{"id":872378,"date":"2026-04-04T21:38:17","date_gmt":"2026-04-04T21:38:17","guid":{"rendered":"https:\/\/www.europesays.com\/uk\/872378\/"},"modified":"2026-04-04T21:38:17","modified_gmt":"2026-04-04T21:38:17","slug":"londons-best-tasting-menus-top-restaurants-with-set-menu-2026","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/uk\/872378\/","title":{"rendered":"London\u2019s Best Tasting Menus: Top Restaurants With Set Menu 2026"},"content":{"rendered":"<p>London\u2019s restaurant scene <a href=\"https:\/\/observer.com\/list\/anticipated-london-restaurant-openings-2026\/\" rel=\"nofollow noopener\" target=\"_blank\">has been accelerating at an undeniable speed in recent years<\/a>, resulting in a diverse, exciting array of dining options, from casual to high-end. In particular, there is a seemingly endless choice of impressive, memorable tasting menus, many of which boast at least one Michelin star. While some of these, like <a href=\"https:\/\/observer.com\/company\/the-ledbury\/\" title=\"The Ledbury\" class=\"company-link\" rel=\"nofollow noopener\" target=\"_blank\">The Ledbury<\/a> and <a href=\"https:\/\/observer.com\/company\/sketch\/\" title=\"Sketch\" class=\"company-link\" rel=\"nofollow noopener\" target=\"_blank\">Sketch<\/a>, have become tried-and-true classics, others have only emerged in the past decade. All are ideal showcases for chefs working at the peak of their talent, <a href=\"https:\/\/observer.com\/2025\/05\/moor-hall-mark-birchall-restaurant-british-fine-dining-michelin\/\" rel=\"nofollow noopener\" target=\"_blank\">whether with British ingredients<\/a> and flavors or a more international approach. Some, like <a href=\"https:\/\/observer.com\/company\/ikoyi\/\" title=\"Ikoyi\" class=\"company-link\" rel=\"nofollow noopener\" target=\"_blank\">Ikoyi<\/a>, require a month\u2019s salary to enjoy, while others are more budget-friendly. Either way, it\u2019s an investment worth making if you\u2019re interested in the state of British fine dining.\u00a0<\/p>\n<p>Some of London\u2019s most compelling tasting menus are still relatively new, like the seafood-led array of dishes at Hackney\u2019s Behind and the modern Indian approach to dining at <a href=\"https:\/\/observer.com\/list\/london-mayfair-marylebone-neighborhood-guide\/\" rel=\"nofollow noopener\" target=\"_blank\">BiBi in Mayfair<\/a>. These relatively recent additions, a more contemporary version of fine dining, offer a glimpse of how the city\u2019s culinary landscape is changing. You really can\u2019t go wrong with any of them, especially if you\u2019re looking to celebrate a special occasion. Here are the 19 of the best tasting menus to book in London.<\/p>\n","protected":false},"excerpt":{"rendered":"London\u2019s restaurant scene has been accelerating at an undeniable speed in recent years, resulting in a diverse, exciting&hellip;\n","protected":false},"author":2,"featured_media":872379,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_share_on_mastodon":"0"},"categories":[7757],"tags":[247586,247575,247581,247582,247587,247577,247579,247584,222327,247588,748,161776,247589,247578,36605,222325,235121,164283,393,299,247590,4884,247591,247592,522,247573,247572,247593,247594,388,257,247569,102837,222321,247595,247576,247596,280,37254,247574,247580,33514,247571,222330,247585,247570,247583,247568,16,15],"class_list":["post-872378","post","type-post","status-publish","format-standard","has-post-thumbnail","category-london","tag-a-wong","tag-adolfo-de-cecco","tag-aji-akokomi","tag-alex-dilling","tag-alex-dilling-at-hotel-cafu00e9-royal","tag-andrew-wong","tag-andy-benyon","tag-angelo-soto","tag-behind-restaurant","tag-bibi","tag-britain","tag-brooklands","tag-casa-fofu014d","tag-chet-sharma","tag-clare-smyth","tag-claude-bosi","tag-core-by-clare-smyth","tag-daniel-stucki","tag-england","tag-europe","tag-evelyns-table","tag-great-britain","tag-humble-chicken","tag-ikoyi","tag-international","tag-james-knappett","tag-jeremy-chan","tag-kitchen-table","tag-kol-restaurant","tag-lifestyle","tag-london","tag-mauro-colagreco","tag-muse","tag-nightlife-dining","tag-ormer-mayfair","tag-pierre-gagnaire","tag-restaurant-story","tag-restaurants","tag-restaurants-in-london","tag-sandia-chang","tag-seamus-sam","tag-sketch","tag-sofian-msetfi","tag-the-ledbury","tag-tom-aikens","tag-tom-sellers","tag-tom-spenceley","tag-travel-to-london","tag-uk","tag-united-kingdom"],"share_on_mastodon":{"url":"","error":"Validation failed: Text character limit of 500 exceeded"},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/posts\/872378","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/comments?post=872378"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/posts\/872378\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/media\/872379"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/media?parent=872378"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/categories?post=872378"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/uk\/wp-json\/wp\/v2\/tags?post=872378"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}