Fourteen thousand Uncrustables: That’s how many peanut butter and jelly sandwiches Dallas-based Logan’s Roadhouse bought from the J.M. Smucker Company for a surprising collaboration.
Two fried peanut butter and grape jelly Uncrustables act as the buns for a new $14.99 beef burger served with cheddar cheese and garlic pickle aioli.
Nope: The Uncrustables Burger is available at 115 Logan’s Roadhouse restaurants in the United States, including 15 in Texas and three in the Dallas-Fort Worth area: in Hurst, Burleson and Waxahachie.
The limited-time collaboration started June 29, 2026, and continues until the company runs out of Uncrustables. Here’s hoping it lasts until back-to-school season in mid-August, a signal for parents to stock up on frozen PBJs for kids’ lunches.
Of course, the burger is “a little over the top,” said Shawn Van Winkle, vice president of marketing for Logan’s Roadhouse, in a statement.
It’s just weird enough to be interesting, we say.
The company is also selling a Fried Uncrustables Dessert for $7.99. Here, Uncrustables are beer-battered and fried (again), but then topped with melted marshmallows, vanilla ice cream, chocolate sauce and caramel. It’s giving cafeteria s’mores vibes.
You can thank — or blame — Luis Haro, senior director of culinary at Logan’s, for dreaming up both Uncrustables items. He said the fried PBJs added “the right balance of sweet and savory” to both the burger and the dessert.
Logan’s Roadhouse has 115 restaurants in the U.S., including at 948 North East Loop 820, Hurst; 1150 W. Highway 287, Waxahachie; and 1125 N. Burleson Blvd., Burleson.