up and no one can send messages except the Daily Record team.<\/p>\n All you have to do is click here if you’re on mobile<\/strong><\/a>, select ‘Join Community’ and you’re in!<\/p>\n If you’re on a desktop, simply scan the QR code above with your phone and click ‘Join Community’.<\/p>\n We also treat our community members to special offers, promotions, and adverts from us and our partners. If you don\u2019t like our community, you can check out any time you like.<\/p>\n To leave our community click on the name at the top of your screen and choose ‘exit group’.<\/p>\n![\"A](\"https:\/\/www.europesays.com\/uk\/wp-content\/uploads\/2025\/09\/0_Dishoom-Glasgow-Interiors-009.jpg\")
Dishoom\u2019s Glasgow branch, opened in late August in the historic 1877 Stock Exchange building, offers an all-day menu inspired by Bombay caf\u00e9s.(Image: Will Scott\/Dishoom)<\/p>\n![\"\"](\"https:\/\/www.europesays.com\/uk\/wp-content\/uploads\/2025\/08\/0_WACOMMUNITYQR3.jpg\")
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