These San Antonio restaurants are offering Thanksgiving dinner for dine-in or to-go

Bakery Lorraine is offering a variety of Thanksgiving pies to go plus a dine-in fall feast. Credit: Ben Yanto Visuals

Fall temperatures are slowly arriving, which means it’s almost turkey time.

Thanksgiving falls on Thursday, Nov. 27, this year. Here are 11 San Antonio restaurants that can help you celebrate the holiday by offering coursed dinners or take-home options.

La Madeleine

The French-inspired restaurant chain is serving up take-and-heat holiday feasts for home and office celebrations. Each kit includes your choice of oven roasted turkey breast or applewood smoked ham along with stuffing, relish, mini-pumpkin and mini-pecan tarts plus a choice of two sides. La Madeleine also has a variety of seasonal desserts and pastries available for purchase until Dec. 31. Multiple locations, lamadeleine.com.

Dorrego’s

In the mood for a Thanksgiving brunch that goes beyond the basics? Dorrego’s, the pan-Latin-inspired restaurant at Hotel Valencia Riverwalk, is serving up an extensive holiday spread of seasonal favorites for its annual Thanksgiving meal. From 11 a.m. to 3 p.m., guests can indulge in roasted pork loin with fig demi-glace, achiote-rubbed turkey, slow-cooked prime rib, roasted garlic mashed potatoes and more. The feast is priced at $89 per adult and $39 for kids 12 and under. Complimentary valet parking is included for Thanksgiving meal guests. 150 E. Houston St., (210) 230-8454, dorregos.com.

Zocca Cuisine D’Italia

For those looking for a less-conventional approach to the holiday, Zocca Cuisine D’Italia is offering a Friendsgiving-themed Prisoner Wine dinner on Thursday, Nov. 20. The four-course paired wine dinner features course options from Zocca such as smoked veal roulade with chorizo and sage goat cheese along wit lump crab cake mini-croquettes. The mean runs $103.65 per person and includes twine pairings. 420 W. Market St., (210) 224-6500, eventbrite.com.

Mare e Monte

This cozy Italian eatery in the Medical Center will be open from 11 a.m. to 9:30 p.m. Thanksgiving Day to offer a holiday special that includes a smoked turkey platter with cranberry sauce, spicy honey Brussels sprouts, apple cider carrots and potato-and-beef moussaka with pistachio cream fraiche. The normal Mare e Monte menu will also be available. 9390 Huebner Road, (210) 267-1233, mareemonte.com.

Meadow Neighborhood Eatery + Bar

Meadow Neighborhood Eatery + Bar is offering a pre-made Thanksgiving ready to-go for those with no time to cook. The $225 kit includes a 10- to 14-pound brined, roasted turkey and scratch-made sides including cornbread stuffing, green bean casserole, glazed sweet potatoes, seed rolls and more. Those placing online orders also may add additional options a la carte, such as bourbon-pecan pie. Preorders are now open with two pickup options. 555 W. Bitters Road, #110, (210) 481-4214, meadowsanantonio.com.

Bakery Lorraine

Bakery Lorraine’s holiday pies are available now for pre-order until Friday, Nov. 21. Each $35 pie feeds eight to 10 people and features flavors such as pumpkin streusel, whiskey pecan and Dutch apple. Chefs J’xong Harris and Jenn Reisman also will host a special autumn feast dinner on Thursday, Nov. 20. The meal will be held at the San Antonio-based chain’s Pearl location and feature courses including braised short rib with root vegetables and apple tarte tatin with aged gouda and blackberry cassis jam. Tickets are $125 with a wine pairing. Multiple locations, bakerylorraine.com.

Hyatt Regency Hill Country Resort and Villas

The Hill Country hotel has two Thanksgiving dinner options available on Nov. 27th — a Thanksgiving buffet at the Springhouse Cafe from 10:30 a.m. to 4:30 p.m. or a special prix-fixe menu at Antlers Lodge from 1 p.m. to 6 p.m. The buffet features a spread of Thanksgiving favorites including house oak-smoked turkey breast, honey and whole-grain-mustard-glazed ham, brioche herb stuffing and more. The meal at Antlers includes herb-roasted bison prime rib, citrus-brined smoked turkey and roasted pumpkin bisque, among other courses. 9800 Hyatt Resort Drive, (210) 647-1234, hyatt.com.

Two Bros. BBQ Market

Chef Jason Dady’s barbecue staple is offering a heat-and-serve turkey package for the big day. The $179.95 kit serves 10 to 12 people and includes a 14- to 16-pound barbecue-spiced turkey, roasted garlic and thyme bread stuffing, roasted fingerling potatoes, turkey gravy and other additional sides. Take-home turkeys are also available for $99.99 a la carte. Orders must be placed by Sunday, Nov. 23. Food will be available for pickup on Wednesday, Nov. 26. 12656 West Ave, (210) 496-0222, twobrosbbqmarket.com.

The Gunter Hotel

Those wanting to check out the Gunter Hotel’s $50 million makeover while enjoying Thanksgiving can do so at the property’s Jots Restaurant and Keystone Club. From Monday, Nov. 24, through Friday, Nov. 26, guests at Jots can partake in a Cajun Thanksgiving plate that includes crispy seared turkey breast with a bourbon-cane syrup glaze, andouille cornbread stuffing and roasted sweet potatoes. Want a bite and a beverage? The Keystone Club has turkey and cornbread bites, ideally paired with the Senorita Santo — a tequila cocktail with apple juice, lemon and spiced honey syrup. 311 N. St. Mary’s St., (210) 227-3241, thegunterhotel.com.

Range

Range, the restaurant at Embassy Suites Downtown, will offer a three-course, prix-fixe Thanksgiving Day menu from noon to 8 p.m. For $75 per person, patrons can enjoy herb-crusted turkey breast and turkey leg confit, mixed field greens with a Granny Smith apple salad and seasonal side options including wild-mushroom bread stuffing, Brussels sprouts with blood orange gastrique and pecan pie with vanilla chantilly. Wine pairings are optional for an additional $35. 125 E. Houston St., (210) 227-4455, rangesa.com.

Ambler

Hotel Contessa’s flagship restaurant with Riverwalk views will provide a three-course, prix-fixe menu from 10:30 a.m. to 8:30 p.m. on Thanksgiving. Guests can partake in seasonal starters, spice-rubbed turkey, Texas Akaushi prime rib, glazed ham, salmon and classic sides in addition to desserts like traditional pies and apple strudel. 306 W. Market St.. (210) 298-8040, amblersanantonio.com.

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These San Antonio restaurants are offering Thanksgiving dinner for dine-in or to-go

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