\n The husband and wife duo, owners of Cheshire\u2019s Restaurant 209, will host LOST Wirral’s supper club on Claremont Farm in Bebington on Saturday, October 11.\n<\/p>\n
\n Recently-crowned Cheshire Life Magazine’s \u2018Best Newcomer\u2019 at the prestigious Food & Drink Awards 2025, Restaurant 209 has been generating what is described as a ‘culinary buzz’ across the region since opening its acclaimed doors in Farndon, Cheshire in September 2024.\n<\/p>\n
\n Famed for their seasonal, \u2018field-to-fork\u2019 inspired dishes, Felix and Anna showcase some of Cheshire\u2019s finest ingredients and passionate producers and have earned many, awards for their work.\n<\/p>\n
\n Guests can expect a thoughtfully curated five-course feast, celebrating the very best of the region and beyond.\n<\/p>\n
\n Having trained in some of the world\u2019s most acclaimed kitchens – from the cutting-edge restaurants of Scandinavia, to the culinary wonders of New Zealand, Chester and Liverpool, and now back in rural Cheshire – Felix and Anna bring ‘a wealth of experience, unwavering commitment to technique, product quality, sustainability and seasonality to every dish’.\n<\/p>\n
\n LOST Wirral(Image: Paula Brown \/ Coast Ideas)\n<\/p>\n
\n LOST is described as charming and unique barn venue housed in former farm buildings close to Claremont Farm on Old Clatterbridge Road in Bebington.\n<\/p>\n
\n A ‘true foodie destination’, it hosts exclusive dining events, showcasing some of the best culinary talent in the region and has played host to some of the UK\u2019s most celebrated chefs.\n<\/p>\n
\n Alongside their celebrated \u2019supper-club\u2019 events, LOST is also a highly sought-after weddings and events venue.\n<\/p>\n
\n Picture taken during recent Supper Club at LOST Wirral(Image: Paula Brown \/ Coast Ideas)\n<\/p>\n
\n The 209 Supper Club on Saturday, October 11 starts at 6.30pm for welcome drinks, with diners seated by 7pm. With five courses and an optional, specially-curated wine flight, the experience is set to last up to three and a half hours.\n<\/p>\n
\n Dave Loughlin, owner of LOST Wirral, said: “Since opening Lost we\u2019ve always wanted to keep true to our foodie roots – and hosting Supper Clubs is a true passion of mine.\n<\/p>\n
\n “I’ve been watching 209 since they opened a year ago, and I truly love their approach to dining.\n<\/p>\n
\n “Collaborating with someone like Felix – undoubtedly one of the best chefs in the region – is a real thrill.\n<\/p>\n
\n “The time has nearly come for the 209 team to bring their fantastic talents to LOST, and I just know, it\u2019s going to be absolutely incredible.”\n<\/p>\n
\n Felix Shore, chef and owner of Restaurant 209, added: “Following in the footsteps of legends like Paul Askew to host a Supper Club at LOST is a true honour.\n<\/p>\n
\n “We pride ourselves on our North West roots and this venue has become renowned for being a real foodie destination.\n<\/p>\n
\n “We look forward to bringing fresh new season flavours and our warm 209 hospitality to the Wirral for the first time.”\n<\/p>\n
\n For more details, go to: lostwirral.co.uk\/events<\/p>\n","protected":false},"excerpt":{"rendered":"The husband and wife duo, owners of Cheshire\u2019s Restaurant 209, will host LOST Wirral’s supper club on Claremont…\n","protected":false},"author":2,"featured_media":429071,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8815],"tags":[748,393,4884,179,16,15],"class_list":{"0":"post-429070","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-liverpool","8":"tag-britain","9":"tag-england","10":"tag-great-britain","11":"tag-liverpool","12":"tag-uk","13":"tag-united-kingdom"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@uk\/115214427362149399","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/posts\/429070","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/comments?post=429070"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/posts\/429070\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/media\/429071"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/media?parent=429070"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/categories?post=429070"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/tags?post=429070"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}