An ice cream shop specializing in rolled ice cream is coming to Las Colinas: Called Maya Creamery, it’s part of a small but international chain, and is set to open in late July at 3341 Regent Blvd. #140, in the Stampede Crossing shopping center near I-635 and Belt Line Road.
Maya Creamery is owned by Sukhi Singh Anand and his family, who previously owned seven locations in Phoenix, Arizona; his grandfather opened the first location in Mumbai in 1979.
Anand opened the first Texas shop in McKinney in 2024, and they opened shops in Frisco in April, and Little Elm in May.
“We chose to continue my grandfather’s legacy and expand in the U.S.,” Anand says.
They specialize in rolled ice cream, which is made by pouring the ice cream mixture onto a freezing metal plate, mixing in toppings, then rolling it with a slicer, and arranging the rolls in cups. The trend first surfaced in the U.S. about a decade ago; according to Anand, they were pioneers in the rolled ice cream community in the U.S.
“We were the first one to introduce rolls and Maya special plates, which became very popular among the Indian community,” Anand says.
Maya Creamery also offers Indian desserts such as falooda, mango lychee rolls, and rabdi, which are similar to a milkshake. There’s a rabdi gulab jamun plate with sweet fried dumplings on top of rabdi; and rabdi kulfi, which is like an ice pop.
Other desserts include macarons, crepes, boba tea, and cassata, which is slices of ice cream on top of sponge cake. Most items on the menu are under $10.
Irving is their fourth location in Texas, and Anand says they’re in the process of opening six more across within the next year.
“We chose this location due to its visibility from the highway and due to a high demand from people in Irving who were requesting Maya to bring a location more accessible to them,” Anand says.