Christmas Day<\/a>,\u00a0guests will be treated to a\u00a0four-course feast\u00a0where traditional ingredients are reimagined with Duck &\u00a0Waffle\u2019s signature creativity. <\/p>\nHighlights include\u00a0Honey Baked Brioche,\u00a0Lobster & Prawn Cocktail\u00a0with Avruga caviar,\u00a0Norfolk Bronze Turkey\u00a0with all the trimmings and a decadent\u00a0Spiced Baba au Rhum\u00a0dessert.<\/p>\n
At the bar, guests can toast the season with limited-edition Bacardi cocktails. <\/p>\n
Highlights include\u00a0Wizard\u2019s Butter Brew, made with Bacardi Spiced rum, Angostura bitters, allspice liqueur, ginger ale and caramel foam.<\/p>\n
Meanwhile, there\u2019s also Sorcerer\u2019s Reserve, a smooth and smoky blend of Bacardi Reserva Ocho rum, Pedro Xim\u00e9nez, Angostura bitters and Demerara cordial.<\/p>\n
\n\t\t\t\tMY VIEW\n\t\t\t<\/p>\n
\n\t\t\t\t\t\tBEFORE the festive makeover was revealed, I popped into the Edinburgh eaterie for a spot of brunch.\t\t\t\t\t<\/p>\n
And even before the festive magic arrived, it\u2019s an impressive looking place.<\/p>\n
There\u2019s an open kitchen right in the centre of the restaurant, so you can see the signature waffles being created.<\/p>\n
The whole place is buzzing with life and chatter, making your meal feel like an event.<\/p>\n
My main problem was what on earth to choose from the delights on offer.<\/p>\n
In the end one of the venue\u2019s classics, eggs florentine. Two perfect poachers were served on top of perfectly wilted spinach and a pair of fluffy waffles. And the whole thing was topped with a sharp and butter hollandaise sauce \u2013 delightful.<\/p>\n
My best pal Suzy, who\u2019s vegan, had a wealth of choice, for a change. <\/p>\n
She also plumped for waffles, but hers were smothered in creamy avocado and topped with chilli. She was in heaven.<\/p>\n
We decided to add a couple of sides and were so glad we did as the corn ribs were the star of the show.<\/p>\n
Served with fermented chilli BBQ sauce, they were perfectly grilled and delicious.<\/p>\n
Out other sides were classic fried and tenderstem broccoli with hummus and chill crunch.<\/p>\n
It was a magical place for a brunch date \u2013 and will be even more special now the festive makeover is in place.<\/p>\n
There\u2019s themed cocktails on the menu too\t\t\t\t\t\t<\/p>\n","protected":false},"excerpt":{"rendered":"A TOP Edinburgh restaurant has unveiled a magical makeover for Christmas. The team at Duck &\u00a0Waffle, in the…\n","protected":false},"author":2,"featured_media":630265,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8816],"tags":[748,35745,1102,786,4884,209,712,16,15,59345],"class_list":{"0":"post-630264","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-edinburgh","8":"tag-britain","9":"tag-christmas","10":"tag-edinburgh","11":"tag-food-and-drink","12":"tag-great-britain","13":"tag-longtail","14":"tag-scotland","15":"tag-uk","16":"tag-united-kingdom","17":"tag-winter"},"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@uk\/115712660430709093","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/posts\/630264","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/comments?post=630264"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/posts\/630264\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/media\/630265"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/media?parent=630264"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/categories?post=630264"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/tags?post=630264"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
![\"Restaurant](\"https:\/\/www.europesays.com\/uk\/wp-content\/uploads\/2025\/12\/Duck-Waffle-Edinburgh-Nov25-0074-1.jpg\")
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\t\t\t\t\t\t\t\t<\/p>\n